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Pork Cordon Bleu with corn salad

Pork Cordon Bleu with corn salad

Pork Cordon Bleu with spinach & sheep's cheese stuffing

Cordon bleu rolls with a dip

Cordon Bleu with a slices of lemon

Cordon bleu with radish and kohlrabi salad

Pork cordon bleu filled with cheese and peppers

Cordon bleu with bean and potato salad

Cordon bleu with salad

Cordon Bleu

Cordon Bleu

Cordon bleu on plate

Preparing Cordon Bleu

Chicken Cordon Bleu with potato wedges and lemon slices

Turkey breast Cordon bleu

Cordon bleu with parsley

Turkey rolls with ham and cheese

Pork escalope with ham & cheese stuffing & green asparagus

Escalope with a creamy onion sauce with lamb's lettuce

Breaded cabbage slices stuffed with ham and cheese, served with chive cream

Making cordon bleu

Making Veal Cordon Bleu

Perparing Cordon Bleu

Cordon bleu with a potato and cucumber salad

Saltimbocca di maiale (Pork escalope with sage, Italy)

How to make cordon bleu with mozzarella and Parma ham

Cordon bleu with mozzarella and Parma ham (Italy)

Kohlrabi escalope with cheese and ham stuffing

Young wild boar cordon bleu with vegetables

Raw veal escalope stuffed with bacon and artichoke

Chicken Cordon Bleu with lemon wedges

Pork stew with Black Forest ham

Chicken Cordon Bleu with roasted cherry tomatoes

Karadjordje's steak (stuffed with kaymak, Serbia)

Cordon bleu all'italiana

Alpine cordon bleu

Alpine cordon bleu

Alpine cordon bleu

Alpine cordon bleu

Alpine cordon bleu

Wild boar cordon bleu

Pork escalope with ham, vegetables and potato cakes

Pork chop with ham and cheese stuffing

Cordon bleu and pasta salad

Cordon bleu with courgette, mozzarella and ham

Chicken Cordon Bleu

Pork escalope with potato topping

Pork escalopes with spaetzle noodles and savoy cabbage

Chicken escalopes stuffed with ramsons (wild garlic) cream

Pork cordon bleu filled with cheese and peppers being made

An escalope with a mixed leaf salad and a wooden fork

Breaded escalope with a vegetable salsa

Cheese roulades (pork) and Greek rolled escalopes (veal)

Pork cutlet with cheese and mashed potatoes

'Hawaiian' escalopes with pineapple and cheese

Cordon bleu escalopes

Stuffed veal steaks with ham and goat's gouda

Pork and emmental Cordon-bleu

Ham, cheese, onion and corn salad on bread roll

Veal Cordon Bleu with bechamel potatoes

White beet stew with Gorgonzola

Gratin of steak on toast with tomatoes & salad

Chicken Cordon bleu with vegetables

Chicken Cordon bleu with vegetables

Lemon and sage cordon bleu with spinach and mashed potatoes for Easter

Minute schnitzel with fried potatoes and a radish salad

Pork escalope with mashed potato and courgette salad

How to prepare escalopes with tomato and fennel

Sliced pork piccata with herbs

Schnitzel meat in a pan with root vegetables

Stir-fried pork, leeks and peppers

Frying breaded escalopes in frying pan

Pepper Steak

Cordon bleu 'Italia' pork escalope filled with mozzarella

Turkey cordon bleu

Grilled pork collar steaks with Greek salad

Breaded escalope on a slate platter

Breaded pork escalope with a side of vegetables

Tarte flambee slices with ham and sour cream

Chicken cordon bleu

Chicken Cordon Bleu; Sliced on Plate with Fork and Asparagus

Scaloppine with Serrano ham and mozzarella

Veal escalope with ham, cheese and sage in baking dish

Parmesan schnitzel with chervil

Pork cordon bleu with potatoes and spring onions

Breaded pork escalope with mashed potatoes and salad

Tomato and lettuce salad with diced escalope

Breaded pork escalope with a fried potato and radish salad

Gluten-free mini pork schnitzel with orange and potato salad

Pork schnitzel with pesto pasta and pear salad

Breaded escalope with potato salad

Pork escalope with courgette and red onions

Pork fillet on mixed salad

Pork escalope with white asparagus and herb butter

Pork escalopes with pineapple, lemon and butter

Engadine pork escalope with bacon and raclette cheese

Wiener schnitzel (breaded veal escalope) with potato salad

Corn salad with slices of Parma ham-wrapped turkey roll

Cordon bleu with a potato and cucumber salad

Stuffed turkey escalopes with spinach and raw ham

Chicken Cordon Bleu with bresaola & mozzarella on spinach

Saltimbocca (veal escalope with sage and Parma ham)

Saltimbocca alla romana (veal escalopes with sage), Italy

Saltimbocca alla romana (escalopes with raw ham & sage)

Saltimbocca alla romana (escalopes with raw ham & sage)

Saltimbocca alla romana (Veal escalopes with sage and ham)

Saltimbocca alla romana (Veal escalopes with sage, Italy)

Saltimbocca alla romana (veal escalopes with ham and sage)

Saltimbocca alla romana (veal escalopes with ham and sage)

Stuffed turkey escalope with ham, mango and sprouts

Saltimbocca alla romana (Saltimbocca with limes)

Seitan cordon bleu with chickweed

Pork cordon bleu filled with mozzarella and ham

Cordons-bleus

Sausage salad with lamb's lettuce and cheese

Hawaii escalope with pineapple and mozzarella

Vegetarian kohlrabi cordon bleu

Wiener Schnitzel & lemon wedge on kitchen paper

Lemon chicken Cordon Bleu with asparagus, hollandaise sauce

Chicken Cordon Bleu with thyme jus and vegetables

French fries with cordon bleu

Veal escalope in batter and with ham and sage

Escalope with mushroom cream sauce, noodles & bowl of lettuce

Preparation of cordon bleu

Schntizel Stacked with Parchment Paper Separating Them

A stack of escalopes with lemon

Pork escalope with carrots, olives and chilli rings and a side of rice

Pork, turkey and veal escalopes

Pork, turkey and veal escalopes

Turkey escalope between veal and pork escalopes

Two pork escalopes

Pork, turkey and veal escalopes

Three lean pork escalopes (from the leg)

Pork roulades

Breaded escalope with chips

Pork slices coated in breadcumbs

Pork eescalopes with an anchovy sauce

Pork escalopes with olive & tomato sauce

Pork schnitzels with potatoes, carrots and peas

Escalopes with tomato and fennel

Pork schnitzel with caramelized onion and baked potatoes

Pork schnitzel with caramelized onion and baked potatoes

Schnitzel with an almond topping

Breaded pork with mushroom sauce

Breaded pork with mushroom sauce

Escalopes with a hazelnut crust

Pork schnitzel with braised cabbage and potatoes

Pork slices with lemons and capers

Veal schnitzel in a spicy pepper sauce

Pork escalope with an onion coating served with potatoes and green beans

Pork with a herb crust, apple sauce and kale

Pork escalopes with a pepper medley

Veal escalope in a spicy pepper sauce served with tagliatelle

Breaded escalope on a bed of vegetables

Pf舁zer Weinschnitzel (Pork escalopes in wine sauce, Palatinate, Germany)

Escalopes stuffed with apples and prunes (Denmark)

Bavarian-style pork escalope

Pork escalopes and mashed potatoes with broccoli

Escalope with flaked almonds

Pan Fried Breaded Pork Cutlets; Fork and Knife

Pork cutlet with tomato-basil salsa and green beans

Pork escalopes in cream and caper sauce

Pork escalopes in potato coating

Pork escalopes from the leg (topside)

Four pork escalopes with cleaver

Pork escalopes with herb crust

Caribbean pork escalopes with rice

Escalope with courgette sauce

Swede stew with pork escalope

Escalope cut from topside and ingredients for breading

Pork escalopes with olives and garlic

Scaloppina alla toscana (escalopes with garlic & herbs)

Pork chops with spring onions and mangetout

Stuffed pork rolls with potato wedges

Prepare cordon bleu with mushrooms

Plate of rose veal cordon bleu, slice of lemon, rosemary and green beans

Appenzeller schnitzel with cheese horns

Insalata di songino e bresaola (lamb's lettuce with bresaloa, Italy)

Suckling pig chops wrapped in ham with a cheese filling

Lamb cordon bleu with pumpkin and pear chutney and braised lamb's lettuce

Saltimbocca in a pan

Saltimbocca alla romana (veal escalopes with sage), Italy

Styrian Vulcano ham on a bed of lamb's lettuce with balsamic vinegar

Raw pork in shape of a pig

Assorted grilled steaks and chops on chopping board

Pork saltimbocca

Escalopes with curry sauce

Cheese and ham pies, garnished with lettuce

Saltimbocca alla romana (veal escalopes with sage, Italy)

Salmon Cordon Bleu with gouda and spinach

Preparation of cordon bleu

Preparation of cordon bleu

Saltimbocca in frying pan

Pork escalope with tomatoes, pesto & toasted mozzarella

Crispy sirloin steaks with chips

Various types of pork

Wiener Schnitzel (veal escalope) with potato salad

Wiener Schnitzel (veal escalope) with potato salad

Two pork escalopes

Pork escalopes with riced potatoes