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Putting Asian noodles in a saucepan with boiling water

Pasta dough being rolled out

Water boiling for pasta

Soaking glass noodles

Salt being sprinkled into a pot of water

Spaghetti being cooked until al dente

Lifting cooked ribbon pasta out of the water

Pasta being picked up

Molecular cuisine: making spherical gnocchi

Man filleting a sea bass

Fish being filleted and gutted

Chicken being prepared

A bass being filleted

Making dough for egg noodles

Cutting spaetzle (home-made noodles) into water

Farfalle being rinsed with cold water, drained and served

Vegetables and glass noodles being prepared (for spring rolls)

Adding water to the almonds in the blender

Female chef checking the contents of a pan

Chef smelling cooked vegetables

Chef checking cooked vegetables

Chef examining the contents of a pan

Chef examining the contents of a pan

Chefs examining the contents of a pan

Mixing together the eggs and the flour

Preparing Asian noodles with vegetables on a gas cooker

Cook preparing a mussel casserole

Putting spaghetti into boiling water

Soaking rice noodles in water

Putting tagliatelle into a frying pan

Preparing black lentil soup with lobster and Spatzle (soft egg noodles from Germany)

Malloreddus (Sardinian pasta) being made

Herb ravioli being cut with a pastry cutter

Pasta dough being made and rolled out

Making pumpkin ribbons with a vegetable peeler

Herb ravioli being cut with a pastry cutter

Making chestnut pasta (Italy)

Forming pasta dough

Making pasta dough

Pasta dough being rolled by hand

Pasta dough being cut into quadrucci

Pasta dough being cut into maltagliati

Fusilli being made

Garganelli being made

Orecchiette pasta being made

Strozzapreti being made

Farfalle being made

Pansooti (stuffed pasta pockets) being made

Square ravioli being made

Agnolotti dal plin (stuffed pasta pockets) being made

Ravioli being made on a ravioli board

Pasta dough being shaped into a ball

A chef melting butter in a pan

Sprinkling pasta dough with flour

Sprinkling pasta dough with flour

Stirring ribbon pasta during cooking

Putting rice noodles into wok (Thailand)

Cooking pasta in salted water

Lifting spaghetti out of the cooking water

A salmon fillet being deboned

A chef spooning fresh tortellini onto a plate

Home-made soft cheese and herb ravioli in ravioli tray

Homemade tortellini with a rolling pin on a floured wooden work surface (top view)

Pasta with mushrooms being made

Passing pasta dough through a pasta maker

Making tortellini

Pasta pieces being made (maltagliati)

Making cappelletti

Fresh tagliatelle on a kitchen cloth

Pastry with rolling pin

Conchiglie and cannelloni being filled

Making spinach ravioli with pasta maker

Breaking eggs into flour

Ingredients for ribbon pasta with green vegetables

Two boys making pasta salad

Preparing potato gnocchis

Cooking lobster in a pan of water

Steaming meat and vegetables in a pan

Chefs examining the contents of a pan

Pan of boiling water and timer (11 minutes)

パスタを茹でる手

pan of boiling water with spaghetti on the cooker in the kitchen

pan of boiling water with spaghetti on the cooker in the kitchen

Blanching kale and putting it into a pan

Opening the hollow and flat oysters

Slicing tomatoes

Cutting a scallop in half

Cleaning strawberries

Cleaning prawns

Preparing lemon grass

How to prepare a whole duck

Onion halves being fried in a pot

Fresh herbs in a steamer

Veal fillet being seasoned

Shredding savoy cabbage

Raw prawns being peeled

Chef spooning sauce over main courses

Chef spooning sauce over main courses

Female chef spooning sauce over main courses

Chef plating up a dish (b-w shot)

Filling cannelloni

Adding the onions to the meat

Adding the flour to the melted butter

Mix in the beaten egg whites

Adding the melted chocolate

Preparing the ingredients

Deglazing meat juices with red wine

Sugar being added to blackcurrants and redcurrants

Fish fillets on green asparagus with melon

How to make wholewheat noodles in sage butter

Shaving truffles over ribbon noodles

スパゲティ

Making Chinese fondue (fire pot) with glass noodles

plunging spaghetti in water

Cutting iceberg lettuce into bite-sized pieces

Brushing chicken thighs with marinade

Brushing chicken thighs with marinade

Removing the stalk from a Florence fennel bulb

Gravy being prepared

Portrait of woman in home kitchen

Portrait of woman in home kitchen

Portrait of woman in home kitchen

Portrait of woman in home kitchen

Portrait of woman in home kitchen

Portrait of woman in home kitchen

Udon noodles being cooked in boiling water

Udon noodles being lowered into boiling water

Butter being added to a pan of salmon steaks

Pouring olive oil on basil leaves and pine nuts

Making spatzle from scratch

ゆで上がるパスタ

ゆで上がるパスタ

Ribbon pasta in boiling water

Coloring noodle dough with spinach

Pasta being made with a pasta machine

preparation of tandoori chicken by chef Mahavir Kanwal

Potatoes in a pot of water

Making dough for spaetzle noodles

Two chefs in teamwork - man and woman - in a restaurant or hotel kitchen cooking delicious food,he is taking out the pasta

Cooking Brussels sprouts

Cooking the semolina in a Couscous dish

Tomatoes stewing with herbs

Steaming broccoli in pan

Cooked spaghetti in a saucepan

Chef filling plates with pasta in kitchen

Portrait of blond woman sitting by pasta dish

Blond woman pouring olive oil on pasta dish

Woman holding pasta dish plate

Woman holding pasta dish plate

Woman eating pasta for dinner

Woman eating pasta for dinner

Woman eating pasta for dinner

Fresh made Linguine

Fettuccine boiling in water on a gas flame

Rice being cooked

Blueberries being washed in a sieve

How to blanch beans

Freshly washed berries in a colander

Black salsify being washed

A black truffle being cleaned under running water

Blanching tomatoes

White fish carcasses being washed

Preparing fresh chilis

Blanching green beans

Drying chervil in a salad spinner

Carrots being blanched

Courgette being blanched

Tomatoes being blanches and deseeded

Chopping curly parsley with a mezzaluna knife

Removing a rubber band from fresh scallops

Opening scallops

Preparing salmon

Chef cutting fresh vegetables and herbs (outdoor shot)

How to check if egg whites are stiff enough

Peeling an onion and slicing into thin rings

Chef Preparing a Sashimi Dish

Soup vegetables being chopped

An apple being peeled

Making cranberry sauce: boiling cranberries and oranges

Adding the cranberries to the preparation

Adding the tomato sauce to the preparation

Removing the egg whites from the moulds and place them in the custard

Chefs checking cooked vegetables

Hectic activity in a commercial kitchen

Chef carving a roast

Chef spooning sauce over main course

Three chefs examining the contents of a pan

Hectic activity in a commercial kitchen

Asian chef with wok (Thailand)

Chef basting a joint with cooking juices

Three chefs examining the contents of a pan

Chefs at work in a commercial kitchen

Four chefs examining the contents of a pan

Chefs at work in a commercial kitchen

Chef tasting soup

Chef carving a joint

Chef basting joint with cooking juices

Chefs examining the contents of a soup ladle

Chef Preparing Food in a Restaurant Kitchen

Chef Preparing Food in a Restaurant Kitchen