写真素材の検索結果

Italienische Kutteln mit frischen Krautern

Kutteln mit Salbei und Thymian (Italien)

Italian tripe pot

Stuffed porchetta with herbs

Florentine-style tripe

Dish of Italian Tripe

Bread cristed veal coteletta with prosciutto and sage

Venetian venison liver with sage

Tripe with fresh herbs

Spring chicken with herbs (sage, rosemary, thyme)

Game bird liver on apple polenta with verjus

Porchetta with sage and fennel stuffing

Tripe with apple-balsamic espuma, solidified goat's milk and cumin crumble

Carp with sage and rosemary South Bohemian style

Meatballs with sage and apples

Eggplant and lamb with warm pepper yogurt

Roasted bone marrow with thyme flower

Braised beef knuckles on tripe ragout

Nibble ears and crispy tripe with harissa mayonnaise

Knuckle of venison on veal tripe in a Riesling and tomato stock with asparagus tart

Champagne tripe with chanterelles

Lamb tripe in spicy tomato sauce with capers

Beef tripes with tomato sauce

Ox tail ragout with thyme

Pork fillet with mushrooms and fried sage on a bed of mashed sweet potatoes

Pork rolls with sage and vegetable lentil

Pork rolls with sage and vegetable lentil

Conchiglioni with sage butter

Tortellini with mushrooms and sage

Dumplings in herb sauce with fried sage

Eating ravioli with sage butter

Lamb Shanks With Thyme

Lammkeule mit Krautern, Gewurzen und Blutorangenscheiben (bratfertig)

Lammkeule mit Krautern, Gewurzen und Blutorangenscheiben

Tripe soup from rosacea

Baked with a snout and tail with quince compote

Roast groundhog with rosemary

Dumplings in herb sauce with fried sage

Porcini mushroom risotto with sage

Crispy fried sage chicken

Pork fillets with sage, fresh apricots and tagliatelle

Ligurian sliced veal with sage and olives

Involtini - pork rolls with salsiccia, chicken liver and bacon

Tajarin with veal ragout

Pheasant ragout with turmeric noodles

Wide sage pasta with chanterelle mushrooms

Roasted duck with fried apples and sage

Fried sage leaves in vegan batter

Fresh homemade pappardelle tagliatelle pasta with slow cooked game ragu in red wine and bay leaves garnished with thyme

Oxtails in red wine gravy with fried sweet potatoes and a sage leaf

Rabbit tripe soup

Ricotta ravioli with rosemary and walnut butter

Turkey and sage roll roast

Honeycomb Tripe

Polenta uncia

Goat's cheese carpaccio with walnuts and thyme

Herb oils and vinegars with thyme, rosemary, basil, sage and coriander

Lamb chops mit rosemary

Lamb kebabs with herb marinade

Miso honey pork neck

Bavaria meets Asia u mini roast suckling pork with oriental plum sauce

Eating ravioli with sage butter

Turkey roll on oranges

Pumpkin noodles with sage (low carb)

Saltimbocca alla Romana

Saltimbocca alla romana - Schnitzel with ham and sage from Lazio

Liver with marsala and toast

Zucchini risotto with sage and crispy bacon

Autumnal pumpkin pasta with sage and ham

Autumnal pumpkin pasta with sage and ham

Gebratene Kurbisspalten mit Salbei und Thymian

An arrangement on a plate of pasta with pesto and various herbs

Grilled herbs

Chicken breast fillet with sage served with spring vegetables and a dip

Grilled turkey roulade skewers with herb butter bread chips and courgette cream

Chicken saltimbocca with coppa and sage

Roast pork with crispy crackling and maple mustard pears

Sliced veal knuckle confit in sage and garlic made in a Beefer

Grilled Flank Steak Fingers with Sage-Lemon Butter

Veal escalope and mozzarella rolls with sage and San Daniele ham

Zander saltimbocca

Roast Loin Of Pork with Apricots and Port

Paupiette De Veau (Veal roulade, France)

Iberico Presa with artichokes, white bean puree, beans and sage jus

Rabbit with grapes and olives

Grilled turkey and sage skewers with tomatoes

Ribbon pasta with pumpkin meatballs and sage

Veal fillet with sage oil, turnips and hazelnut brittle

Venison served with nut gnocchi with mushrooms, butter and sage

Chicken thigh schnitzel with sage scarmorza filling

Braised knuckle of lamb with sage and bean cassoulet

Pumpkin pancakes with saltimbocca

Pork chops with apple and sage

Moose saltimbocca with potatoes and chanterelles

Hash potatoes with corned beef and sage

Beef stew with mushrooms and sage

Pork rolls with sage and vegetable lentil - step by step

Grape focaccia with sage

Oxtails in red wine gravy with fried sweet potatoes and a sage leaf

Rack of alpine lamb in thyme straw

Pork cheeks stewed with mushrooms

Pork cheeks stewed with mushrooms

Conejo en salmorejo al estilo canario (Roasted rabbit in Canarian marinade, (Spain)

Venison meatballs

Goose liver with chili and sage

Spaghetti with chanterelles and sage

Gnocchi with wild tomatoes

Easy hoisin pork and noodle stir-fry

Thyme and lemon chicken

Chicken with gravy, thyme and green asparagus

Pizza mit Mozzarella, Tomaten, Schinken, Heidelbeeren, Rosmarin, Oregano und Thymian

Lamb and rosemary ragu with pecorino crumb

Conejo en salmorejo al estilo canario (Roasted rabbit in Canarian marinade, (Spain)

Leg of wild boar with Calvados cream

Beef fillets with fried potatoes and rosemary

Roast lamb chops with rosemary

BBQ sausages

Roasted Lamb Leg

Lamb skewers

Beef reticulum

Risotto with rosemary cheese and mushrooms

Grissini with rosemary and thyme on a light background

Grissini with rosemary and thyme on a light background

Fagottini with veal and Parma ham filling

Zitronenhahnchen mit Rosmarin

Wild herb risotto with roasted deer liver

Oxytail with herby polenta dumplings

Roast duck breast in sauce

Chicken liver and pear stuffed crepes

Coiled sausage with apple, sage and pumpkin puree

Potato and pumpkin soup with sausage snails

Pasta alla Genovese

Venison ravioli with king trumpet mushrooms

Northern-style Chinese lamb

Homemade Italian luganega sausages braised in redwine with mushrooms

Stuffed roast veal with omelette and ham

Lamb shank cacciatora with bean sala.

Young venison with a herb crust

Seared venison fillet in brine (Alpine cuisine)

Swedish lamb ragout in dill sauce

Double cheese sweet potato bake with sage

Tomato and mushroom pasta with sage and bread crumbs

Tortellini skewers with sage and Parmesan

Pumpkin risotto with sage and parmesan

Roasted pumpkin and ricotta ravioli with sage, butter and parmesan cheese

Ravioli with sage butter and parmesan

Baked conchiglie stuffed with butternut squash

Spinach ravioli with sage

Mac and cheese with bacon, chestnut and sage with sourdough crumb

Pasta with sour cream, nuts and sage

Trenette with pumpkin and sage

Ricotta ravioli with sage

Pumpkin ravioli with pecan nut butter and sage

Creamy risotto with cauliflower

Ravioli with roast pumpkin, sage and chickpeas

Tortellini with mushrooms, butter and sage

Risotto with tofu, appels and sage, creamy soup with appels

Porcini mushroom risotto with sage and walnuts

Cappellacci with pumpkin and sage

Risotto with fried calf's liver, sage and garlic

Risotto with sage and fried calf's liver

Porcini mushrooms risotto with thyme

Garganelli with bacon and thyme

Trout saltimbocca with sage and ham

Saltimbocca with a spinach medley

Saltimbocca rolls filled with basil and cheese and served with gnocchi

Wild garlic spaghetti with saltimbocca

Saltimbocca in a rustic pan with wild garlic pesto

Red mulet cooked with citrus and olives

Grilled tuna with rosemary and Mediterranean vegetables

Ribbon pasta with braised oxtail, tomatoes, cheese

Ribbon pasta with braised oxtail, tomatoes, cheese

French-roast turkey with sage, pear and bulgur wheat stuffing

Thyme fried rice

Beef and noodles in skillet

Ibex thick flank with a thyme crust and barley risotto in a round courgette

Porcini ravioli in lemon-thyme butter with veal medallions

Ricotta gnocchi with sage and poppy seed butter

Greek souvlaki

Goose pierogi with cranberry sauce and rosemary

Mushroom ravioli with bone marrow sauce

Vegan carbonara with silken tofu, rosemary and almond milk

Yellow mushroom ravioli with thyme and walnuts

Roasted duck with thyme

Slow-cooked salmon with peach and lemon thyme

Blancmange with thyme and a horned violet

Chicken roasted in bacon

Pigeon on the barbecue

Fresh uncooked sage ravioli

Lamm-Rosmarin-Spiesse mit Paprikagemuse und Polentahasen zu Ostern

Ochsenschwanz-Kroketten

Game innards in a creamy Riesling sauce

Game innards kebabs on a grill

Kidneys in a purple mustard sauce

Rosted bone marrow seasoning

Pork liver schnitzel - step by step

Pork liver schnitzel

Pork liver schnitzel

Pork steak from the oven

Foccacia