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Breaded pork escalope with mashed potatoes and salad

Pork escalopes and mashed potatoes with broccoli

Breaded escalope with potato salad

Breaded pork escalope with a side of vegetables

Pork escalope with potato topping

Breaded pork escalope with a fried potato and radish salad

Pork fillet on mixed salad

Wiener schnitzel (breaded veal escalope) with potato salad

Pork escalope with white asparagus and herb butter

Pan Fried Breaded Pork Cutlets; Fork and Knife

Gluten-free mini pork schnitzel with orange and potato salad

Pork escalope with mashed potato and courgette salad

Swede stew with pork escalope

Pork roulades

Pork stew with Black Forest ham

Cordon bleu with bean and potato salad

Cheese roulades (pork) and Greek rolled escalopes (veal)

Pork schnitzel with caramelized onion and baked potatoes

Pork cutlet with cheese and mashed potatoes

Escalope with flaked almonds

Wiener Schnitzel (veal escalope) with potato salad

Bavarian-style pork escalope

Two pork escalopes

Turkey escalope between veal and pork escalopes

Pork slices coated in breadcumbs

Four pork escalopes with cleaver

Pork escalopes with herb crust

Sliced pork piccata with herbs

Three lean pork escalopes (from the leg)

Pork escalopes with a pepper medley

Pork escalopes from the leg (topside)

Pork escalopes with spaetzle noodles and savoy cabbage

Breaded escalope with chips

Escalope cut from topside and ingredients for breading

Two pork escalopes

Raw pork escalope

Escalope with a creamy onion sauce with lamb's lettuce

Veal escalope with duck liver and mashed potatoes

Schntizel Stacked with Parchment Paper Separating Them

A stack of escalopes with lemon

Pork escalopes with pineapple, lemon and butter

Pork, turkey and veal escalopes

Wiener Schnitzel (breaded veal escalope) with potato salad

Wiener schnitzel (breaded veal escalope) with potato salad

Pork escalope with courgette and red onions

Pork escalopes with riced potatoes

Pf舁zer Weinschnitzel (Pork escalopes in wine sauce, Palatinate, Germany)

An escalope with a mixed leaf salad and a wooden fork

Saltimbocca di maiale (Pork escalope with sage, Italy)

Pork escalope with ham, vegetables and potato cakes

Wiener schnitzel with potato salad

Breaded escalope on a slate platter

Carnival delicacies (schnitzel, meatballs and potato salad)

Stuffed pork rolls with potato wedges

'Hawaiian' escalopes with pineapple and cheese

Breaded escalope with a vegetable salsa

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Raw pork chop, pork escalope and striploin steak

Pork escalopes in cream and caper sauce

Escalopes stuffed with apples and prunes (Denmark)

Veal escalope in a spicy pepper sauce served with tagliatelle

Wiener Schnitzel (breaded veal escalope) with salad

Allgaeu escalope with salad leaves

Wiener schnitzel (breaded veal escalopes) with potato salad

Turkey escalope with a carrot coating and mashed potatoes

Tomato and lettuce salad with diced escalope

Pork, turkey and veal escalopes

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Viennese escalope with fried potatoes

Wienerschnitzel (breaded veal escalope from Vienna) with potato salad

Wiener schnitzel (breaded veal escalope) with potato salad

Breaded chicken breast with chips

Wiener schnitzel (veal escalope) with parsley potatoes

Pork escalope with carrots, olives and chilli rings and a side of rice

Schnitzel for kids

Chestnut burgers with potatoes and corn salad

Breaded chop with colourful potato salad

Breaded chicken escalopes, potato salad in background

Breaded chicken escalopes, potato salad in background

Breaded pork chops with mashed sage potatoes

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Wiener Schnitzel (veal cutlet) and potato salad

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Pork schnitzel with braised cabbage and potatoes

Pork escalopes with olives and garlic

Wiener Schnitzel (breaded veal escalope) with potato salad

Escalope with courgette sauce

Pork schnitzel with caramelized onion and baked potatoes

Minute schnitzel with fried potatoes and a radish salad

Wiener Schnitzel (breaded veal escalope) with parsley potatoes

Wiener Schnitzel (breaded veal escalope) with parsley potatoes

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Burgers on potato and cucumber salad

Burgers on potato and cucumber salad

Wiener Schnitzel (veal escalope) with lemon wedges

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Mini pork escalope with new potatoes

Wiener Schnitzel (veal escalope) with potato salad

Monkfish schnitzel with asparagus and potato salad

Cordon bleu with radish and kohlrabi salad

Sliced Breaded Chicken with Mashed Potatoes and Greens

Breaded pork with mushroom sauce

Breaded pork with mushroom sauce

Venison escalope on a bed of colourful vegetables

Wiener schnitzel (veal escalope) with potato & radish salad

Veal escalope with parsley potatoes and cucumber salad

Grilled pork collar steaks with Greek salad

Pork Cordon Bleu with corn salad

Pork Cordon Bleu with corn salad

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Crispy sirloin steaks with chips

Pork schnitzel with pesto pasta and pear salad

Pork escalope with ham & cheese stuffing & green asparagus

Escalopes with tomato and fennel

Pork, turkey and veal escalopes

Wiener schnitzel (Breaded veal escalope)

Wiener schnitzel (Breaded veal escalope)

Wiener schnitzel (breaded veal escalope)

Fried pork collar steak with a summery potato salad

Chicken Fried Steak with Gravy and Mashed Potatoes

Pork escalope with an onion coating served with potatoes and green beans

Pork slices with lemons and capers

Jagerschnitzel (Escalope chasseur) with mushrooms & peppers

Escalopes with rice and spinach

Fried veal escalope with aligot and croutons

Pork schnitzels with potatoes, carrots and peas

Bread roll with breaded chicken escalope

Piccata alla milanese (breaded veal escalope, Italy)

Various types of pork

Wiener Schnitzel (veal escalope), lettuce & parsley potatoes

Veal scallop with sage

Breaded escalope on a bed of vegetables

Escalope of venison with celeriac salad

Scaloppina alla toscana (escalopes with garlic & herbs)

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Burgers with herbs and mashed potato

Veal escalope (topside)

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Parmesan schnitzel with chervil

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Leberkase escalope (beef and pork escalope) with a pretzel coating on a bed of Bavarian-style white cabbage

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Stuffed breaded chicken breast with potato salad

Warm bean salad to serve with grilled lamb steak

Pork loin steak with mustard sauce and rosti cakes

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