Tortelli with porcini mushrooms and Parmesan cheese
Tortelli di San Biagio (pumpkin tortelli with fennel)
Tortelli di patate e rosmarino (pasta pockets filled with potatoes and rosemary, Italy)
Porcini mushroom ravioli with pasta and Parmesan cheese
Polenta with porcini mushrooms
Porcini mushroom risotto with Parmesan
Grilled porcini mushrooms with balsamic sauce
Tortellini with mushrooms, butter and sage
Pasta with porcini mushrooms and chanterelle mushrooms
Tortellini with porcini mushroom sauce
Minestra verde (green vegetable soup, Italy)
Chanterelle mushrooms and porcini with polenta (Italy)
Pasta with Gorgonzola
Pasta ai porcini (pasta with porcini mushrooms, Italy)
Tortelli
Fusilli alla silana (pasta with mushrooms) Calabria, Italy
Tortelli alla Maremma with sage
Linguine in a sherry broth with fried porcini mushrooms
Buckwheat pasta with a mushroom sauce and Parmesan cheese
Pasta with basil pesto and courgette
Spinach linguine with Parmesan and tomatoes
サーモンクリームのショートパスタ
Risotto ai porcini (porcini mushroom risotto, Italy)
Ravioli with a baked apple filling and cinnamon crumbs
Ravioli with fried herbs, melted butter and Parmesan
Chestnut and ricotta ravioli with porcini mushrooms and Parmesan
Tagliatelle with salmon and green asparagus
Tortellini with sage
Tuna fish pasta with broccoli
Minestrone con il parmigiano (vegetable soup with Parmesan cheese, Italy)
Mezzemaniche with bacon, cheese and thyme
Tortellini with tomato sauce, basil and Parmesan
Tortellini with mushrooms, herbs and Parmesan cheese
Tortellini with spinach and cream sauce and Parmesan
Tortelloni with asparagus, lemon sauce and Parmesan cheese
A woman eating tortelloni with asparagus, lemon sauce and parmesan
White Bowl of Tortellini Tomato Soup with a Spoon; Parmesan Cheese and Cheese Grater
Sedanini e porcini (pasta with fresh porcini mushrooms, Italy)
Gnocchi alla piemontese (Cep gnocchi, Italy)
Tortellini with meatballs and Parmesan
Milk sausage with savoy cabbage and noodles
Parmigiana di melanzane (aubergine bake, Italy)
Lentils with Spatzle (soft egg noodles from Swabia) and sausage
Pappardelle mit Pilzen
Two Plates of Egg Noodles with Peas, Bacon and Red Pepper Flakes
Ravioli with a mushroom sauce
Potato tortelli with mushrooms
Pasta con salsa di noci (pasta with a walnut sauce, Italy)
パスタ
Chicken tortellini in a vegetable broth with edible flowers
Pasta with tomato sauce, aubergines and Parmesan
Rigatoni with Short Ribs and Shaved Parmesan Cheese; On a White Plate; Glass of White Wine in Background
Porcini ravioli with basil
Orzotto (pearl barley risotto rice from Italy) with wild mushrooms
Tortelli con la ricotta (Pasta parcels with ricotta filling)
Orecchiette con salsiccia (orecchiette pasta with salsiccia sauce, Italy)
Mushroom ravioli with mussels, Parmesan and chives
Tagliolini alla granseola (pasta with sea spiders, Italy)
Linguine with steamed cherry tomatoes and Parmesan
Porcini mushroom ravioli with truffle salt
Farfalle with bacon and crispy breadcrumbs
Fresh tortellini
Ravioli col tartufo ai porcini (Ravioli with truffles & ceps)
Conchiglioni pasta with a porcini mushroom and ricotta filling
Wholemeal rigatoni with porcini mushrooms and blue cheese
Mini pizzas with green asparagus and cherry tomatoes
Tortellini with parmesan
Tortellini skewers with sage and Parmesan
Thick tomato soup with tortellini parmesan basil
Tortellini, tomatoes, basil and parmesan
Ingredients for tortellini with tomato sauce
Butternut Squash Tortellacci with a Cream Sage Sauce and Parmesan Cheese
Tortellini with tomato sauce
Tortellini with ham, peas and Parmesan
Tortellini in brodo (tortellini in beef broth, Italy)
Tortellini alle erbette (tortellini with herbs & Parmesan)
Tortellini al pomodoro (Tortellini with tomato sauce)
Tortellini with vegetables and Parmesan
Tortellini with rocket and parmesan (seen from above)
Tortellini salad with tomatoes, goat's cheese, basil and parmesan
Parmesan tortellini with spinach sauce (Christmas)
Parmesan tortellini with spinach sauce being made
Tortellini stuffed with herbs
Strong mushroom broth with tortellini
Typical Italian stuffed pasta called tortelloni
Fusilli with peas, rosemary and Parmesan cheese
Pappardelle with mushrooms, nuts and thyme
Fried parmesan ravioli with parsley
Fusilli with tomato and mushroom sauce
Spaghetti semplici (pasta with tomatoes, parmesan and basil)
Rigatoni with courgettes and Parmesan
Spatzle (soft egg noodles from Swabia) with a minced meat and pumpkin sauce
Carpaccio ai porcini (beef carpaccio with porcini mushrooms)
Conchigilie or sea shell pasta with roasted pepper and tomato an
Penne arrabiata with parmesan
Olive oil being drizzled over porcini carpaccio
Porcini mushroom carpaccio with Parmesan cheese
Risotto ai porcini (risotto with ceps and Parmesan)
Insalata di porcini (cep salad with Parmesan, Italy)
Risotto ai porcini (Cep risotto with purslane, Italy)
Spaghetti ai pomodori di Pachino (pasta with steamed cherry tomatoes, Italy)
Italian egg drop soup
Tessine rice risotto with dried tomatoes, herbs, porcini mushrooms and Parmesan cheese
Kritharaki with lamb
Spaghetti with venison ragout and Parmesan cheese
Pappardelle alla lepre (pappardelle with rabbit ragout, Italy)
A pasta bake made with dried porcini mushrooms and cheese
Orecchiette with balsamic lentils
Pumpkin tortelli with brown butter
Ravioli ai porcini porcini mushrooms ravioli
Penne with courgette
Italian porcini mushroom ravioli
Garganelli with porcini
Salmon tortellini
Pasta with creamy sauce, courgettes, asparagus and parmesan cheese with basil and rose wine in a background
Spaghetti with vegetable bolognese and sheep's cheese
Vegetable lasagne in a baking dish
Speedy peperonata penne, Tortellini with creamy mushroom and white wine sauce
Ossobuco all'arancia (sliced veal with oranges, Italy)
Pumpkin ravioli with apples and porcini mushrooms
Tortellini stuffed with porcini mushrooms and pumpkin
Breaded veal schnitzel flavored with porcini powder
tagliatelle verdi pasta with calabrese pesto and parmesan cheese shavings
Pasta bake with spinach and salmon
Rigatoni with spinach and cocktail tomatoes
Fusilli with tomato sauce, meatballs and courgette
Minestrone with spiral pasta
Pasta with a cream and ham crumbs
Fusilli alla Silana - pasta with porcini mushrooms from Calabria
Porcini ravioli in lemon-thyme butter with veal medallions
Minestrone (Italian vegetable soup)
Tortellini maremmani - Spinach and ricotta tortelli from Maremma
Casarecce with hedgehog mushrooms, herbs and Parmesan
Farfalle with tomato sauce, black olives and Parmesan cheese
Bacon shreds with savoy cabbage and mushrooms, sprinkled with parmesan
Pointed cabbage rolls with herb parmesan
Fresh orecchiette pasta in a rich sauce with cherry tomatoes, green and kalamata olives, capers, fresh basil and ricotta cheese
Pasta with courgette, cherry tomatoes and chili
Pumpkin raviloli with sage
Pasta with palmetto, ricotta and pomegranate seeds
Green beans with macaroni and pesto
Butternut squash soup with cep ravioli and truffle pearls
Spinach ravioli with quail and wild mushrooms
Crostini ai funghi (grilled bread topped with porcini mushrooms, Italy)
リガトーニアマトリチャーナ
ingredients for ravioli with mushroom sauce (ravioli, dried porcini mushrooms, shallots and sour cream)
Vension goulash and venison escalope in breadcrumbs with porcini mushrooms, red cabbage and Spatzle (soft egg noodles)
Pasta bake with mozzarella and eggs (Naples, Italy)
Rigatoni with herbs, cream cheese and fried egg
Shell pasta filled with spinach and ricotta
Beetroot ravioli with Parmesan cheese
Sauerkraut with Spatzle (soft Swabian egg noodles)
Fish with vegetables in parchment paper
Orecchiette al ragu di carne e salame (pasta with a meat and sausage sauce, Italy)
Fusilli bake with a salsiccia and tomato sauce and hard-boiled eggs
Plate of ravioli with italian sausage meat, butter, pepper, herbs and parmesan, white wine
Linguini with Asparagus and Peas in Cream Sauce
Farfalle al pomodoro crudo (farfalle with tomatoes, Italy)
Fusilli with blueberries and Greek yoghurt
Fusilli with blueberries, strawberries and Greek yoghurt
Fettuccine with creamy mushrooms sauce
Ravioli with ricotta, sage and grated Parmesan
Farfalle ai funghi di bosco (Farfalle with wild mushrooms, Italy)
Fagottini tricolore (filled pasta parcels, Italy)
Fettuccine with porcini mushrooms
Maccheroncini gratinati (an Italian pasta bake with ham)
Prawns in a sweet and spicy chilli sauce on a bed of vegetables
Fettucine in a creamy sauce with green asparagus, dried tomatoes and basil
A plate of tortellini (seen from above)
Beef goulash with mushrooms and white wine
Riesling and cabbage soup with a dumpling
Spaghetti Carbonara and white wine
Polenta mit Pilzen und Parmesan
Mushroom risotto with grated Parmesan
Risotto ai funghi (Mushroom risotto with Parmesan shavings)
Cep risotto
Mashed potatoes with dried porcini mushrooms, fontina and Parmesan
Fried porcini mushrooms with Parmesan cheese and basil oil
Home-made porcini pasta
Fresh tortellini being made
Green bean salad with red onions and shaved Parmesan cheese
Frittata verde alle reginette (Italian herb & pasta omelette)
Potato gnocchi with fresh porcini mushroom sauce
A pasta dish with asparagus and fried eggs
Ravioli with a Labskaus filling (traditional dish from Northern Germany featuring salted meat, potatoes and onions)
Lasagne with tomato pesto, minced meat and mozzarella cheese
Pasta with porcini mushrooms and parmesan foam
Tagliatelle with wild boar ragout and porcini mushrooms
Gnocchi ai porcini (Gnocchi with ceps and tomatoes)
Tagliatelle ai porcini (Ribbon pasta with ceps, Italy)
Porcini mushrooms with cannelloni and a poached egg
Pan-fried courgette with gnocchi and porcini mushrooms