Curry apple cream cheese and pretzels
Curried apple cream cheese and pretzels
Farmhouse bread with cream cheese
Wild garlic parmesan bread
Strawberry yeast buns with cream cheese frosting
Vegan wrap with jackfruit
Nettle pesto
Lahmacun or Turkish pizza with smoked tofu or vegan mince, vegan recipe
Wild Garlic Parmesan Bread
Hearty pear tart
Ricotta and rocket gnocchi with asparagus and chicory
Baked artichokes with bread crumbs
Vegetarian curry with rice
Tortilla soup
Mushroom sauce over farfalle with fried onions
Spaghetti casserole
Vegetable bread loaf
Fusilli with creamy red pepper sauce
Fusilli with red pepper sauce
Fried mushrooms with dip
Cheesecake in a jar with fresh blueberries
Wild garlic pull apart rolls
Chive bread with cream cheese
Pumpkin and apple buns
Bruschetta with balsamic cherries, ricotta and lemon
Lye rolls
St. Galler Burli (vegan)
Pistachio-feta cream
Porcini veloute with pink peppercorns
Goat cheese rolls
Puff pastry sticks with pistachios, basil, and strawberries and strawberry mozzarella salad
King crab with cheese stuffing and sauce
Hand pies with wild garlic filling
Sea bass with truffle
Pulled mushroom burger
Vegetable rice tempura with fried eggs and lime
Autumnal wild mushroom soup with bread
Oatmeal sandwich cookies
Dutch baby with berries
Obatzda (Bavarian Camembert spread) with pretzel
Toast with cream cheese and peach
Apple cake in the baking tray
Fresh salt pretzels with Obatzter (Bavarian cream cheese)
Vegetarian mushroom burger
Wild garlic pie
Cheesecake
Cheese Fondue
Chicken with spices
Lye bread with meatloaf, coleslaw and sweet mustard
Ham and mozzarella sandwich with peppers, arugula and pesto
Assorted goat cheese balls with herb and spice coating
Pho - Vietnamese soup
Prawn with yellow pepper
Pomelo salad with prawns
Cured salmon
Foie gras with truffle
Lobster tail on rice and mango sauce
Bavarian Obatzda with pretzels
Loaf of bread
bread
Lentil salad in rustic ceramic bowls
Vegetarian sandwich with cream cheese, tomatoes and onions
Savory zucchini Dutch baby with labneh
Vegetarian burger with peas and sprouts
Pizza with tomatoes, mozzarella and olives
Mussels in a bowl
Roast pork with crackling
Pulled turkey sandwich
Risotto with Tyrolean mountain cheese, chestnuts and balsamic shallots (vegetarian)
Breakfast Bowl with fruits
Amaranth Breakfast Bowl
Mushroom bowl as a side dish
Wild garlic tartlets with quail eggs
Puff pastry sticks with pistachios, basil, and strawberries
Kroeung - Cambodian curry paste
Unleavened bread with a chickpea dip
Sponge cake with rose oil
Italian flatbread with roasted tomatoes, mozzarella and olives
Creamy mushroom sauce in a saucepan
Apple pie
Blood orange salad with syrup and fresh rosemary
Veggie burgers with ketchup
Croissants on a cooling rack
A mushroom omelette made with ochre brittlegill mushrooms
Vegetarian burger
Cheese fondue
Vegetarian noodle rolls from the oven
Healthy vegetarian soup made of mushrooms served in a bowl
Bloody red orange salad with syrup and fresh rosemary
Pan-fried mushrooms
Sauteed mushrooms with celery puree and roasted onions
Wild garlic soda bread
Tuna tartare with avocado, apple, and lime
Salmon with feta and raspberry
Balance Bowl
Mini burgers with pulled pork
Porcini puree
Terrine with salad
Sweet Pretzels wreats
Pita bread filled with cheese and herbs
Potato blue cheese bread
Lye bread rolls
Coriander pesto
Dumplings with mushrooms
Stuffed roast pork with apples
pull apart bread
Chickpea curry
Sausages, vegetarian sausage, chimichurri
Vegan sausages on wooden cutting board
Fudgy brownies with sprinkles
Gingersnap Cookies
Iced sugar cookies with colorful sprinkles
Fruity brownies
Christmas pavlova
Pavlova cake
Layered honey cake
honey cake
Stawberry-rhubarb compote
Raspberry truffles
Raspberry truffle
Wild strawberry jam
Trifle with wild strawberries
Lemon crinkle cookies
Forest fruit dessert
Cherry souffle
Peach melba souffle
Cinnamon brownies with chocolate and a glass of milk
Cinnamon brownies with coco powder
Cinnamon brownies with chocolate and vanilla icing
Strawberry tiramisu with Greek yogurt and whipped cream
Brownies
Chocolate almonds
Chive bread with butter and fresh chives
Schnitzel with asparagus
Baked pancake rolls
Stuffed pork loin with baked apples
White sangria
Apple flambe with mushrooms and tomatoes
Tomato curry with mozzerella
Panierte Fischfilets
Salmon ceviche
Chicken fricassee with mushrooms
Lamb skewers
A sandwich in a box
Cinnamon buns with caramelsauce
Wild garlic borek with feta cheese
Green leaf salad
Vegetarian nut roast
Vegan legumes and vegetable stew
Crispy mozzarella sticks
Baked cheese muffins
Vegan burgers with sweet potato fries
Vegetarian burger with peanut sauce
Various spreads with pretzels
Various dips and pretzels
Wild game stew with cranberries, kale, and peach
Ring bun with caraway seeds
Kornspitz
Bread with herb cream cheese on wooden stool outside
Pretzels
Toasted bread with cream cheese and figs
Bread rolls with vegan spreads and edible flowers
Homemade curry green spelt spread
Middle Eastern omelette with labne and dukkah
Tortelloni with genovese basil pesto
Waiter serves four mini veggie burgers
Small vegetables burgers on a wooden background
Vegan Donauwelle (German marble cake)