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Marinated ceps (Mushroom salad)

Marinated Wild Mushroom on a Fork; White Background

Carpaccio of young ceps

Corn salad with ceps and Altenburg goat's cheese

Broth from preserved mushrooms

Sweet and sour pickled ceps in preserving jar

Baguette slices with marinated mushrooms

Preserved porcini mushrooms in a bowl

Ceps marinated in oil

Porcini mushroom carpaccio

Marinated mushrooms with onions

Marinated seafood

Cep mousse topped with a soft-boiled egg

Marinated bean salad

Funghi in marinata (Marinated mushrooms, Italy)

Marinated porcini mushrooms

Parmesan flan with porcini mushrooms and balsamic vinegar

Mixed salad with fried porcini mushrooms

Ceps with fresh herbs

Broccoli salad with pickled vegetables and redcurrants

Marinated cauliflower

Cep salad with slices of duck breast

Insalata di porcini (cep salad), Piedmont, Italy

Marinated charr on cucumber salad

Salad with pickled vegetables

Pickled forest mushroom salad in screw-top jar

Bowl of Marinated Olives with Toothpicks

Marinated artichokes with vegetables (from Spain)

Greek-style mushrooms

Mushroom risotto with grated Parmesan

Marinated artichoke hearts with pine nuts

Insalata di porcini (cep salad with Parmesan, Italy)

Mushroom antipasti with lemon dressing

Pickled Vegetable Salad

Marinated seafood

Caponata (sweet & sour marinated vegetables), Sicily, Italy

Marinated artichoke hearts with herbs (appetiser)

Bottled mushroom salad

Marinated, grilled pork with mixed salad

Marinated peppers with olives

Marinated onions with courgette salad (Italy)

Rocket and cep salad

Mushroom soup with chanterelle mushrooms

Marinated salmon on a bed of salad leaves

Spinach salad with porcini mushrooms

Fresh and preserved wild mushrooms

Risotto ai porcini (risotto with ceps and Parmesan)

Various antipasti (marinated vegetables and bean salad)

サラダ

Lamb's lettuce with porcini mushrooms

Stuffed ceps with duck foie gras

Asian mangetout salad with marinated tofu cubes

Asian lentil salad with marinated tofu skewer

Mashed potatoes with dried porcini mushrooms, fontina and Parmesan

Caramelised porcini mushrooms in brick dough on a rocket and pomegranate salad

Marinated rabbit and chanterelle mushroom salad

Marinated olives

Rocket salad with marinated beef and sesame seeds

Soft-boiled egg with truffles and ceps

Brown mushrooms in balsamic vinegar (will keep 3-4 weeks)

Marinated toma cheese with chilli and olive oil (Italy)

Lukewarm fried potato salad with ceps and caraway seeds

Marinated courgettes

Potato salad with marinated papaya

Antipasto di funghi crudi (mushroom carpaccio, Emilia Romagna, Italy)

Ceps (detail)

Bresaola ai funghi (Bresaola with ceps and rocket)

Marinated beetroot

Ceps preserved in grape seed oil with thyme

サラダ

Poivrons marines (marinated peppers)

セロリ

セロリ

Marinated tomatoes and cheese

Marinated courgette slices

Marinated courgette slices

Ceps, still life

Antipasti from Liguria (close-up)

Preserved courgette (antipasti)

Preserved courgette (antipasti)

Preserved courgette (antipasti)

Artichoke bottoms

Marinated vegetables with spring herbs

Mussel Salad with Red Bell Peppers

Small onions in balsamic marinade

Seafood salad with dressing

Marinated Sliced Cucumber in a Dish

A Serving of Cuttlefish Salad

Chicken and vegetable salad with Asian dressing

Lukewarm veal tongue with porcini mushrooms salad

にんじんのマリネサラダ

Boiled beef with pickled ceps and corn salad

Marinated cucumber

サーモンマリネ

サーモンマリネ

Marinated artichokes

Marinated olives

Marinated aubergines

Poached egg with a porcini mushroom and asparagus salad and Parmesan cream

Marinated courgettes

Marinated artichokes

Marinated vegetables

Marinated aubergines

Ceps

Ceps

Ceps

Ceps

Ceps

Pickled mushrooms

Sardine rolls with a bean and tomato salad

Creamy eggs with mushrooms

Porcini mushroom oil

Forest mushroom risotto

Rice noodle salad with marinated salmon

Marinated artichokes (close-up)

Marinated fried cherry tomatoes

Bowl of Porcini Mushroom Stuffing

Barbecue Chicken Breast with Mushrooms and Greens; Beer

Raw celeriac with rocket, ceps and pine nuts

Marinated black olives

Marinated peppers with anchovies

ピクルス

セロリ

Marinated octopus salad with chilli

サーモンマリネ

サーモンマリネ

Mushroom soup

Marinated black olives with rosemary

Cep risotto

Risotto ai funghi (Mushroom risotto with Parmesan shavings)

ピクルス

Ceviche Salad with Sweet Potato (Marinated Raw Fish, Peru)

Marinated Tomato Salad with Goat Cheese and Arugula

Pastry pockets with lobster-mushroom filling

Marinated green asparagus with garlic

Spicy, marinated olives with garlic

Pickled vegetable salad

Corn-fed chicken breast slices with salad and marinated porcini mushrooms

Marinated fried cherry tomatoes; white bread

Pita bread with hummus and marinated artichokes

Insalata di rinforzo (salad with pickled vegetables, Southern Italy)

How to make mushroom soup

Marinated courgette rolls with mozzarella and feta filling

Olive schiacciate (marinated olives) Sicily, Italy

Porcini mushroom consomme with a puff pastry topping

Porcini mushroom sabayon, truffle sabayon and horseradish sabayon

タコのマリネ

Marinated prawns

Marinated Christmas salmon with a mixed leaf salad

Pickled mushrooms (Milk caps)

サーモンマリネ

Cep carpaccio (close-up)

Cep soup

ジャーサラダ

ジャーサラダ

ジャーサラダ

ジャーサラダ

ジャーサラダ

Polenta soup with fried ceps

Marinated fillet of veal

マリネサラダ

Two ceps

Several ceps

Marinated mixed berries and melon and orange salad

Roasted vegetable salad with feta cheese

Marinated mushrooms

シーフードマリネとグリーンサラダ

マリネサラダ

Marinated tofu with chopped mushrooms

Marinated green and black olives

Chick-pea soup with ceps (Italy)

Cream of potato soup with ceps

Porcini and radicchio spread with homemade bread

Marinated peppers with almonds (pimentos al vinagre)

Insalata di rinforzo e di pomodori (broccoli- & tomato salad)

asparagus, french bean and cep salad

ピクルス

Antipasto with Marinated Vegetables and Bread Sticks

Porcini carpaccio with bread and wine

Marinated quails' eggs on cocktail sticks

Marinated veal fillet with baked egg yolk and truffles

Marinated mushrooms with red and yellow peppers (Spain)

Eggs marinated in different types of oil

Risotto con indivia e porcini (Chicory and cep risotto)

Creamed lentil soup with ceps in soup bowl

Dolmades, marinated peppers, dried tomatoes and taramasalata (Greece)

Antipasti from Liguria with bread and olive oil

A Bowl Full of Kalamata Olives

Carote in agrodolce (sweet and sour carrots with mint leaves)

Marinated tuna with cucumber salad

Whole ceps on white background

Asparagus on Plate

Caponata siciliana (Sweet and sour vegetables, Sicily)

Vegetable salad with gherkins and herring (Belarus)

Porcini persillade

Octopus salad

Ceps

Ceps

Ceps

Porcini persillade