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Meat-filled ravioli with pumpkin sauce, bacon and truffle

Ravioli with meat filling

Beef ravioli

Chinese ravioli with mince filling

Ravioli with ham and spinach filling

Ravioli with ham and cream sauce and Parmesan

Farfalle with bacon and tomatoes

Ravioli ripieni con la salsa verde (Ravioli with green sauce)

Ravioli with a braised meat filling in a pan

Ravioli with prosciutto and peas

Farfalle with peppers, bacon and parmesan

Butternut squash soup with cep ravioli and truffle pearls

Knuckle of lamb ravioli with amaretti and pumpkin puree and pear sambal

Pasta parcels with meat filling and mince and tomato sauce

Ravioli with meat filling in clear soup

Wholemeal pasta with bacon, mushrooms, tomatoes and rocket

Pumpkin ravioli

Pumpkin ravioli with sage

Pumpkin ravioli with sage and bread

Ravioli with pumpkin and feta sauce

Anolini di zucca (ravioli filled with pumpkin, Emilia Romagna)

Butternut squash filled ravioli pasta with roasted butternut squash and sage leaves in a blue plate

Ravioli with beef

Tortellini with Squash and Bacon

Homemade ravioli filled with Fontina cheese and Parma ham chips

Ravioli with venison in tomato sauce

Pelmeni (mince pasties, Siberia)

Ravioli filled with tomatoes and minced meat with sauce and a basil leaf on a fork

Pasta spirals with ham and sweet corn

Fusilli Amatriciana

Pasta salad with hard boiled eggs, bacon, croutons and tomatoes

Penne with green kale, bacon and tomatoes

Meatball and Ravioli Appetizer

Pasta salad with penne, tomatoes, peas and ham

Penne ai peperoni (Penne with chili, tomatoes & ham)

Penne with ham, peppers and thyme

Farfalle with courgettes and ham

Ingredients for oven-baked ravioli

Homemade Pumpkin Ravioli

Ravioli colorati (Spinach ravioli with ricotta & herb filling)

John Dory with a pumpkin seed crust and pumpkin ravioli

Ravioli with parsley and tomatoes

Ravioli with tomatoes and basil

Tomato Basil Ravioli in a Pan

Ravioli with tomatoes and Parmesan cheese

Ravioli with tomato sauce and rocket

Ravioli with dried tomatoes and basil

Ravioli with scampi and cherry tomatoes

Ravioli with tomato and aubergine sauce

ラビオリスープとトマトパスタ

ラビオリスープとトマトパスタ

ラビオリスープとトマトパスタ

ラビオリスープとトマトパスタ

ラビオリスープとトマトパスタ

ラビオリスープとトマトパスタ

ラビオリスープとトマトパスタ

ラビオリスープとトマトパスタ

ラビオリスープとトマトパスタ

Penne with mushrooms and pancetta (smoked bacon, Italy)

Spinach ravioli with four types of cheese

Farfalle all'amatriciana (Pasta with bacon sauce, Italy)

Penne with pumpkin and Cicit (goat sausage, Ticino)

Veal with tortellini, cream sauce and bacon

A lasagne roll with minced meat

Conchigliettes (pasta shells) with minced veal filling

Orzo pasta with squash, mushrooms and chicken

Penne with bresaola

Linguine with pancetta and vegetables

Farfalle carbonara

Spatzle (soft egg noodles from Swabia) with bacon and onions

Penne with brie, bacon and peas

Courgette and bacon spaghetti

Courgette and bacon spaghetti

Macaroni with ham and leeks

Farfalle with ham and cream sauce

Preparation of ravioli with pumpkin stuffing

Italian sausage ravioli with pepper sauce

Ravioli with prosciutto and mozzarella

Oxtail ravioli with Parmesan and chanterelles

Oxtail ravioli with Parmesan and chanterelles (leavings)

Spinach ravioli with quail and wild mushrooms

Rigatoni with spinach, sausage and tomatoes

Chicken broth with ravioli and mushrooms

Pumpkin ravioli with butter and Parmesan cheese

Ravioli with pumpkin and goat's cheese

Ravioli with pumpkin and blue cheese

Ravioli with pumpkin seeds, sage and parmesan

Penne alla diavola (Penne with tomatoes, chili and bacon)

Penne all'amatriciana (pasta with tomatoes, bacon and onions)

Pelmeni - Russian ravioli with sauerkraut and bacon

Pumpkin ravioli with tomatoes and pine nuts (seen from above)

Ravioli al peperone (Ravioli with peppers, Italy)

Ravioli with a minced meat sauce and basil

Ravioli with quail and sherry cream

Ravioli toscani (Ravioli with ricotta filling and pine nuts)

Black vegan ravioli (dyed with active charcoal) in sage butter filled with pumpkin purUe

Ravioli filled with ashweed and roasted onions

Beef fillet in a herb crust with pear-filled ravioli

Veal shank with gravy and soft cheese ravioli

Rigatoni all'amatriciana (pasta with bacon & tomato sauce)

Ravioli bake with meatballs and basil

Ravioli filled with courgette and courgette flowers

Cheese filled tortelli with a creamy ham, mushroom and pea sauce topped with parmesan cheese

Lamb ravioli with tomatoes on herb foam

Puff pastry tartlets topped with bacon, ricotta and macaroni

Puff pastry tartlets topped with bacon, ricotta and macaroni

Ravioli with caviar (Monaco)

Penne alla romana (Penne with spinach, bacon and garlic)

Pepper ravioli and spaghetti alla puttanesca

Ravioli with Marinated Tomatoes and Capers

Herb ravioli with Parmesan curls

Farfalle with mushrooms, sausage and tomatoes

ラビオリスープ

ラビオリスープ

Penne pasta with chicken and bacon

Crispy rigatoni with bacon cream

Ingredients to Make Ravioli with White Beans and Spinach in Tomato Sauce

Penne ai spinaci (Penne with spinach, bacon and Parmesan)

Ravioli with Parmesan and potato filling and walnuts

Unbaked courgette and ham lasagne

Farfalle with Parma ham and green asparagus

Fritters made from Kn

Farfalle alla contadina (Pasta with peas and bacon, Italy)

Pasta salad with ham, spring onions and carrots

Farfalle with broccoli, ham and peas

Calamarata alla Pastora and fusilli with fennel, sweetcorn and ham

Zucchini-Carbonara

Ravioli in salsa di cinghiale (Ravioli with wild boar sauce)

Pasta served with Prosciutto and herbs

Farfalle with vegetables, shellfish and ham

Farfalle with ham and vegetables

Porcini mushroom ravioli with truffle salt

Ravioli col tartufo ai porcini (Ravioli with truffles & ceps)

Ravioli in a mushroom sauce

Ravioli with mushrooms and chestnuts

Ravioli with shimeji mushrooms (Asia)

Mushroom ravioli with rocket pesto

Pappardelle alla pancetta (Broad pasta with ham)

Pasta salad with ham, grilled vegetables and dried tomatoes

Romanian ravioli filled with meat

Ravioli with mushrooms and rosemary butter

Ricotta and prawn ravioli with mushrooms

Pasta salad with tomatoes and strips of ham in bowl

Penne with Prosciutto, pea pods and courgettes

Mushroom Ravioli on a White Plate with a Fork

Ravioli ai funghi di bosco (raviloi with wild mushrooms, Italy)

Duck breast with red cabbage ravioli

Penne with cream, peas and ham

Giant ravioli filled with eggs and herbs with morel sauce

Pasta amatriciana with tomato sauce and bacon

Ingredients for mushroom ravioli filling

Crayfish ravioli

Ricotta ravioli with beef ribs, cauliflower and hazelnut butter

Ravioli bake with meatballs and basil

Home-made ravioli

Kurbisravioli mit gebraunter Butter und gehackten Walnussen

Pumpkin raviloli with sage

Green ravioli filled with chicken

A pot of macaroni with meat and tomato sauce

Meatballs with macaroni and tomatoes

Pasta salad with meat balls, grilled peppers and savoy cabbage

Fusilli with meatballs and tomatoes

A meatball with capers, tomatoes and Farfalle

Macaroni with meatballs and tomato sauce

Ravioli with spinach, mushrooms and Marsala served with garlic crostini (seen from above)

Iced veal fillet tatar with asparagus, truffles and ravioli

ravioli,Tel Aviv

Ravioli salvia e carote (Sage & carrot ravioli, Italy)

Ravioli con gli spinach (Ravioli with spinach & Parmesan)

Ravioli alla ricotta (Ravioli with ricotta & spinach filling)

Ravioli alla toscana (Ravioli with sage and garlic)

Ravioli with spinach and ricotta

Homemade Ravioli with Sesame Grissini

Guinea-fowl ravioli

Salad of beetroot ravioli, pears and pumpkin

Green duck ravioli with orange sauce

Ravioli con la zucca (Pumpkin ravioli with pesto sauce, Italy)

Trofie con funghi e pancetta (Pasta with mushrooms & bacon)

Ravioli with beef and spring onions

Broth with vegetables and turnovers filled with rabbit

Ravioli tirolesi (Pasta parcels with spinach filling)

Ravioli with spinach filling, Parmesan & sage (Italy)

Mascarpone ravioli with green beans & grated parmesan

Ravioli with diced tomatoes and Parmesan (detail)

Italian Easter meal: leg of lamb, leeks, ravioli

Ravioli with chard and quark filling, tossed in butter

Parsley ravioli filled with lamb being put on a plate

Ravioli con salsa di noci (Herb ravioli in nut sauce)

Ravioli with scampi, tomatoes and olives

Ravioli with scampi, tomatoes and olives

Tomato and ricotta ravioli with Parmesan foam

Culurgiones ripieni (Sardinian ravioli) with tomato sauce

Ravioli

Pumpkin ravioli with mustard fruits and grated cheese

Orecchiette-Nudeln mit Kurbiscreme und gebratenem Speck

Fusilli with salami and mushrooms

Ravioli

Ingredients for macaroni with mushrooms and bacon

Macaroni with mushrooms and bacon

Ravioli with scampi, tomatoes and olives (close-up)