写真素材の検索結果

Pancake parcels with a mushroom filling

Baked pancakes with asparagus filling

Mushroom crepes

Crepes with creme patissiere and fruits

Filled pancake pouches (with shrimp filling)

Pancake purse with fish filling (Ukraine)

Cream of broccoli soup with boiled egg

Asparagus tart with edible flowers

A stack of poached egg and salmon on a mushroom with watercress

Pancakes and fresh herbs

Herb crepe bags

A vegetable tart with sardines on a table outdoors

Creamed mushroom soup with spinach crepe rolls

Two bowls of cream of kohlrabi soup with ramsons & white bread

A stack of poached egg and salmon on mushrooms with watercress

Three individual nettle quiches

Herb quiche

Pastry shells filled with asparagus salad

A crepe topped with cheese and mushrooms

Asparagus mousse in glasses with quail's egg and cress

Asian Pouch Appetizers Tied with Chives

A spinach and asparagus omelette

Boiled potato with cottage cheese and herbs in eggcup

Pancake purses with liver and plums

Coltsfoot fritters

Crepe parcels filled with vegetables served with onion sauce

Asparagus, leek and cheese tart

A platter of spring vegetables with a fried egg

A bowl of cold pea soup

A bowl of cold pea soup

A bowl of asparagus soup with a spoon and an asparagus spear

Baked duck eggs with wild garlic, truffle mushrooms and pancetta for Easter

Pancakes stuffed with vegetables and soya sauce

Carrot quiche

Filled eggshell

Quinoa ring with wild herb sauce

Vegetarian pancake wraps with Asian wok vegetables

Fried crepe parcels with ice cream filling

Fried crepe parcels with ice cream filling

Eggs in herb and mustard cream

Eggs in tarragon and mustard sauce

いちごのケーキ

Cooked asparagus and soft boiled egg

Glasses of asparagus cream

Green asparagus soup with Parmesan and a puff pastry stick

Roquefort flan with aubergines

Small savory cakes with bean sprouts, quail eggs and red bean sprouts

Egg and vegetable jelly

Spring crepes with crab meat and fresh herbs

Berry pancake with a mug of hot milk

White asparagus with smoked salmon and egg sauce

Asparagus pancake

Oeufs cocotte with ham and peas (Easter)

Stuffed comfrey rolls with wild herbs and tomatoes

Polenta and chive gnocchi with a creamy mushroom sauce

Asparagus salad with egg

Egg and bacon pie

bowl of fresh salad vegetables

Chlodnik (Cold beetroot soup with egg, Poland)

Chlodnik (Cold beetroot soup with egg, Poland)

Pouring sauce over ham-wrapped asparagus

Asparagus quiche with fried quail egg on a dining table set for Easter

Cream of asparagus soup

Asparagus carpaccio with chives

Kulebjak (pasty made with leavened dough, filled with spinach, peppers and a hard-boiled egg, Poland)

Crepe rolls with vegetable filling

Crepe purse filled with nuts and dried fruit

Crepes with mushrooms, cheese, homemade ketchup and chopped spring onions

A glass of green asparagus soup

Herb crepes with a mushroom and spinach filling

Egg spread in glass jars for Easter

Beef tartar with quail's eggs and mayonnaise for Easter

Chocolate pancakes with coconut filling

Green asparagus with fried eggs in a Parmesan coating

Nettle soup with morels

Croissants with chocolate and orange filling

Asparagus salad with potatoes, broccoli, hard-boiled eggs and sauce Hollandaise

Balls of creamed egg coated in chives

Soft-boiled egg with asparagus and dukkah (spice mixture)

Pancakes with strawberries and basil mousse

Tomato and quail's egg skewers on a bed of fresh cress

Green asparagus with fried oyster mushrooms and quail's eggs

Asparagus soup with cream cheese and asparagus tips

Asparagus quiche with peas

Green asparagus wrapped in ham with a soft boiled egg

Crepes with Rhubarb compote

Quiche with asparagus, peas and fresh mint in a garden

Scones with jam

Rhubarb pudding in ramekins

Garlic clove soup with cheese sticks

Garlic clove soup with cheese sticks

Gugelhupf with a chocolate glaze

Rhubarb and strawberry compote and a jug of milk

Rhubarb pie with a scoop of ice cream

Spinach flan with white asparagus

Hard-boiled eggs and spring flowers on a light blue plate

close up, selective focus of a row of coloured cup cakes, decorated with orange, pink and purple flowers on top

Panna cotta with raspberries on a garden table

A cupcake decorated with a yellow butterfly on a white cake stand

A plum cake on a cake stand

Cress soup with boiled egg

Trout mousse with dill oil and a cucumber and apple salad

Trout mousse with dill oil and a cucumber and apple salad

Rhubarb and strawberry soup in a bowl with a spoon

Iced veal fillet tatar with asparagus, truffles and ravioli

Mini Filo pastry quiches with asparagus

Omelette filled with ramsons (wild garlic) quark

Potatoes with egg, onions and sauce tartar

Asparagus tart with peas on a garden table

A puff pastry tartlet with courgette, asparagus and blue cheese

Bread plait with chocolate filling

Green asparagus quiche with pine nuts (Italy)

Spinach bake with egg and parmesan

Two asapragus and smoked salmon tartlets with asparagus spears (seen from above)

Asparagus and smoked salmon tartlets with asparagus spears on white chopping board

Spinach soup for Easter (Poland)

Piece of vegetable terrine with accompaniments and white wine

Cream of kohlrabi soup

Asparagus soup with herbs

Cream of green asparagus soup

Pancakes with mushroom filling

White asparagus with smoked salmon, egg sauce & salad leaves

White asparagus with marinated charr and egg dressing

White asparagus with marinated charr and egg dressing

Filled chocolates on artificial grass

Chocolate truffles in artificial grass

Pfannkuchenroulade mit Spinat und Ei

Gruner Spargel mit pochiertem Ei

Spargelspitzen mit pochierten Wachteleiern und Hollandaise

Egg terrine with vegetables for Easter

Cream of asparagus soup with poached egg and toasted bread

Zucchini soup with poached egg

Asparagus and jasmine flower soup with ricotta and rice crepes

Asparagus quiche with fried quail egg on a dining table set for Easter

Wild garlic cream soup

Spring soup under puff pastry crust

Ramsons (wild garlic) soup

Chlodnik (Cold beetroot soup with egg, Poland)

Wild herb and asparagus salad

Cream of asparagus soup with croutons and pine nuts

Mushroom tart

A Cup of Cream of Asparagus Soup with Cracked Pepper

Rhubarb quiche in a baking dish

Mushroom tart

Mushroom tart

Egg jelly with ham and vegetables

Pancakes with spinach, ham and cottage cheese for Easter

Salmon mousse with cucumber and red onion

Wild boar terrine with vegetables

Devilled eggs filled with mashed potatoes on a bed of spinach

Asparagus salad with egg

Cream of pea soup with croutons

Asparagus and chicken salad with apple and lamb's lettuce

Asparagus in basil cream sauce

Minestrone with potato dumplings

Cucumber soup with crabmeat

Ramsons (wild garlic) cream mould with peas

Vegetable soup with dandelion

Asparagus salad with spinach

Potato soup with ramsons (wild garlic)

Asparagus soup with dumplings

Strawberry and asparagus salad with beef

Strawberry and asparagus salad with beef

Zucchini cream soup

Asparagus wrapped in ham

Fish salad wrapped in asparagus

Cream of courgette soup with Parmesan wafers

Fried asparagus with spring onions and fern shoots

Asparagus soup with prawns and chum salmon caviar

Asparagus salad with tomatoes

Asparagus terrine with smoked salmon

Pancakes filled with cream cheese, with violets

Pancakes with chives

Carrot terrine

Fried pancake rolls with apple filling

Wild garlic soup with poached egg

Asparagus frittata, sliced

Green oven-baked asparagus with a poached egg and black olives

Rhubarb soup with quark quenelles

Panzerotti con la zucchina (pastry parcels with creamy courgette filling, Italy)

Blueberry muffins in front of bouquet of flowers

Rhubarb tart

Button mushroom tart

Rose cake with apple and nut filling

Stuffed crepe sacks served with salad

Crespelle with oyster mushrooms and cheese

Baked curry pancake rolls with mushroom filling

Chocolate eggs on moss in ceramic cupcake cases

Eggs filled with mushrooms, radishes and edible shoots

Balls of creamed egg coated in chives

Hearty Easter quiche with carrots & spinach, a slice cut

Three stuffed eggs with oregano

Egg spread and toast soldiers for Easter

Violet pralines

Arrangement of peonies and stocks, bowl of biscuits

桜ゼリー

Egg salad with fresh chives on a baguette slices

Creme brulee with rhubarb in two bowls

Pancake rolls with asparagus

Pancakes with strawberries and basil mousse