Gegrilltes Lachskotelett mit Tomaten und Erbsenschoten (Aufsicht)
Gegrilltes Thunfischsteak auf Spargel mit getrockneten Tomaten
Tuna with asparagus
Salmon steaks with pepper and olive relish
Grilled salmon pepper steak with stir-fried vegetables
Lachs mit Salat, Tomaten, roten Zwiebeln und Senf
Grilled tuna steaks with caper and olive sauce
Grilled Sicilian tuna steak on a bed of vegetables
Tuna steak made in a Beefer with blueberry chutney
Grilled salmon with pineapple
Gegrilltes Lachssteak mit Zitrone, Gewurzen und Tomaten
Grilled marinated pork collar steaks with cucumber salsa, potato salad and white beans
Gegrilltes veganes Bohnenhack-Steak mit Tomaten und Salat in einer Pfanne
Grilled tuna steak with a mint and freekeh salad
Lachs mit Brokkoli, Tomaten und Senf
Sesame honey cutlets and Asian salmon on a grill
Tuna steaks in pepper marinade with lettuce
Avocadosalsa mit grunen Tomaten zu gegrillten Fleischspiessen
Pork cutlets in beer marinade with vegetable salad
Veal cutlet with spice butter and potatoes
Pork chop with grilled asparagus and herb quark
Lamb chops made in a Beefer with a pumpkin and chestnut salad
Veal chop made in a Beefer with an apricot ragout and a salad
Barbecued broccoli with vine leaf butter
Pepper-crusted roast beef with smoky barbecue relish
Grilled fish with herbs and lemon
Grilled bread with various spicy toppings
Grilled salmon tikka skewers with a yoghurt dip and cucumber salad
Gegrilltes Ciabatta mit Erbsenpuree, Schinken und grunem Spargel
Grilled vegetables with lentils and quinoa
Aubergine rolls with carrot and cashew nut rice and feta cheese
Rohe Zucchininudeln mit einem Pesto aus gegrilltem Kurbis, getrockneten Tomaten, Ziegenkase und Walnussen
Dry-aged saddle of Hereford ox made in a Beefer
Gebratener Lachs mit pochierten grunen Erbsen, Tomaten und Zitrone
Tuna steak
Prosciutto-wrapped trout with cured zucchini salad
Salmon fillet made in a Beefer with an asparagus and shallot salad
Grilled salmon skewers with zucchini vegetables
Lemon maple salmon with beetroot and fennel slaw
Lentil and pointed cabbage salad with grilled apricots and mustard dressing
Veal chops made in a Beefer with tomato and olive hash
Asparagus risotto with salmon steak and tarragon
Rib-eye steak with tomato salsa
Beef steaks, tomatoes and hot peppers on a grill
Avocado salad with lime dressing
Hereford beef ribs made in a Beefer with a bean and chickpea salad
Oriental tuna fish steak with stir-fried vegetables
Woodfire-grilled salmon with Swiss chard and tahini salad, tomato and cucumber
Grilled salmon with eggplant and roasted tomatoes
Spiced honey-glazed roast chicken
Grilled chicken sandwich
A grilled chicken, tomato, rocket and cheese sandwich
Louisiana grilled chicken
A grilled pizza Amore Mio
Grilled cherry tomatoes in an iron pan
Heirloom tomato, radish and yoghurt flatbread panzanella
Pork chops in apple marinade with salad
Grilled pork chop, corn and vegetable salad
Grilled mushrooms, cherry tomatoes, green beans and bok choy salad plate
Gebratener Lachs mit Avocado-Tomaten-Salat
Tuna Nicoise
Smoked and grilled fillet steak with an apple and celery salad
Courgette and mint frittata on grilled amaranth and rice bread
Grilled trout and mackerel
Salmon fillets grilled in banana leaves
A grilled salmon fillet wrapped in woodchip
Grilled marinated salmon cubes
Rohes Lachskotelett auf Teller daneben Zutaten (Aufsicht)
Gegrillte Wraps mit Garnelen, Chilischoten und Koriandergrun
Charred green beans with garlic and pomegranate seeds
Grilled lamb chops with peas
Barbecued avocado with chickpeas and yogurt
Barbecue lamb with spring veg sautU
Grilled flathead with egyptian-style broad beans
Cordon bleu veal rump steaks made in a Beefer
Marinated, grilled spare ribs with nectarine and courgette chutney
Salmon steak with pea puree
Grilled vegetables onion, tomato and zucchini
Grilled vegetables with mushrooms and herbs
Chicken breast with grilled vegetables
Grilled hake chops on a bed of Greek peppers with sheep's cheese, herbs and tomatoes
Grilled shiitake mushrooms with bok choy and nuts
Polenta bowl with salmon and mangetout
Polenta slices with chanterelles, mozzarella, pesto and tomato (Italy)
Grilled king prawn skewers with a sweet and spicy tomato dip
Smoky pork with corn
Smoked salmon with lentils, tomatoes, herbs and asparagus
Gegrilltes Schweinefilet mit Rosmarin und Spargel
Marinated, grilled corn cobs with a pepper salsa
Heifer entrecote with edamame and mange tout salad
Pork cutlets with pepper and olives
Pasta with grilled vegetables
Grilled lamb chops
Rohe Lammkoteletts auf dem Grill
Lammkoteletts auf dem Grill
Grilled marinated pork collar with grilled watermelon
Grilled pork chops with a juniper berry and honey glaze
Grilled pork chops with a pretzel dumpling salad
Grilled lamb chops with stuffed vine leaves
Lamb chops with grilled peaches and a herb salad
BBQ lamb chops
Grilled pork chops with corn cobs
Pork chops with apple and herb filling from the Lower Rhine region
Grilled beef steak grilled asparagus
Beef Steak with Roasted Veg and Salsa
BBQ steak with vegetables
Grilled beef roulades with vegetable sticks
Grilled beef ribs with vegetables
Bistecca Fiorentina with radicchio trevisano
Grilled fillet steak with spring vegetables and shallot confit
Grilled flank steak with vegetable chips and lime salt
Grilled beef steak with grilled asparagus
Beef fillet with rapini from the Westerwald
Grilled entrecote with a chicory gratin
US hanging tender medallions made in a Beefer with pickled pumpkin
Rump steak with cubeb pepper, pumpkin wedges and black nuts
Beef steaks and pointed peppers on the grill
A check eye roll with roasted vegetables made in a Beefer
Rump cap made in a Beefer with bok choy and broccoli
Stuffed roast beef rolls with roast potatoes and BBQ sauce
Grilled veal chop with an avocado and orange salad
Grilled chicken and veggies with feta
Grilled chicken with vegetables and feta
Roast pork with barbecued Asian greens
Grilled pork chops with herbs
Pork chops with beans and tomatoes
Lachs auf Erbsensalat
Grilled salmon steak with vegetables
Grilled salmon with green asparagus
Grilled Salmon Teriyaki served with plain rice, pickles and salad (Japan)
Trout with grilled zucchini and peppers
Salmon skewers with honey and dill
Grilled salmon fillet with grilled vegetables and white bread
Whole brook trout on wooden sticks on a grill
Marinated Cajun salmon, vegetables skewers and spicy potatoes on a barbecue
Colorful salmon pantry
Grilled trout with herbs
Herb and Lemon Grill-Steamed Salmon with grilled veggies and greens salad
Salad with grilled vegetables and salmon
Grilled ham with fried egg, zucchini and fries
Barbecued cuttlefish, fennel and Soppressata salad
Wild garlic butter in a glass bowl
Grilled, stuffed pointed peppers with chicken and goat's cheese
Grilled prawns and pineapple with coconut sauce
Gegrillte Zucchini mit Harissa, Joghurt und Fladenbrot
BBQ Roasted Rainbow trout with blood orange sage and fennel
Monk fish medallions made in a Beefer with Chinese cabbage kimchi
Kking mackerel on cucumber being seared in a Beefer
A whole plaice made in a Beefer with a potato and ham topping
Sole made in a Beefer with caramelised fried potatoes and baked plums
Chargrilled greens with almond gremolata
Grilled vegetables with hummus prepared from white beans
Barbecued prawn salad with avocado and beans
Grilled carrot hot dogs with white bean salad
Barbecued prawn tikka salad
Barbecue salt and pepper prawns with avocado and snow pea sprouts
Grilled salmon steaks with orange and fennel (seen from above)
Grilled, marinated chicken breast with braised tomatoes and sunflower-seed bread
Marinated, grilled lamb chops in an aluminium tray with potatoes and tomatoes
Turkey burger
Grilled turkey and sage skewers with tomatoes
A grilled Italian burger
Grilled ratatouille skewers
Grilled tomato, mozzarella and Parma ham pizza
Ensaladang Talong (Grilled Aubergine Salad in Tomato, Philippines)
Pork neck on grill
Souvlaki grilled pork skewers with kritharaki
Grilled chicken breast
Grilled aubergine pizzas with courgette, salami and ham
Grilled turkey roulade skewers with feta cheese, courgettes and tomatoes
Barbecued calamari with olive tapenade and heirloom tomatoes
Wild boar collar steak made in a Beefer with a cucumber salad
Manakish Lebanese pizza made in a Beefer
Grilled steak with french fries
Barbecued rib eye cutlets with nori butter
Cote de Boeuf with Cafe de Paris butter and Vacherin mashed potatoes
Pea and salmon gratin
Grilled sugar snap peas with stracciatella and lemon
Grilled mackerel on mashed lentils with an apple and herb salad
Salmon polpette with herb linguine
Oriental noodles with chilli jam, beans, herbs and grilled red snapper
Vegan pumplin risotto with grilled pumpkin strips
Rice bowl with grilled mussels and green asparagus
Grilled pepper stuffed with cous-cous and Balkan cheese
Saddle of lamb made in a Beefer with black rice salad
Fried sardines with herb butter, grilled bread and tomatoes
Stir-fried beef and beans
US rump cap made in a Beefer with an apple and celery salad
Beef tri-tip made in a Beerfer with mashed turnips and hazelnuts
Hummus mit Chilischoten und Tomaten
Teriyaki rib-eye pork steaks with stir-fried vegetables - Grilled endive and walnut salad
Green vegetables with grilled salmon
Indian spiced fish
Glazed ribs with baked potatoes
Grilled, marinated pork collar steaks with potato skewers and fennel salad (USA)
Beef fillet with green beans and radishes
Escalope with white beans, spring onions and pears
Healthy food meal grilled salmon steaks with dill sauce and salad leafs