Gratinated bread with cheese
Bread with cherry tomatoes and cheese
Open cheese sandwich
Goat cheese pasties
Cheese crackers
Gratinated bread toast with cheese
Bread with red onions (unbaked)
Bruschetta with persimmon
Bread with sun-dried tomatoes
Baked pizza with ratatouille and vegan cheese
Gratinated squid
Cheese fondue
Winter chanterelle mushrooms with cheese, on toast
Crostini with 3 different spreads
Bread with red onions
Curry bread sun
Burger buns baked with cheese
Oven corn chips baked with cheese
Sourdough nut bread with cheese spread
Cheese Fondue
Cheese souffles
Leek quiche with gruyere, sliced
Quiche with cheese, mushrooms and leek
Snowflake crown (savory filled yeast pastry)
Snails au gratin
Savoury cheese mini buns with walnuts
Open gratinated sandwiches topped with ham and cheese
Stuffed, gratinated birch boletes
A spinach and feta quiche
Filled sandwich cubes
Gratinated toasts with eggs
Baked burger buns with a vegetables and eggs
Baked vegetable toast with cheese
Baked potatoes Hasselback
Neapolitan style pizza
Baked cheese muffins
Cheese waffles with garlic dip
Souffled egg on creamed spinach with melted mimolette
Bread roll wreath with a cheese dip
Halloween buffet
Vegetable bread loaf
Panko goats milk cheese sliders with fennel salad
Stick bread on a wooden spoon handle
Reuben style Pan Bagnat
Gratinated raspberry toasts
Leek-cheese spread
Wild mushroom souffle
Easter bread pudding with boiled eggs
Twice baked Cheshire cheese leek souffles
Oven bread with cheese for dipping
Baked pancake rolls filled with mushrooms, ricotta and herbs
Saurer Limburger (pickled Limburg cheese) from the Allgau
Stuffed, gratinated spaghetti squash
Biscuits for the dinosaur party
Hearty onion bread with cream cheese spread
Gratin pears
Surimi cocktail with avocado
Gougere baked, savoury choux pastry with cheese
Mini salmon burger
Miniburgers
Rhubarb Oat Crumble
Creamy vegetable soup
Cheese and tomato bread
Basil muffins
Deep pan pizza
A gratinated mushroom
Pizza bread calzone
Meatloaf with cheese filling and vegetables
Spelt Flour Buns With Cheese
Spelt flour buns
Chickweed spread
Slider; Mini Cheeseburger with Lettuce
Beer soup with cheese
Pesto plucked bread
Meat loaf with smelly surface ripened round cheese
Cheese quiche with fresh herbs
Open sandwiches with spicy Hungarian sausage
Muffins with quail eggs and cheese
Cheese straws
Gratinated salmon with green beans
Wild mushroom bruschetta with porcini and forest ceps on toast
Cheese and pasta bake
Gratinated goat's cheese with sumach and watermelon
Sweet and savoury pastry rolls
Vegan 'sausage rolls'
Aniseed rolls with feta and chorizo ??filling
Vegetable pie (vegetarian)
Baked camembert with lettuce
Baked camembert in a spiced coating with a rocket salad
Pull apart bread with herbs
Shaping a curry bread sun
Gratinated mussels with mozzarella and herbs
Gratinated chamois medaillons with wild mushrooms
Sweet potato bread
Tomato salad with croutons
Close up of pizza with herbs and cheese
Toasts with creamy cheese and cherry tomatoes
Anise labne with celery jam and basil oil
vegetables crisps with two dips (football evening)
Traditional egg salad with Easter bread
Artichokes with grapes and soft cheese
Baked gnocchi with cheese
A mixed leaf salad with baked goat cheese
Mini savory cheesecakes with baked tomatoes
Beef pie
Spinach cake with a cheese crust
Summer vegetable cheese crumble
Egg carpaccio with gratinated tomatoes
Dumpling gratin with pointed cabbage and mushrooms
Garlic and herb party bread
Toast with goat's cheese and chanterelles
Baked toasted smoked flour bread with Ajvar (paprika paste) and vegan almond cheese
Gratinated oysters with baguette
Tex-Mex bread wreath
Ingredients for a courgette and pumpkin gratin
Tomato gratin
Pumpkin crumble with cinnamon
Homemade bread with asparagus
A bubble waffle with frozen yoghurt
Chive bread with butter and fresh chives
Escargot-Stuffed Gratinated tomatoes
Dinosaur shaped biscuits
Pastries for the dinosaur party
Green biscuits for the dinosaur party
Oven nachos baked with cheese
Apple crumble
Baked pancakes withfresh cheese stuffing
Gratineated apples with cinnamon
Baked mushrooms
A slice of apple crumble
Flat bread (lavash) roll cake with cheese and herbs
French egg toast
Autumnal wild mushroom soup with bread
Toast with egg heart
Puff pastries filled with vegetables
Salad with tattered mozzarella buffalo, olives and greens
Cheese cake with tomatoes and basil
Oeuf cocotte with sandwich sticks
Gratinated taco escalopes
Ham and cheese croissants
Chili burger with bacon
Yeast rolls eith cheese filling
Fennel pie with tomatoes
Pastries filled with Gruyere and leek
Fried cheese crocquettes with Avocado Dip
Hearty quark-oil-dough bread with sunflower seeds
Easter bread pudding with smoked and pork meat
Easter bun pudding with three kinds of meat
Gratinated tortillas with ham, tomatoes and mozzarella
Mediterranean vegetable cake
Vegetarian pizza ring
Meat loaf with cheese and mushrooms
Oven baked tomato and cheese omelette
Toast with roasted peppers and smoked cheese
Cheese on sticks for a football evening with various paper flags
Homemade herb butter for gratinating
Vegetable cake with wholemeal dough
Pumpkin Tart
Hearty pumpkin quiche
Asparagus quiche with cherry tomatoes
Chicory quiche with fresh herbs
Pumpkin quiche with pear
Chilli cheese in a bread crust
Preparing cheese sticks
Zuccini bread with raisins
Khachapuri (gratin cheese bread with egg, Georgia)
Pizza with goat’s cheese, nuts and honey
Savory yeast bread rolls
Vegetable and feta pot pies
Gratinated asparagus in Parma ham with cheese
Gratinated asparagus with dried ham and cheese
New Year's Eve bread rolls with butter and cherry tomatoes
Crispy vegan party sticks
Figs baked with blue cheese and nuts
Gratinated puff pastries with green asparagus and cheese
Gratinated pumpkin with strong smelling cheese and minced meat
Green leaf salad
Green Leaf Salad with nectarines
Aubergine roll ups
Asparagus quiche with ricotta
Omelette with vegetables
Egg salad with radish
Baked artichokes with bread crumbs
Mixed leaf salad
Baked bread with Hokkaido spread, vegan cheese, pumpkin seeds and dill
Gratinated tomatoes with a brioche and ham crust made in a Beefer
Chinois (Easter cake, France)