写真素材の検索結果

Fusilli with blueberries, strawberries and Greek yoghurt

Fusilli with blueberries and Greek yoghurt

Fusilli with blueberries, strawberries and Greek yoghurt

Hostelry and blueberry turnovers served with a cafe latte

Farfalle al pomodoro crudo (farfalle with tomatoes, Italy)

Freshly cooked fusilli in bowl, close up

Ravioli with a baked apple filling and cinnamon crumbs

Mezzemaniche with bacon, cheese and thyme

Pasta with Gorgonzola

Ravioli in a creamy wild mushroom sauce, hazelnuts and crispy ham

Strawberry soup with spaetzle noodles

Noodle rice salad with vegetables and ricotta

A glass of strawberry yoghurt and fresh strawberries on a wooden tray with a bunch of fresh summer flowers in the background

Fusilli bake with a salsiccia and tomato sauce and hard-boiled eggs

Fusilli with colourful vegetables

Ravioli with pears, nuts and rosemary

Noodle gratin with cheese

Maccaroni bake

Conchigilie or sea shell pasta with roasted pepper and tomato an

Fusilli pasta in glas jar

Pappardelle alla lepre (pappardelle with rabbit ragout, Italy)

Strawberry and banana smoothie bowl

サーモンクリームのショートパスタ

Penne with cherry tomatoes and green asparagus

Penne with cherry tomatoes and green asparagus

Tuna fish pasta with broccoli

Sweet ravioli with strawberries

Pasta with strawberries and quark

Gratinated tortellini with a creamy ham sauce and basil

Kids Meal; Baked Macaroni and Cheese with Ham; Broccoli; Milk

Freshly cooked fusilli in bowl, close up

Blueberry Yogurt Smoothie in a Bowl with Spoon

Wholemeal fusilli

Fusilli with colourful vegetables

Fresh wild strawberry jam

Remains of food on an empty plate

Ravioli with brown butter and truffles

Ravioli with a mushroom and ricotta filling and egg yolk served with sage butter

Tortelli with porcini mushrooms and Parmesan cheese

Flowers and candles on festively set, rustic-style table

A glass of strawberry smoothie with chia seeds and fresh mint

Fusilli with peas, rosemary and Parmesan cheese

Ravioli with fried herbs, melted butter and Parmesan

Layered desserts with strawberries, goat's cream cheese, yoghurt and honey

サーモンクリームのショートパスタ

Fusilli on a plate

Fusilli with sausage and broccoli

Spatzle (soft egg noodles from Swabia) with a minced meat and pumpkin sauce

Various dishes on a rustic wooden table

Pasta salad with prawns and pesto

Soba noodles with scallops and vegetables

Pasta all'amatriciana (pasta with tomatoes, bacon, Pecorino cheese and chillis, Italy)

Penne pasta with strawberries, ham and feta cheese

Orecchiette al ragu di carne e salame (pasta with a meat and sausage sauce, Italy)

Paccheri with a tomato and ricotta sauce and pine nuts

Paccheri with a tomato and ricotta sauce and pine nuts

Casarecce gluten free pasta with peppers, olives, herbs and olive oil

Pasta with spinach, and garlic bread

Pasta with spinach and garlic

Pasta with mornay sauce, tuna, peas and spinach

Prawns with a courgette medley and pasta

Basil meatballs with tortellini

Fusilli with berry yogurt and raspberries

Cold strawberry yoghurt soup with farfalle and mint

Waffles with strawberry jam

Farfalle with a tomato and lime salsa

Meatballs

Yogurt shake with cinnamon

Fresh orecchiette pasta

Peach and strawberry frozen yoghurt in chocolate-coconut cones

Wild strawberry jam in a glass and on a wooden spoon (close up)

Two fresh orecchiette on a fork

Beef bourguignon with spaetzle noodles, pear and cranberries

Bowl of Macaroni and Cheese for a Child; Partially Eaten Glass of Milk

Spaghetti and Meatballs Ice-cream cake

Lentils with spaetzle noodles

Sauerkraut with Spatzle (soft Swabian egg noodles)

Wild strawberry jam in a glass jar on a summer garden table

Rice noodles with broccolini and a glass of smoothie with blueberries, spirulina, cabbage, spinach, rice milk and bananas

Pork loin with spinach, carrots, cherry sauce and dill Spatzle (soft egg noodles from Swabia)

Blueberry muffins with sprinkles

Yogurt Berry Parfaits

Cherry soup with noodles in a bowl and a saucepan

French toast with yoghurt and strawberries

Orecchiette con salsiccia (orecchiette pasta with salsiccia sauce, Italy)

Leftovers in the refrigerator

Coloured fusilli on white plate

Yoghurt with berries in a glass on a wooden table

A bunch of spaghetti and colourful fusilli in a glass

An apple, grape and almond smoothie bowl

Fusilli with blueberries and mint

Yeast cake with plums served with a glass of soya milk

Fusilli with mackerel and lemon

Penne with courgette

Farfalle with bacon and crispy breadcrumbs

Two Plates of Egg Noodles with Peas, Bacon and Red Pepper Flakes

Rigatoni with spinach, ricotta, tomatoes and rocket

Clear vegetable soup with ravioli

Sweet ravioli in lemon butter with fresh strawberries

Farfalle with strawberries, sour cream and mint

Sweet pasta with strawberries and white chocolate for children

Paccheri con gamberi ed arancia (pasta with prawns and oranges, Italy)

Homemade noodles with herbs

Porcini mushroom ravioli with pasta and Parmesan cheese

Chicory ravioli with walnut pesto

Oriental noodles with vegetables and shrimps

Three different fish and seafood dishes

Yogurt with wholemeal cornflakes and berries

パスタ

パスタ

パスタ

パスタ

Fusilli with tomato and mushroom sauce

Beef in an apple wine sauce with ravioli

Cafe latte and coconut fruit cake

Colourful tortellini pasta salad

Freshly cooked fusilli in bowl, close up

Pennette with dried tomatoes, feta cheese and black olives

A glass of strawberry smoothie with chia seeds, fresh strawberries and mint

Various smoothies in glasses and bottles with fruit and salad

Beetroot ravioli with Parmesan cheese

Pumpkin ravioli with butter and Parmesan cheese

Oriental ravioli on rice flour

King prawn ravioli with a clementine and sage butter

Conchiglie on a rustic wooden table

Farfalle pasta in a bowl on wood table

Uncooked lasagne sheets and aubergine

Tortiglioni with mincemeat, paprika, tomato, and rucola

Festively set, rustic-style table

Maccheroni gratin with stewed beef (Provence)

Pasta with fried cherry tomatoes and basil

King trumpet mushrooms with tagliatelle

Spaghetti with cherry tomatoes and prawns

Black and white noodles with seafood

Black and white noodles with seafood

Penne con melanzane e menta (pasta with grilled aubergines and peppermint, Italy)

Vegan herb pesto with wholemeal pasta

Penne all'arrabbiata (pasta with spicy tomato sauce and bacon, Italy)

Tortiglioni with mincemeat, paprika, tomato, and rucola

Homemade quark rolls with raspberry jam

Spaetzle noodles with smoked trout

Glasses of milk and bowl of fruits and cereal, breakfast

Pasta with green beans and trout fillet

Lentils with Spatzle (soft egg noodles from Swabia) and sausage

Greek yoghurt with fresh blueberries

Afghan pasta soup with yoghurt

Biancomangiare lamponi e zucchero filato (milk pudding with raspberries and spun sugar)

Raw spaghetti on a plate

Sweet ravioli with blueberries

Rigatoni with a pepper and salsiccia sauce

Farfalle pasta with a chicken and spinach sauce

Malloreddus con salsiccia e pomodoro (an Italian pasta dish with sausage and tomatoes)

Buckwheat pasta with a mushroom sauce and Parmesan cheese

Pasta Valentino (pasta with artichokes, olives, mushrooms and pine nuts, Italy)

An arrangement featuring a bowl of yogurt, strawberries and strawberry rice crackers

Several fusilli

Pasta salad with ham, peas and orange

A still life of cereals, fruits, a glass of milk and fruit juice

Cold soup with pasta, blueberries and yoghurt

Colourful fruit and berry salad

Spaghetti with chanterelle mushrooms in a pan on a garden table

A strawberry chia seed dessert with yoghurt and physalis in a glass jar

Two plates of waffles garnished with strawberries, Greek yogurt and almonds on breakfast table

Waffles garnished with strawberries, Greek yogurt and almonds on breakfast table

Waffle garnished with strawberries, Greek yogurt and almonds on breakfast table

Wholemeal penne pasta on a wooden spoon on a light-blue tablecloth

A banana and acai berry smoothie bowl

A chocolate, nut and banana smoothie bowl

Watermelon smoothies

Bowl of vegan Hawaiian macaroni salad

Bowl of vegan Hawaiian macaroni salad

Bowl of vegan Hawaiian macaroni salad

Minestra verde (green vegetable soup, Italy)

An empty plate with leftover Spatzle (soft egg noodles from Swabia)

Rigatoni on a plate

Farfalle on a plate

Macaroni on a plate

Pasta horns on a plate

Lasagne pieces on a plate

Mac and cheese

Black ravioli with capers on a wooden plate

A bowl of soft egg pasta

Tagliatelle with salmon and green asparagus

Ravioli prosciutto e piselli (Ravioli with ham and peas)

A blueberry yeast cake

blueberry cake and a glass of milk

Kitchen utensils for making sweet pasta with damson compote

Pasta with porcini mushrooms and chanterelle mushrooms

Pasta bake with apple slices

Boiled farfalle with a wooden spoon on a cloth

Ravioli

Muesli with yoghurt and raspberries in jars

Pasta salad with chorizo and manchego cheese

Yoghurt with blackberry compote; partly eaten

Lobster Ravioli with Homemade Pesto Sauce

Orecchiette on wooden spoon and wooden table with flour

Orecchiette in a bowl and on wooden spoon, on wooden table with flour

Farfalle on wooden spoon and wooden table with flour

Cavatappi al ragu e zucchine (corkscrew pasta with meat sauce and courgettes, Italy)

Stracci con alici (fresh pasta with anchovies and olives, Italy)