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Ravioli with scampi, tomatoes and olives

Ravioli with scampi, tomatoes and olives

Ravioli with scampi, tomatoes and olives (close-up)

Ravioli with scampi and cherry tomatoes

Ravioli with scampi, tomatoes and olives; lemons

Ravioli with scampi and rosemary (close-up)

Tagliatelle con gli scampi (Ribbon pasta with scampi & tomatoes)

Pasta con gli scampi (Pasta with shrimps and courgettes)

Tagliatelle with scampi and courgettes

Scampi with pasta

Lasagne rolls with scampi

Pasta pasticciata con i scampi (Pasta dish with shrimps)

Shrimps and scampi with linguine

Spaghetti mare orto (Spaghetti with scampi and artichokes)

Fried langoustine with ricotta ravioli and tomato confit

Spaghetti ai frutti di mare (Spaghetti with seafood)

Scampi alla Carlina (scampi with tomatoes, onions & capers)

Linguine with scampi

Pumpkin ravioli with tomatoes and pine nuts (seen from above)

Spinach ravioli with olive filling, diced tomatoes & Parmesan

Tagliatelle with scampi

Ravioli with prawns and sage

Deep-fried scampi with noodle crust

Tagliatelle with scampi and fresh coriander

Ravioli with lobster filling on courgettes

Antipasti platter, scampi and olives; grissini

Gnocchi in fish sauce with scampi and prawns

Pasta con la ruchetta (Spaghetti with rocket & scampi)

Tagliatelle orto e mare (Tagliatelle with scampi & vegetables)

Shrimp Scampi in a Bowl with Soba Noodles

Spaghetti with Shrimp and Celery Twirled on a Fork

Ravioli with tomato sauce and rocket

Culurgiones ripieni (Sardinian ravioli) with tomato sauce

Ravioli with tomato and aubergine sauce

Ravioli with venison in tomato sauce

Gnocchi with crustaceans

Tomato Basil Ravioli in a Pan

John Dory with a pumpkin seed crust and pumpkin ravioli

Marinated sardines, fried scampi and olives

Tomato and artichoke risotto with langostinos

Pansooti alla napoletana (Filled pasta parcels with spicy sauce)

Butternut squash filled ravioli pasta with roasted butternut squash and sage leaves in a blue plate

Pepper risotto with scampi, cucumber and dill sauce

Crayfish ravioli

Fish ravioli with tomato sauce

Steps for Making Clam Scampi

Tagliatelle rosa agli scampi (Beetroot pasta with shrimps)

Pumpkin ravioli

Spaghetti with scampo on a fork

Spaghetti with langostino sauce

Pumpkin ravioli with sage

Ravioli with tomatoes and basil

Ravioli with parsley and tomatoes

Ravioli with tomatoes and Parmesan cheese

Ravioli with dried tomatoes and basil

Ravioloni al pomodoro (mini tomato-filled ravioli, Italy)

Prawn ravioli with herb butter

Ravioli with pumpkin seeds, sage and parmesan

Pumpkin ravioli with sage and bread

Mixed salad leaves with scampi

Lobster Ravioli with Homemade Pesto Sauce

Ravioli stuffed with mozzarella, dried tomatoes and arugula

Fried scampi with cucumber salad

Fried scampi

Lobster ravioli with purslane and port wine butter

Prawn ravioli (Costa Rica)

Ravioli with lobster filling

Wagon wheel pasta with tuna, tomato sauce and olives

Fried lobster with ravioli on a plate

Ravioli with prawns and lemon balm

Ricotta and prawn ravioli with mushrooms

Rigatoni with roasted zucchini, tomatoes and king prawns

Pasta salad with giant prawns and tomatoes

Seafood ravioli with pine nuts

Crab ravioli with fresh chives

Fish ravioli with shellfish sauce

Ingredients to Make Ravioli with White Beans and Spinach in Tomato Sauce

Spaghetti with tuna, tomatoes and black olives

Fusilli with cherry tomatoes and olives

Ravioli with fish filling

Ravioli al pesce (Fish ravioli with herbs and onions)

Ravioli de pesce (Ravioli with fish filling, Italy)

Scampi, lentils, olives and button mushrooms in sewn bag

Char fillet with pumpkin ravioli, sage butter and onions braised in red wine

Ravioli alla caprese

Sea bream fillet with vegetable ravioli

Ingredients for langoustine & tomato terrine in terrine dish

Open tomato and mozzarella ravioli

Tomato and ricotta ravioli with Parmesan foam

Lamb ravioli with tomatoes on herb foam

Spinach and mascarpone ravioli served with roasted cherry tomatoes, grated parmesan and ground black pepper

Pumpkin ravioli with butter and Parmesan cheese

Potato ravioli with stewed cherry tomatoes and thyme

Ravioli filled with courgette and courgette flowers

Langoustine with olives

Spaghetti with scampi, olive oil, Parmesan and tomatoes

Ricotta ravioli with sage

Fried red mullet on tomato sauce with ravioli

Knuckle of lamb ravioli with amaretti and pumpkin puree and pear sambal

Ravioli with pumpkin and blue cheese

Ravioli with pumpkin and feta sauce

Grass green pasta with spinach and prawns

Penne with scallops and a tomato broth

Meat-filled ravioli with pumpkin sauce, bacon and truffle

Anolini di zucca (ravioli filled with pumpkin, Emilia Romagna)

Ravioli with Marinated Tomatoes and Capers

Ravioli con la zucca (Pumpkin ravioli with pesto sauce, Italy)

Fusilli with cherry tomatoes, tuna, red onions and garlic

Langoustine and tomato terrine with basil

Chinese fish soup with maccaroni

Butternut squash soup with cep ravioli and truffle pearls

Spaghetti with smoked mackerel, cherry tomatoes and olives

How to prepare lukewarm pasta & cucumber salad with pepper

Lasagnette pasta with bean ragout and olives (Puglia, Italy)

Risoni with oven-roasted tomatoes and olives

Penne with Olives, Tomatoes and Basil

Greek pasta salad with tomatoes, sheep's cheese & olives

A Serving of Farfalle Pasta with Tomatoes and Olives

Close Up on Farfalle Pasta with Tomatoes and Olives

Penne alla cafona (Penne with tomatoes, olives and basil)

Farfalle with tomato sauce, black olives and Parmesan cheese

Scampi with lemon and parsley

Courgette noodles with scampi (seen from above)

Ravioli filled with tomatoes and minced meat with sauce and a basil leaf on a fork

Ravioli all'arrabbiata

Spinach ravioli with four types of cheese

Pasta all'ascolana (Pasta with tuna and olive sauce)

Gnocchi with tomatoes, tuna and olives

Scampi on a radicchio salad with a Gorgonzola sauce

Making home-made ravioli

Cooked scampi (close-up)

Fried jiaozi (Filled dumplings, China)

Fried prawns on shrimp-filled pasta stars

Ravioli alle fave (Ravioli with fresh broad beans)

Spaghetti with prawns and tomatoes

Spaghetti with king prawns and tomato sauce

Spaghetti with tomatoes and lobster

Prawn soup with tomatoes and pasta

Scampi in tomato sauce

Pasta stars with shrimps

Trout ravioli with tarragon

Langoustine wrapped in courgette

Jambalaya with scampi

Salmon filled ravioli in broth

Pasta salad with prawns and tomatoes

Lemon Orzo Salad with prawn

Traditional handmade tortellini with cherry tomato, garlic, basil, olive oil and olives

Traditional handmade tortellini with cherry tomato, garlic, basil, olive oil and olives

Traditional handmade tortellini with cherry tomato, garlic, basil, olive oil and olives

Traditional handmade tortellini with cherry tomato, garlic, basil, olive oil and olives

Cheese & tortellini fondue & shrimps, tomatoes, rocket salad

Home-made ravioli

Ravioli with crab and pesto

Ravioli caprese salad with salmoriglio dressing

Tomato gazpacho with langoustine and olive oil

Scampi with spicy spinach risotto

Ravioli di melanzane aubergine ravioli

Ravioli in tomato sugo

Homemade ravioli on mushrooms

Homemade ravioli on mushrooms

ravioli,Tel Aviv

Ravioli alla ricotta (Ravioli with ricotta & spinach filling)

Ravioli colorati (Spinach ravioli with ricotta & herb filling)

Ravioli con gli spinach (Ravioli with spinach & Parmesan)

Ravioli al peperone (Ravioli with peppers, Italy)

Black pasta with scampi

Green ravioli filled with chicken

Homemade ravioli and ingredients

Spaghetti with grilled prawns, heirloom cherry tomatoes and rocket

Pappardelle mit Kabeljau, Tomaten und Oliven

Two scampi on light background

Pasta with salmon and veggies in tomato sauce

Conchiglie with mussels and tomatoes

Penne ai frutti di mare (Penne with seafood, Italy)

Spinach ravioli with quail and wild mushrooms

Ravioli tirolesi (Pasta parcels with spinach filling)

Ravioli with spinach filling, Parmesan & sage (Italy)

Fettuccine verdi ai gamberi (Pasta with tomatoes & prawns)

Ravioli with cherry tomatoes and mozzarella

Ravioli with mushrooms and chestnuts

Ravioli with diced tomatoes and Parmesan (detail)

Ravioli with tomato parmeggiano and basilicum

Ravioli with pumpkin and goat's cheese

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Ravioli filled with king crab under a glass cloche on a glass plate

Lobster mit Rigatoni auf fruhlingshaftem Tisch (Aufsicht)

Kurbisravioli mit gebraunter Butter und gehackten Walnussen

Pumpkin raviloli with sage

Ravioli with spinach, mushrooms and Marsala served with garlic crostini (seen from above)

Grilled scampi

Ravioli with tomato and spinach stuffing, figs and parmesan

Breaded scampi with chips

Macaroni with swordfish and tomato sauce

Fusilli with cherry tomatoes, tuna, red onions and garlic

Tinned ravioli in tomato sauce

Two plates of spaghetti with tomato sauce and lobster

Italian-style pasta bowl with tomatoes, arugula, olives and pesto

Pasta with pumpkin and dried tomatoes

Linguine with prawns, chilli, garlic and thyme