Artichoke puree
Sausages, noodles and vegetables cooked in wok
Artichoke gratin
Preparing a vegetable puree
ほうとう
鍋焼きうどん
Turbot with artichoke and carrot puree on saffron sauce
Three peppered steaks in frying pan
Spaghetti with shrimps, artichokes and green pepper
Artichoke and bean salad with peas and pink peppercorns
Ingredients of Jeongol
マカロニグラタン
Remains of mashed potatoes in a saucepan
Gratinierte Artischocken mit Spinat
Stuffed artichokes with gratin topping
Paella with seafood, chicken and artichokes
魚介のトマトソース煮
Pan-cooked artichoke pizza
Mijote de veau (veal and vegetable dish, France)
Mussels with green pepper in wok
ソーセージ炒め
Artichokes in barigoule sauce
Artichoke verrine with goat's cream cheese
Cauliflower cream
Spice, Pepper
Partially Sliced Peppered Beef Roast
Celery gratin with cinnamon
Assorted spices in a mortar (for artichoke dish)
Grilled tomahawk steak with celery puree and tomatoes
木の子のサムゲタン風粥
シチュー
Chick pea soup
Homemade mashed potatoes with butter in a pot
Peppered steak on spatula over plate
キッチンシーン
夏野菜のポワレ
Szechuan pepper and chili peppers in mortar
Szechuan pepper in mortar, chili peppers beside it
Caramelised red onions
ピンクペッパー
Artichoke banderillas and chorizo
Fried artichokes
Knuckle of pork with green peppercorns and salad
Mashed potatoes and artichokes
牛モモ肉
Peppercorns being crushed by a copper pan
Shovel with black pepper on wooden table
Aubergine & pepper casserole with sheep's cheese & tomato puree
Frittata di carciofi (artichoke omelette, Italy)
Artichokes ・la barigoule with mashed sweet potatoes
Fried artichoke hearts in a pan
Cannelloni al forno (cannelloni with a spinach and ricotta filling, Italy)
Piece of artichoke quiche with salad garnish & herb sauce
Seafood with peppers and chili from the wok
タジン鍋
Artichokes in olive oil
A chef holding a saucepan of fruit comfit
Wild blackberry jam
Baked fruit pudding
Pureed raspberry sauce in saucepan
Tomato soup with mint
Amalfi linguini
Broad bean and artichoke salad
Black peppercorns
食卓の上の料理
White saucepan with red lentils and laurel leaf on orange fabric
Mushroom cream soup with smoked bacon and hazelnuts
Chicken drums in chili stock
Coriander soup in a saucepan
Wok vegetables with seitan pieces, ginger and tempeh
Wok-cooked vegetables with oyster mushrooms and ginger
Clusters of green peppercorns on bamboo mat
Frying artichokes in frying pan
Avocado cream and a bread roll
Mexican spice mixture in a wooden scoop
Spice mixture in mortar
Red pepper pesto
Moroccan Potato and Artichoke Salad with Harissa Dressing
Oven-baked artichokes with Guindilla peppers and herbs
Braised chicory
Celeriac puree with nutmeg in a dish
Preparing steak with black pepper sauce on a carving table
Pot of cooked stock
Marinated artichoke sandwiches
Stir-fried cabbage with chillies
Melted chocolate in a pan
Sansho pepper in a mortar (seen from above)
Fresh bay leaves, peppercorns and salt on a chopping board
Peppercorns in a mortar
Thick slices of raw meat, rosemary, peppercorn
Slices of cured meat, rosemary, peppercorn
Pepper mixture in wooden scoop
Mashed potatoes with snowboss in the cooking pot
Beef curry with vegetables in wok
Fried rabbit liver with sage and pink pepper in pan
Lentil stew with broccoli
Tagliatelle with various sauces
Brokkoligratin with sesame
Assorted peppers
Pepper and parsnips
ingredients for cucumber and basil spread in a blender
Red and black peppercorns with a cutter
Duchess potatoes with rosemary
Frisch gewaschener gemischter Blattsalat
Fresh white asparagus and ramson leaves on chopping board
Gravy
Preparation on carrot soup with bacon and creme fraiche
Watercress soup and poached eggs with pepper
Bistro meal of beef burgundy in casserole dish on table
Tuna with pepper, tomatoes and capers
Chinese fondue with various vegetables and ginger
温野菜サラダ
Fish carpaccio with capers
Fresh rocket in a saucepan
Spice, Pepper, Galanga, Chili Pepper
Knurrhahn mit Gemuse
Hahnchen-Kasserole mit Gemuse
Vegetable and carrot cakes with pine nuts, steamed asparagus and artichoke puree
Westphalian beef dish (Pfefferpotthast), gherkins & beetroot
Cubed Grass Fed Beef Sirloin Tips on Cutting Board; Peppercorns, Salt and Red Potatoes
Meat skewer
Artichoke omelette being prepared
An artichoke in a pot of water
Raw artichoke and parmesan salad
Fried artichokes in a pan
Skewers of raw meat, bell pepper, rosemary, peppercorn
Bowls of various grill spices on a wooden board
Szechuan pepper in a mortar
Cinnamon carrots in a milk pan (seen from above)
Spicy king prawns cooked in the wok (Sichuan, China)
Spice, Pepper, Star Anise, Cardamom
Artichokes with egg and anchovy
鍋料理
唐揚げ黒
Artichoke cheese-topped dish
Artichoke in a saucepan of water with lemon juice
Madame artichokes
Mashed potatoes in a saucepan and in a bowl
Asparagus and eggs
Artichoke and feta Cannellonis
Vegetables, sausages, apples, herbs, ginger and peppercorns
Herb and roasted pepper flatbread
Pork Sausages with Pepper
Clafoutis aux epinards (spinach pudding, France)
Gratin of creamed leeks with sunflower seeds
Crispy baked cauliflower gratin
Good King Henry souffle (wild spinach)
Broccoli and cauliflower bake
Turkey Casserole with Almond Slivers and Broccoli
Chocolate sauce
野菜のグラタン
Moules a la mariniere (mussels in white wine, France)
Raw meat skewers on cutting board
Pork chops with artichoke mash
鍋
ステーキ(カット)
Artichoke and ricotta fritata with broad beans
Dry roasting spices in a pan
Watercress butter on sliced potatoes