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Vegan spring rolls

Spring rolls with a dip

Spring rolls with dip

Oriental spring rolls

Spring rolls with salad and a dip (Asia)

Spring rolls with chilli sauce (Asia)

Chinese, Thai or Vietnamese traditional dish deep fried spring rolls with filling

Spring rolls with dip

Vietnamese Spring Rolls With Dipping Sauce

Summer rolls with a vegetable filling and sweet-and-sour sauce

Chinese spring rolls

Gyros spring rolls

Spring rolls with salad and a dip (Asia)

Spring rolls with a sweet and sour sauce

Spring rolls with a sweet and sour sauce

Three different spring rolls

Summer rolls with steak strips

Summer rolls vegetarian, salmon and pastrami

Spring rolls with a dip

Vietnamese rice paper rolls

Vegetarian summer rolls with peanut sauce

Frozen Spring rolls,

Chinese spring rolls with pork

Spring rolls with sweet-and-sour sauce

Carp fries with dill dip

Ingredients for Asian summer rolls with shrimps and herbs (top view)

Carp fries with dill dip

Springrolls wirh kale and appel, dressing

Vegan 'sausage rolls'

Vegan orange beignets (yeast particles baked in fat, seasoned with orange)

Prawns in filo pastry with a creamy cocktail sauce

Prawns in filo pastry with cocktail sauce

Vegan Asian vegetable dumplings with soy sauce

Stuffed rice paper rolls (Asia)

Friggitelli in padella (fried hot peppers)

Spring rolls filled with fried chicken, rice and vegetables

Spring rolls with sweet and sour mango dip (Singapore)

A Vietnamese spring roll on chopsticks

Thai spring roll with curry

Chicke nuggets

Vegan summer rolls with a spicy chili dip

Vegan summer rolls with curry tempeh and a cashew nut dip

Samosas with sweet chili sauce

Samosas with sweet chili sauce

Asian cured salmon

Koe'sister - Cape Malay pastries

Filling for Vietnamese spring rolls with duck

Vegan churros with salted caramel

Faworki (Polish lard biscuits)

Preparation of colombian empanadas

Rosemary garnish spring rolls

Vegan spring rolls with a vegetable filling

Vietnamese rice paper rolls

Hungarian langos with yoghurt

Rolled Beijing duck pancakes

Wraps with salad, pulled jackfruit and herb hummus (vegan)

Italian antipasti

Still life with various Asian flatbreads

Pea and feta rolls

Crispy roast pork with pretzel dumplings

Roasted mushrooms

Winter rolls filled with red cabbage and kale with a pumpkin dip

Spring rolls with tofu and vegetables

Koe'sister - Cape Malay pastries

Koe'sister - Cape Malay pastries

Vegan churros with salted caramel

Tamagoyaki fried omelette roll (Japan)

Gebratene Fische in Pfanne

Fried eggs in breadrumbs and salad

A Vietnamese spring roll on chopsticks

Summer rolls with North Sea shrimps and a sesame-soya dip

Fried tofu sausage rolls (vegan)

Vegan orange beignets (yeast particles baked in fat, seasoned with orange)

Fried cheese crocquettes with Avocado Dip

Ingredients for vegetable tempura

Vegan churros with salted caramel

Various fried dumplings (India)

Rolled Asian flatbreads

Wuthan al Gati (judge's ears), specialty pastries from Tunisia

Vegan onion dip

Asian summer rolls with vegetable filling and peanut dip

Prawn spring rolls with classic sweet and sour sauce, Sweet vinegared lotus root

Scotch eggs with pork

Fried spring rolls in street food stand in China Town, Bangkok

Spring rolls on an oriental themed table

Mini lard ravioli with cherry compote

Mini lard ravioli with cherry compote

Indian pasta pockets samosa

Vegane Sommerrollen mit scharfem Chili-Dip

Vegan ranch dip made from soya quark

Easter donuts with icing

Mexican polvorones

Faworki (Polish carnival pastries)

Polish deep fried pastries (favorki)

Cottage cheese fritters with orange dip

Spiced pork and chickpea tart

Vegan finger food

Butter Beans with salsa verde and toast

Warm egg and roast vegetable salad

Pork Stroganoff

Pork Stroganoff

Vegan stir-fry vegetables

Pakoras with lemon, salsa and yoghurt

Pan Fried Scallops

Pakora

Vegan and gluten free donuts

Veggie rolls with lemongrass

Club sandwich with French fries

Pork roll with baked pears

Various antipasti with fish

Pulled salmon

Burgers eaten on table with papers left

Pita bread with Mexican vegetable filling

Vegan and gluten free donuts taken by a childs hand

Tempeh Skewers Satay dip with Sesame and onion seeds

Vegan 'scrambled eggs' made from tofu

Ingredients for stuffed vegan pita breads

Borek sticks with a vegan filling

Sushi variations

Vegan chestnut hummus with bean sprouts and sesame seeds

Quesadillas with cabbage salad and salsa

Ratatouille on bowls

Vegan churros with salted caramel

Rissois (Deep fried breaded pastry shaped as half-moon, filled with shrimp in Bechamel sauce)

Fruhlingsrollen mit frischen Chilischoten, Minze und wurziger Sauce

Indian fried anchovis

Indian fried mackerel

Night shade berry green dip

Summer rolls and mini Thai spring rolls

Ma Hua - crispy fried dough twist (China)

Vegan pate with walnuts and beans for Christmas

Fried cod nuggets with dip

Indian Samosa

Chinese moon Cake

Fried salmon in a wok (Asia)

Vegan 'Rogan Josh'

Duck spring rolls with thai cucumber salad

Oreillettes (lard pastries, France)

Mini vegan doughnut holes with vegan chocolate dipping sauce

Frittierte Stinte

Samosas (close up)

Indisches Spritzgeback in langlicher Schale (Aufsicht)

Spring rolls with vegetable filling (vegan)

Oreo Donut

Filled, iced spritz cake

Donut with caramel icing

Easter doughnut nests

Easter ribbon donuts with chocolate icing

A meal served in a frying pan at the Potato Shed restaurant (Johannesburg, South Africa)

Faworki (Polish carnival pastries)

Chinese duck pancakes

Summer rolls filled with vegetables and prawns

Stuffed giant mushrooms, with saffron couscous and apricot sauce

Chocolate Fudge with Pecans (vegan)

Roasted salmon with crayfish (Sweden)

Vegan muze dabo (East African banana bread)

Indian breakfast roll

Crispy summer rolls with a soya and chilli mayonnaise

Vegetarian summer rolls with a chilli-and-coriander sauce

Baked pizza with ratatouille and vegan cheese

Filipino style shredded smoked fish in a spring roll wrapper

Home made vegan sushi

Vegetable Chop Suey (Asia)

Pumpkin buns with vegan herb butter

Sushi with cauliflower-turmeric rice

A piece of tempeh, partially sliced

Egg-free tomato mayonnaise

Breakfast rolls

Rice rolls with mozzarella and salmon

Baked veal roulade

Baked pork belly (flitch) with filling

Baked pork roll with apples

Garlic chicken with baked rosemary potatoes

Vegetable egg roll with cottage cheese

Sables with chocolate sauce

Ingredients for Borek sticks with a vegan filling

Vegan cake, with a decoration in the shape of a heart

Gyokpo Palep Lugpa quick steamed bread from Tibet

A Spanish tapas buffet

Various types of vegan sushi on a wooden board

Chinese wonton soup

Steamed Dim Sum (Asia)

Dim sum in pan of a stall

Dim sum in take-away box

Wraps with salad, pulled jackfruit and herb hummus (vegan)

Curry strips with rice

Curry strips with rice

Cheese waffles with garlic dip

Pasta_Deli

Yeast rolls with cinnamon (Kanelbullar)

Tapas: gebackene Sardellen (Spanien)

Crescentina (fried pastries, Emilia Romagna, Italy)

Fried dumplings (India)

Golden Purses (fried dough bags, Thailand)

Ingredients for stir-fry Greek style vegetables in the pot

party, 3 course dinner, vegetarian, suop with artichoke with fried artichoke, starter

Vegan pumpkin soup

Empanadas with a mozzarella and chorizo filling

Vegan muesli rolls

Palatinate-style roast lamb cooked on hay