Roast fig tartines with ham and honey
Autumnal wild mushroom pizza with prosciutto
Toast with goat's cheese and figs
Fig and goat's cheese bruschetta
Tagliatelle with ham and mushrooms
Three-grain bread with goat's cheese, honey, figs and pomegranate seeds
Canapes with figs, honey and goat cheese
Rustic bread
Pumpkin cream soup with cheese and dried ham
Croque-monsieur, cheese and ham toasted sandwich
Sandwich corner with pressed caviar and ham
Grilled cheese, ham and egg sandwich
Honey pheasant with filling
Burratta served with fig, balsamic vinegar and parma ham
Gratinated bread toast with cheese
Baked brie on whole wheat toast, with roasted concord grapes, figs, blackberries, thyme, honey and balsamic vinegar
Slow cooker gammon
Fig bruschettas with cream cheese and honey
Baked dates wrapped in bacon
Supper time
Sandwich with prosciutto and green peas
Gluten-free almond fig cake
Toasted bread with cream cheese and figs
Beer soup with cheese
Figs baked with goat cheese walnuts and honey
Grilled bread with gorgonzola, figs and grapes
Honey buns with pecan nuts
Bruschetta with cheese cream and fresh figs
Small sausages with fried egg
Small sausages stewed in black beer
A goat's cheese sandwich with figs, honey and rocket
Pear jam on crackers
A bread roll with fried potatoes, fried egg and ham
Bread rolls with fried potatoes, fried egg and ham
A fig in strudel pastry on fig and honey compote
Fried mushrooms with ham and spinach
Snails with cheese, ham and pineapple
Fig and grape cake
Autumn toasts with goat cheese, figs, walnuts and Parma ham
Cheese bread with camembert and red grapes
Fig cake with mascarpone cream and rosemary
Potato salad with ham
Baked smoked pork in bread dough
Baked smoked pork in bread dough - step by step
Pancakes with prosciutto
Dried ham croquettes (risolles)
Small sausages goulash
Roast veal and mushroom sandwich in hummus dressing
Autumnal veal burger with mushroom tartare
Baked bread with ham
Roasted figs
Baked camembert with figs and honey
Prosciutto, cheese, honey and nuts
Baked brie with fresh figs and honey
Anchovies on bread with lardo
Fig and goat's cheese sandwich
Bratwurst goulash
Fresh figs, rosemary and honey
Ham and broccoli quiche
Healthy pizza pocket
Pizza snails tapas
Baked camembert with ham and cranberry jam
Chicken and bread salad with pear and bacon
Mushroom tramezzino
Figs baked with prosciutto, gorgonzola and maple syrup
Wild boar greaves
Vegan 'quark cake' with fresh figs and fig jam
Shredded cheese pancake with ham
Potato gnocchi with ham
Baked cheese with fig marmelade
Schiacciata la Lucchese (Italian flatbread with ham)
A pigeon glazed with honey
Pizza with goat’s cheese, nuts and honey
Toast with goat's cheese and chanterelles
Beetroot spread with caramelized nuts
Wild mushroom hummus on rustic bread
Serving fig tart
Vegetable broth with ham scroll omelette - step by step
Vegetable broth with ham scroll (omelet)
Quesadilla with ham and cheese
Sandwich corners with ham on lettuce leaves
Sandwith with ham, cheese, lettuce, and poached egg
Figs with parma ham and basil
A fig cake with mascarpone cream
Easter brunch
Strudel with bacon, pears and camembert
Apple hazelnut muffins sweetened with honey and tagatose
Apple hazelnut muffins sweetened with honey and tagatose with frosting
Glazed Gammon with Brussels Sprouts
Croque monsieur served with a lager
Coarse snacks, cooked in a clamp glass
Ham and cheese sandwich with rocket salad
Wild boar leg wrapped in bacon with bread dumplings
Fruit salad with ham and baked ricotta
Classic tarte flambee with bacon and chives
Mushroom soup with bacon wrapped dates
Baked figs with melted mozzarella in a Parma ham coating (Christmas)
Ham pie with honey and goat's cheese
Pork tenderloin with crocquettes and pear chutney
Omelette stuffed with porcini mushrooms and cooked ham
Fig jam and fresh figs
Crispy pork flank in red wine with shallots
Pork belly (flitch) shashlik with caramelized apples
Figs filled with goat's cream cheese and acacia honey
Carmelized figs with pouring honey
Honey-mustard chicken with bacon and green beans
Sticky chicken sausages with apple slaw
Croissant with ham, cheese and scrambled egg
Fig cake with cream cheese and honey
Quiche with leek and ham
Bockwurstchen mit Bierkrugen, Senfglas und Brot
Smoked meat baked in stuffing
Fig brioche with raspberries and honey
Pork fillet wrapped in ham
Grilled Fig and Labneh Tartines
Open sandwiches with potato slad and ham
Baked pork roll with apples
Pork roll with baked pears
Smoked pork with spaetzle and plum sauce
Porcini mushroom tartes with figs and picandou
Gratinated toasts with eggs
Radish soup with ham
Pasta salad with ham and cheese
Ricotta fig tarts
Fig buttercream cake
Stuffed roast pork with apples
Toasted bread with bacon, sun-dried tomatoes and onions
Oatmeal pie with figs
Pork tenderloin, sliced
Pistachio, walnut and honey buns
Autumn rustic naked cake with cream nuts and figs
Autumnal pizza with goat's cheese, grapes and figs
Roast veal in milk with honey-glazed apples
Toasted bread with mozzarella and truffle
Apple and fig cake on a cake stand
A slice of apple and fig cake on a plate
Honey comb tartlets
Fish roulades with ham on sliced vegetables
A floating sandwich with avocado, blackberries and salad
A falling sandwich with avocado, blackberries and salad
A fallen sandwich with avocado, blackberries and salad
Bacon and avocado bread
Veal roll with ham and camembert cheese (Cordon bleu)
Chicken breasts wrapped in Parma ham
Bread with fermented pumpkin
Baked ham with light potato salad
Fresh figs with goat's cheese, pecans and rosemary
Kase, Brot, Walnusse und Passionsfrucht
Sandwich with cream cheese, ham, peppers and salad leaves
Sea buckthorn pulp
A waffle with bresaola, apple and beans
Wild boar cordon bleu
Dutch baby pancake with bacon and eggs
Three-grain bread with bacon, a poached egg and rocket salad
Moose saltimbocca with potatoes and chanterelles
Protein bread with beef ham, eggs, pesto, and spinach 'To Go'
Autumnal mushroom meatballs wrapped in bacon
Stuffed mozzarella figs with Parma ham
Wild boar medallions with baked black pudding and smoked broth potatoes
Rack of wild boar with a wild mushroom strudel
Wild boar pie with mashed potatoes
Lettuce salad with prosciutto, cucumber, cherry tomato, honey and whole grain mustard dressing
Pork belly with mustard and variations of pears
Hearty bacon tart
Baked quail with apples and potato fritters
Chamois lasagnette
Lattice apple pie with confectionary sugar
Roasted spaghetti squash
Chestnut mushroom fritters
Belegtes Brot mit Parmesan, Birnen, rosa Radicchio, getrockneten Tomaten und Parmaschinken
Pearl barley with mushrom, celery and grilled sausages
Poached saddle of venison being made
Saddle of venison wrapped in herb pancakes with potato orzo pasta
Game innards in a creamy Riesling sauce
Venison rum cap with a horseradish and potato medley
Wild boar marinated pot roast
Wildboar slow cooked with tuscan herbs
Wild boar goulash with pasta
Brie with roasted concord grapes, figs, blackberries and thyme with balsamic vinegar and honey
Honey cake with cream cheese frosting and figs
Focaccia with figs and ham
Mushroom bacon pie