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Cordon bleu with parsley

Cordon bleu on plate

Cordon bleu with salad

Cordon Bleu

Cordon Bleu

Preparing Cordon Bleu

Raw veal escalope stuffed with bacon and artichoke

Pork Cordon Bleu with spinach & sheep's cheese stuffing

Cordon bleu with mozzarella and Parma ham (Italy)

Cordon bleu and pasta salad

Pork Cordon Bleu with corn salad

Pork Cordon Bleu with corn salad

Cordon bleu rolls with a dip

Cordon bleu with radish and kohlrabi salad

Veal escalope with mozzarella, tomatoes and basil

Making cordon bleu

Making Veal Cordon Bleu

Perparing Cordon Bleu

Cordon bleu escalopes

How to make cordon bleu with mozzarella and Parma ham

Cordon Bleu with a slices of lemon

White asparagus and a schnitzel with Hollandaise sauce and potatoes

Chicken Cordon Bleu with potato wedges and lemon slices

Breaded cabbage slices stuffed with ham and cheese, served with chive cream

Pork cordon bleu filled with cheese and peppers

Stuffed veal steaks with ham and goat's gouda

Parmesan schnitzel with chervil

Turkey breast Cordon bleu

Kohlrabi escalope with cheese and ham stuffing

Young wild boar cordon bleu with vegetables

Cordon bleu with bean and potato salad

Veal escalope with ham, cheese and sage in baking dish

Chicken Cordon Bleu with thyme jus and vegetables

Saltimbocca (veal with ham, sage) with spinach & tomatoes

Veal Cordon Bleu with bechamel potatoes

Plate of rose veal cordon bleu, slice of lemon, rosemary and green beans

Chicken cordon bleu

Wiener Schnitzel

Wiener Schnitzel (Austria)

A Wiener Schnitzel with lemon slice and parsley

Chicken escalopes stuffed with ramsons (wild garlic) cream

Chicken Cordon Bleu with roasted cherry tomatoes

Roast ham with sugared grapes and parsley

Karadjordje's steak (stuffed with kaymak, Serbia)

Layered lasagne cob dip and fetta, thyme and honey loaded loaf

A saltimbocca tower being drizzled with sauce

Chicken Cordon Bleu with lemon wedges

Cordon bleu with courgette, mozzarella and ham

Saltimbocca

Veal saltimbocca with sage and Parma ham

Saltimbocca with fried polenta discs

Veal escalopes topped with bacon and thyme

Saltimbocca

Saltimbocca with pepper sauce

Ingredients for saltimbocca

Saltimbocca (Veal escalopes with ham and sage, Italy)

Saltimbocca alla napoletana (Veal escalopes with coppa and basil)

Saltimbocca alla romana (veal escalopes with sage), Italy

Saltimbocca alla romana (escalopes with raw ham & sage)

Saltimbocca alla romana (escalopes with raw ham & sage)

Saltimbocca (veal escalopes with ham and sage, Italy)

Saltimbocca alla romana (Veal escalopes with sage and ham)

Saltimbocca ad involtino (Veal escalopes with sage, Italy)

Veal escalope in batter and with ham and sage

Saltimbocca alla romana (Veal escalope with sage, Italy)

Saltimbocca (veal, ham, sage) with ribbon pasta

Saltimbocca alla romana (Veal escalopes with sage, Italy)

Saltimbocca alla romana (veal escalopes with ham and sage)

Saltimbocca alla romana (veal escalopes with ham and sage)

Saltimbocca alla romana (Veal escalopes with Parma ham)

Saltimbocca alla romana (Saltimbocca with limes)

Alpine cordon bleu

Alpine cordon bleu

Alpine cordon bleu

Alpine cordon bleu

Wienerschnitzel (breaded veal escalope from Vienna) with potato salad

Chicken Cordon Bleu with bresaola & mozzarella on spinach

Ham pudding

Seitan cordon bleu with chickweed

Ham and apricot stew

Tarte flambee slices with ham and sour cream

White asparagus and a schnitzel with Hollandaise sauce and potatoes

Veal in Lemon-Parsley Sauce

Three raw veal escalopes, lettuce, parsley, half a lemon

Wiener Schnitzel (veal escalope) with potato salad

How to make veal slices in pomegranate sauce

Scaloppine with Serrano ham and mozzarella

Veal saltimbocca with crunchy baked potatoes

Cream Escalope; Breaded Veal Cutlet & Saltimbocca

Mini cauliflower pizzas with tomato sauce and parsley

Alpine cordon bleu

Wild boar cordon bleu

Chicken Cordon Bleu

Roast veal wrapped in ham with rosemary

Saltimbocca in a pan

Saltimbocca alla romana (veal escalopes with sage), Italy

Lemon and sage cordon bleu with spinach and mashed potatoes for Easter

Buckwheat tabouli with dukkah lamb

Croissants mit Schinken und Salami zum Bruch

Chicken meatball stroganoff

Meatballs with mustard and parsley

Salmon Cordon Bleu with gouda and spinach

Saltimbocca in frying pan

Saltimbocca on a fig salad

Saltimbocca (veal escalope with sage and Parma ham)

Saltimbocca in Parma ham with fennel and chives

Veal rolls with sage, raw ham and bean salad

Veal escalope and mozzarella rolls with sage and San Daniele ham

Veal escalope or roulade from the rump

Fried veal escalope with diced polenta

Veal wrapped in bacon with sage

Spreading veal roulades with sage, bacon & garlic stuffing

Veal escalope with bacon, basil and mushrooms

Wiener Schnitzel (breaded veal escalope) with parsley potatoes

Fresh Meat & Seafood

Ein rohes Kalbskotelett mit Petersilie

Asparagus with Wiener schnitzel (breaded veal) and parsley potatoes

Schnitzel with chips (illustration)

Schnitzel with chips (illustration)

Saltimbocca alla romana - Schnitzel with ham and sage from Lazio

Veal Escalopes with Ham

Mini Viennese-style escalopes wrapped in ham

Veal escalope with orange fillets and almonds

A grilled beefburger

Pork and beef ham

Chicken Cordon Bleu; Sliced on Plate with Fork and Asparagus

Saltimbocca rolls filled with basil and cheese and served with gnocchi

Pork and emmental Cordon-bleu

Veal salsiccia skewers

Lamb cordon bleu with pumpkin and pear chutney and braised lamb's lettuce

Cordon bleu 'Italia' pork escalope filled with mozzarella

Green vegetable frittes with curried banana sauce and lemon

Cordon bleu all'italiana

Fried liver with a rasher of bacon, green asparagus and mashed potatoes

Wild garlic spaghetti with saltimbocca

Korean pork rissoles with lettuce slaw, Bacon-wrapped chicken meatloaf with sweet potato salad

Pea quiche with parmesan, smoked bacon and basil

Breakfast with croissant, ham, vegetable and salami

Croissants with ham

Veal slices with sage and lemon sauce

A veal chop with artichokes and sage

Wiener schnitzel (breaded veal escalopes) with potato and herb salad

White beet stew with Gorgonzola

Saltimbocca with a spinach medley

A hamburger with lettuce, ham, cheese and a fried egg

Butter chicken drumsticks, Ham and peach pizza

Parmesan schnitzel with zucchini and mint

Raw pork cheeks with bacon on a cutting board with a knife

Raw haunch bacon from the pig

Saltimbocca alla romana (veal escalopes with sage, Italy)

Saltimbocca and tagliatelle

Saltimbocca alla romana (Veal escalope with sage, Italy)

Pork chop with ham and cheese stuffing

Chicken Cordon bleu with vegetables

Chicken Cordon bleu with vegetables

Stuffed turkey breast with oven-roasted tomatoes

Sausages with Hokkaido pumpkin

Pork saltimbocca with a lentil medley

Mecklenburg fish stew

Rigatoni with crispy mortadella, tomato and basil

Prosciutto with rocket

Cheese dumplings with parsley and a tomato salad

Studded roast pork

Beefburgers with bacon and parsley

Cordon bleu with a potato and cucumber salad

Smoked suckling pig cheeks with pearl barley risotto

Frying sausages with sausages on white background, close up

Frying sausages on white background, close up

Fresh Meat & Seafood

Fresh Meat & Seafood

Veal escalope with a herb coating with pointed cabbage and potato gratin

Rolled ham slices and a rocket leaf

Chicken and leek tart

Stuffed roast veal with omelette and ham

Fresh Meat & Seafood

Cordon bleu with asparagus and potato wedges

Involtini filled with spinach and ricotta

Croque Monsieur pudding with cheese

Veal piccata on emmer with lavender and marigold petals

Veal in cheese & herb coating with onion & pepper ragout

Lamb fritters with herbs

Lemon chicken Cordon Bleu with asparagus, hollandaise sauce

Pork cordon bleu with potatoes and spring onions

Veal roulade being made

Bird's nest soup with mozzarella and egg

Watermelon pizza with prosciutto and feta

Cordons-bleus

Beefsteak being sliced

Prosciutto and rocket on cracker

Scaloppine all'emiliana (Veal escalopes with ham & Parmesan)

食材イメージ

Stuffed turkey escalopes with spinach and raw ham

Ribeye steak and parsley

Saltimbocca d'agnello (Lamb escalope with ham and sage)

Saltimbocca di maiale (Pork escalope with sage, Italy)

Stuffed turkey escalope with ham, mango and sprouts

Beef medallion with bacon and thyme

Jambon persill・(Jellied ham with parsley, France)

Raclette with bacon

Veal fillet with a wild garlic crust, asparagus and a morel mushroom sauce