Baby kale leaves sauteed in olive oil and garlic
Kale, salt, garlic and olive oil
Broccoli aglio olio
Cabbage salad with kale, red cabbage and pumpkin seeds in a olive oil and apple vinegar dressing with lemon
Lentil stew with roasted leek being made
Samphire sauteed in olive oil
Various vegetables with pears and olive oil
Baked garlic in olive oil
Vintage cast iron skillet and fresh colorful organic vegetables for healthy eating on rustic wooden background
Grated butternut squash fried in olive oil with garlic and herbs
Beetroot and goats cheese pizza with kale, view from above
Italian sausage with kale salad
Scallop with olive oil, garlic and parsley
Pasta aglio e olio being prepared
Repapalos (dumplings from Extremadura) being made
Broccoli soup with coconut milk, spinach, olive oil and chili
Aubergines and peppers with olive oil, garlic and ground Himalayan rock salt
Grilled pumpkin slices with olive oil, garlic and thyme on an oven tray
Sauteed cabbage and rapeseed leaves with coconut
Assorted cabbage varieties and winter meals: stuffed pumpkin, leek & mushroon soup and colourful carrot salad
Carrot salad with nuts, feta, spinach, red onions, olive oil and black sesame in a mason jar
Halloumi skewers with pepper, red onion and zucchini, olive oil
Fried mushrooms with red onions, spring onions, thyme marjoram and olive oil
Homemade Kale Pesto
Vegetarian food background with old cutting board, cast iron skillet and fresh colorful organic vegetables
Tasty vegetarian ingredients, olive oil and seasoning on rustic wooden cutting board over dark vintage background
Sauteed Kale in a Serving Bowl
Ingredients for chermoula (oriental spice paste)
Chermoula being prepared
Various types of kale with garlic, turmeric and ginger (ingredients for kale soup)
Gebratene Auberginen
空豆のスタミナソテー
Various ingredients for parsley pesto on a grey metal surface
Kale falafel being fried in oil
A vegetarian burger with a bean patty, sauteed garlic-spinach and grated Parmesan
Asparagus Soup: Fresh Asparagus, Dill, Garlic, Chilli Flakes, garlic, mustard seeds, cream, olive oil, shallots, black pepper
A jar of homemade salsa verde made with parsley, capers, garlic and olive oil
Roasted bulbs of purple garlic on baking tray with olive oil and salt
Raw pumpkin pieces with garlic, sage and thyme in a roasting tray
Spicy garlic-infused olive oil
野菜ソテー
Still life with garlic, herbs, salt and olive oil
Ingredients for making roasted sweet potatoes with garlic, rosemary and olive oil
Brown mushrooms being fried with chopped garlic in olive oil in a wok
Ingredients fpr Ossubuco - Raw veal shanks on plate with seasonings, tomatoes, herbs and olive oil
Traditional Italian pasta with olive oil, garlic and fresh chily
Cucumber and Walnut Salad
Homemade kale and almond pesto with garlic, olive oil and sea salt
Avocado salsa
Raw vegetables in a roast tin
Asparagus marinated in olive oil, black pepper, garlic and himalayan salt
Cooked purple broccoli with olive oil and spices
Roasted pear tomatoes with garlic, olive oil, chopped parsley and salt
Baby artichokes in olive oil with anise, cardamom, rosemary, barberries and spring onions
Daikon, savoy cabbage and olive oil
Vegan broccoli cream soup with coconut and olive oil
Cauliflower cream soup with chorizo ??and olive oil, next to a piece of bread
Broccoli soup with blue cheese and olive oil, and crostini with blue cheese
Ingredients for the preparation of spinach
Fried cherry tomatoes with garlic and olives in frying pan
Fried cherry tomatoes with garlic and olives (close-up)
Drizzling olive oil over a tomato salad
Fresh vegetables with olive oil
Ingredients for ratatouille: olive oil, peppers, tomatoes, onions and salt
Free-form kale, ricotta and pesto lasagne
Sauteing eggplant in frying pan
olive oil and vegetables
Wok-tossed greens with crispy garlic and chilli
Tomato scrambled eggs with onions, black and green olives, olive oil, an olive spring, olive ciabatta and lavender
Spinach salad with mozzarella balls, tomatoes and olive oil
How to prepare tuna tacos
Sesame seeds falling on to a spinach salad with rocket, tomatoes, olive oil, and lemon juice
Asparagus salad with lemon dressing
Asparagus salad with a lemon vinaigrette
Flash-fried tuna fish with chopped herbs and olive oil
Cloves of garlic with oil, vinegar and a knife on an old wooden board
Baked cauliflower spiced with curry, sea salt, olive oil and black pepper
Soba noodle salad with kale and almonds
Spinatknodel in Olivenol
Vegetables for a ratatouille and a bottle of olive oil
Chicken breast pieces sauted with olive oil and capers
Gnocchi with burnt butter, braod beans and tuscan kale
Quinoa salad with a poached egg, wild garlic, tomatoes, olive oil, and spinach
Toasted tomato and garlic bread being made
Olive oil and balsamic vinegar with herbs
Kale with mushrooms
Salmon on a bed of grilled savoy cabbage with tomatoes and onions
Cherry tomatoes, leek, parsley, garlic and olive oil
Scallops with garlic, parsley and fried potatoes
Courgette wedges with garlic and thyme fried in olive oil
Rosemary, basil, parsley, mint, thyme and dill with garlic cloves and a spoon of olive oil
Sauteing fresh garlic, onion and herbs
Ingredients for spaghetti Bolognese
Sauteed tuscan cabbage with crispy bacon and pepitas
Green and yellow courgette spaghetti with garlic, peppers, olive oil and mushrooms
Pickled green olives with garlic and herbs
Pumpkins wedges roasted with garlic and rosemary
Ingredients for Italian tomato sauce (basil, tomatoes, carrots, onions, garlic and olive oil)
Top view of empty vintage cutting board with organic tomatoes, spices and olive oil over dark grunge background
Focaccia with dried tomatoes, garlic, rosemary and olive oil
Kale with buttered crumbs
Poached egg on spinach with bacon-wrapped potatoes being made
An Italian pestle and mortar from Carrara, Tuscany, with chilli peppers, sage, olive oil and garlic
Spaghetti, garlic, dried tomatoes and olive oil
Pieces of focaccia with dried tomatoes, garlic, rosemary and olive oil
Octopus in Olive With Garlic
Kale salad with chilli and garlic
Garlic, tomatoes, Parmesan cheese, basil and olive oil
Fresh Sauteed Kale with Chopped Red Pepper
Fried cauliflower with olive oil and thyme on a baking tray
Tuna poached in olive oil with lemon, garlic and olives
Cabbage roulade in a ham and leek sauce
Artichokes marinated in olive oil and balsamic pearl onions
Brokkolisuppe mit Olivenol
Roasted Pumpkin with kale salad
Pink tomato salad with chopped spring onions, olive oil, dried oregano and sea salt flakes
Broccoli and brussels sprouts with pumpkin
Fresh Ingredients; White Beans, Potato, Tomato, Oil and Herbs
Grilled artichokes with garlic, olive oil and sea salt
Kale with smoked pork and potatoes
Spaghetti with kale, capers, gherkin, olives, shallots
Tomatoes in olive oil with garlic and rosemary
Polenta pizza with cheese and mushroom
Moroccan rice salad, rrice, carrots, corn, tomatoes, garlic, parsley, olive oil, lemon, cumin
Pumpkin terrine with seasoned kale
Spaghettini aglio olio (spaghetti with garlic and olive oil)
Moussaka in a baking dish; olive oil, tomatoes, garlic
Marinated peppers with fresh herbs and olive oil
Kohlrabi soup with cress, olive oil, nutmeg and star anise
Friselle with mussels
Oven-roasted broccoli on a baking tray
Bratfertige Schweineschulter mit schwarzem Pfeffer, frischen Krautern, Knoblauch, Zwiebeln und Olivenol
Kale with pork tripe, smoked pork rib & caramelised potatoes
Parsnip and butternut squash soup with kale
Barbecued white bream and onions with parsley (Crete)
Garlic, tomatoes, olive oil and spices
Raw minced meat with ingredients on a wooden surface
Carrot cream soup with dill and port wine
Baby Spinach Cherry Tomato Salad
Tomato and avocado salad with onions and olive oil
Asian wok noodles with kale, sugar snap peas, spring onions, and chili peppers
Asian noodles with kale, sugar snap peas, spring onions, and chili peppers
Baked cauliflower spiced with smoked red pepper, salt and olive oil
Ratatouille, olive oil and fresh herbs
Sausages with red onion gravy and colcannon (mashed potatoes with green kale, Ireland)
Greek salad. Tomatoes, cucumber, red onion, black olives, feta cheese, olive oil and dried oregano.
Foods high in omega-3
A mixed salad with a fried egg
Chives with red and white blossoms, spring onions, young garlic, garlic buds and olive oil
tomato mozzarella cheese
Fried broccolini with green kale and lemon
Sauted cabbage and rapeseed leaves with coconut
Tried tomatoes with olive oil on a slice of olive bread
Rustic bruschetta with tomatoes, red onions, olive oil and basil
Frische Sardellen, Olivenol, Knoblauch, Zitrone und Petersilie
Ribollita soup with kale, carrot, tomatoes, parmesan and bread
An omelette with kale, onions and potatoes in a pan (seen from above)
Herb garlic en papillote
An arrangement of ingredients with green peas, pink pepper, garlic, oil and mint
Lebanese caramelised-onion pilaf with fried eggs
Ingredients for spaghettis in tomato and fresh herb sauce
Ingredients for spaghettis in tomato and fresh herb sauce,parmesan
Ingredients for tagliatelles in tomato and basil sauce,parmesan
Ingredients for tagliatelles in tomato and basil sauce with parmesan on a black background
Dried tomatoes preserved in red wine vinegar
Salad with red cabbage, blueberries, blue cheese, red onion and olive oil
Pouring the olive oil (step by step :brochettes with two meats)
Turkey breast with a green cabbage salad, figs and roasted onions (Christmas)
Garlic, mustard seeds and olive oil
Aioli and ingredients
Basket of vegetables and olive oil
Prepared blue mussels in braising pan
Marinated blue mussels, close-up
Sundried tomato and ricotta pesto
Garlic flavoured olive oil in a tin mug
Zutaten fur Spaghetti mit Romanesco
Spaghettini aglio e olio
Tomatoes, asparagus and rocket in olive oil
ingredients for pasta sauce: cherry tomatoes, rosemary, garlic and olive oil
Garlic, fresh herbs, salt and olive oil on a garden table
Pesto ingredients; basil, grated Parmesan, pine nuts, garlic, olive oil and salt