Oxtail with mash
Slow-cooked pot roast with beetroots, carrots and gravy
Bowl of glazed carrots and nutmeg
Seared chicken with herbs
Thai beef curry with rice in bowl
Patatas bravas
Roasted squid and potato with spiced coriander pesto
Plate of sausages with mash, onions and gravy
Quail breast with boiled potatoes and sweetheart cabbage
Roast duck with apple and rosemary potatoes
New and sweet potato salad
Bean and rosemary soup
Stuffed portobello mushroom en croute
Roast potatoes with rosemary
Bowl of carrot and orange salad
Skewered lamb with crispy rosemary potatoes
Chicken escalope in lemon sauce with carrots and mangetout
Cider braised pork stew served with peas and broccoli
Courgette with garlic and mint
Potato dauphinoise
Middle Eastern potatoes with coriander and spices
Butternut squash soup
Carrot cupcakes topped with cream cheese
Carrots on napkin, close up
Roasted root vegetable, carrot, parsnip and celeriac
Roasted root vegetable, carrot, parsnip and celeriac on plate
Spicy lamb with baby potatoes
Chicken in leek and cream sauce
Potato gnocchi with butter and sage
Broccoli gratin
Watercress and beetroot roulade with cheese sauce
Swordfish baked with herbs
Navarin of lamb
Macaroni cheese with red onion
baked beetroot gnocchi
Tzatziki and pitta bread
Sweet potato carrot curry with shitake mushrooms and basmati rice
Baked chicken and broccoli pasta
Herb and apricot stuffing
Melokhia and chicken soup garnished with pomegranate seeds
Roasted root vegetable, carrot, parsnip and celeriac on casserole dish
Food
Spinach sauce
Tapenade made with black olives
Carrot and parsnip puree
Bowl of red pepper salad
Leg of lamb with potatoes and carrots
Chicken stuffed with wild mushrooms and thyme
Harissa spiced lamb chops
Minted tomato and split pea soup
Pork goulash
Lentil salad with carrot, cucumber and red radish
Crab salad with grapefruit and coriander
Chicken, aubergine, and tomato tagine
Onion bread
Squash, sage, and blue cheese
Game casserole
Stack of pancakes and bacon rashers
Bowl of mango salsa
Curried rice salad
Tarragon chicken in creamy sauce
Tray of cod in mustard parsley sauce
Slice of rocky road tart
Thai red vegetable curry
Cottage pie topped with sweet potato
Lamb noisettes
Chickpeas and spinach on toast
Rice timbales
Middle Eastern milk pudding sprinkled with pistachios
Flowering Chives Resting on a Lilac Napkin
Mini naan toasts topped with vegetables
Bean and carrot pate
Rosemary and chilli sausages with new potatoes
Baked eggs in spinach pots
Red curry mussels with cilantro and spring onions, elevated view
Pilau with coriander and peppermint
Bean soup with sour cream
Carrot soup with coconut milk
Vegan lentil stew with different root vegetables
Pot-roasted cod with potatoes, olives and pine nuts
Rabbit sausages with thyme-vanilla sauce and pureed carrots
Hazelnut dumplings with mixed vegetables and sweet chestnuts
Bowls of stir-fried ginger chicken and vegetable curry
Carrot soup with sour cream and parsley
Spanish onions and Cheyenne potatoes
Ingredients for couscous salad with red cabbage, carrot and parsley
Mushroom and spring onions in bowl, close up
Pasta with crab and lemon
Pasta carbonara with pancetta and cream
Potato dumplings with meat
Pasta with seafood and tomatoes
Still life of casserole with meat, potato and carrot
Fish with herbs on a bed of carrots
Roast lamb with flageolet beans
Pasta with flageolet beans, parsley, and lemon
Tureen of pumpkin soup garnished with organic chives
Stewed autumn fruit compote
Plum crumble
Chilli prawn skewers and rice
Cheesy vegetable gratin
Oven-roasted ratatouille
Bean thread noodles and vegetable
Pearl barley and borlotti bean one-pot
Salmon on bed of noodles with sliced vegetables on top
Potato salad
Bowl of cranberry sauce
Moroccan almond and cinnamon pastry
Plate of smoked mackerel salad
Chicken caesar salad
Plate of pork meatballs served with sweet chilli sauce
Roast chicken with lemon and olives
Turkey Milanese
Tofu and mushroom stroganoff
Sopa de pedra
Tortellini broth
Herby feta filo pie on baking tray
Studio shot, overhead view of rocket in bowl
Studio shot, overhead view of coriander bunch on napkin
Perilla (shiso)
Purple basil
Chargrilled chicken with tarragon mayonnaise
Caramelized carrots with thyme in a black bowl
Chicken cooked in coriander yoghurt with potatoes
Roasted rosemary and garlic lamb with potatoes
Winter salad with chinese cabbage, apple and carrot
Buttermilk pancakes with syrup
Carrot and ginger soup
Chopped, frozen dill
Mole shredded pork enchiladas baked with cheese
Seafood risotto
Meringues with raspberry coulis
Fresh carrots
Vegetable rice with sweet potatoes
Lemongrass, Cymbopogon citratus, on red serviette
Cutlery, a cloth and a bunch of herbs on a blue surface
Pot of beef bourguignon
Bunch of carrots tied with string, still life
Chunky ratatouille
Mushroom, spring onions and herbs in bowl, close up
Braised turkey with vegetables
Cornbread stuffing
Chicken with aduki beans and herbs
Herb carrots in a saucepan
Potatoes rose roseval
Carrot and swede crush in a white dish on green napkin
Peas and carrots in white bowl on cream cotton cloth
Plate of asparagus with herbs on napkin, close up
Piperade
Chicken with noodles and basil
Dish of carrots with herbs
Baked chicken with apricots and almonds
Asian Noodles with Vegetables and Peanuts on a White Plate; From Above
Cooked Organic Rainbow Carrots with Parsley on a Serving Platter; From Above
Vegetable sticks with roasted almonds
Onions on a napkin
Celery and carrot salad with radishes and toasted bread
Beef Carbonade
Bowl of lamb risoni soup
Stuffed roast goose, mash potato, cabbage and carrot
Tray of roast chicken, potatoes, parsnip and carrot
Table cloth with vase of tulips
Mirepoix, parsley, carrots, cauliflower, celeriac and leek
Bowl of carrot soup, spoon and napkin
Noodle salad with carrot, walnut and cress
Noodle salad with carrot, walnut and cress on plate
Bowl of vegetarian spaghetti Bolognese with carrots and buckwheat
Goat's cheese, thyme and onion marmalade galette
Directly above shot of cellophane noodles with shrimps and vegetables in bowl on table
Curry with sweet potato, carrot, mushrooms, zucchini, sugar snap peas, tomatoes, parsley and rice in bowl
Directly above shot of cellophane noodles with shrimps and vegetables served in bowl on table
High angle view of cellophane noodles with shrimps and vegetables served in bowl on table
Bowl of vegan curry with potatoes, carrots, peas, parsley and pumpkin
Bowl of carrot ginger coconut soup with topping of parsley and pomegranate seed
Bowls of carrot ginger coconut soup with topping of parsley and pomegranate seed
Bowl of vegetarian spaetzle with carrots, olives, feta cheese and basil
Bowl of soba noodles with cabbage, carrots, kohlrabi, fried egg and herbs
Vegetable soup with broccoli, tomato, spring onion, zucchini, tomato paste and carrot, close-up
Ginger biscuits with carrots
Salad with red cabbage, carrots, lettuce leaves, avocado, pomegranate seeds and cress
Italian braised chicken and vegetables
Cooked slices of beetroot in open pot on yellow background, close-up
Table set with arrangement of plants and candles
Tomatoes stuffed with okra and rice