写真素材の検索結果

Rolled roast pork and braised vegetables on wooden board, close up

Rolled roast pork and braised vegetables on wooden board, close up

Rolled roast pork and braised vegetables on wooden board, close up

Rolled roast pork and braised vegetables on wooden board, close up

Rolled roast pork and braised vegetables on wooden board, close up

Rolled roast pork and braised vegetables in plate, close up

Rolled roast pork and braised vegetables in plate, close up

Rolled roast pork and braised vegetables in frying pan, close up

Rolled roast pork on wooden board, close up

Rolled roast pork on wooden board, close up

Rolled roast pork on wooden board, close up

Braised roast pork with mashed potatoes (France)

Pork Sauerbraten (marinated pot roast)

Thuringian pork cheeks with colorful carrots and bread dumplings

Roast pork and braised marrow bones on a rustic wooden table

Roast pork and braised marrow bones on a rustic wooden table

Ginger ale-braised crispy pork belly

Ginger ale-braised crispy pork belly

Maiale al Latte (roast pork, braised in milk, Italy)

Maiale al Latte (roast pork, braised in milk, Italy)

Shanghai roast (roast pork with rice wine and leeks)

Roast pork with ratatouille and polenta

Slices of rolled roast pork, close up

Greek style rosemary roast with vegetables

Greek style rosemary roast with vegetables

Roast suckling pig with potato dumplings

Braised ox shoulder

Sliced, braised pork collar

Beef roulade on ladle, stew pot with sauce in the background

Beef roulade on ladle, stew pot with sauce in the background

Beef roulade with rosmary on ladle

Pork shoulder braised in buttermilk

Andalusia-style Roast Pork

Braised pork fibula with spaetzle cake

Carabinero braised Iberico pork cheek and chorizo potatoes

Pork loin braised with shallots and chanterelles

Braised Iberico pork belly with gravy on a bed of mashed potato

Norwegian roast pork roll with apple and plum stuffing

Rolled roast pork on wooden board, close up

Braised pork with vegetables

Rhineland braised beef with mashed potatoes

Braised saddle of pork with an asparagus medley and green sauce

Geschmorte Auberginen mit Schweinefleisch und Pilzen (Asien)

XXL onion and grilled meat serving on a board

Braised pork

Braised pork with artichokes and roast potatoes

Braised pigeon

Braised pumpkin with crispy roast pork

Red-braised Chinese pork belly

Beef roulades with sauce in stew pot

Beef roulades with sauce in stew pot

Beef roulades with sauce in pot

Beef roulades in braising pan, rosmary, kitchen towel and knife on wood

Beef roulades in braising pan, rosmary, kitchen towel and knife on wood

Braised knuckle of lamb

Braised pork neck with sauerkraut and mushrooms

Braised knuckle of pork on lentils

Badischer Sauerbraten (braised beef, Baden, Germany)

Suure Mocke (braised beef, Switzerland)

Braised pork loin with mole Poblano (Mexico)

Braised pork knuckle with mashed potatoes

Braised pork in yakitori sauce

Braised short rib with rice and shiitake

Braised rabbit leg with Leipziger Allerlei (regional German vegetable dish consisting of peas, carrots, asparagus, and morel mushrooms)

Braised pork with vegetables

Braised pork marrow bones with onions

Lu Rou Fan - braised pork belly (Singapore)

Pumpkin panna cotta with braised pork cheek

Veal cheeks with baby vegetables

Boeuf ・la mode (Marinated beef with soup vegetables)

Franconian Marjoram Fillet

Plate of sauerbraten marinated beef with red cabbage and potato dumpling

Roast pork with crackling on wooden board

白菜とベーコンの蒸し煮

Braised beef with vegetables

Suckling pig 'Glykanissos', with roast potatoes

Pork loin braised with vegetables

Braised venison knuckle on sauerkraut

Braised pork with peppers and tomatoes

Braised shoulder of lamb with beans

Sliced suckling pig on a wooden board with a fork

Braised veal cheeks from Baden

braised port

Braised pickled beef with dumplings and gravy

Carved roast pork on a wooden board with a knife

Swabian Sauerbraten (pot roast)

Braised Pork Cheeks

Braised Beef Brisket and rice

Rabbit pot roast with tomatoes and rosemary

Braised beef with dumplings

Roast pork on wooden board

Sauerbraten (marinated pot roast) being prepared

Majorcan braised lamb with vegetables and rosemary

Braised pork bacon in red wine sauce with coleslaw

Pork stew (Schweinepfeffer) with potato noodles

Braised venison with potato orzo pasta

Grilled pork belly with stewed tomatoes

Ticino roast with cherry tomatoes and potatoes

Braised pork with vegetables and mashed potatoes

Ham braised in wine with figs and cranberries

Braised quail with figs and roasted root vegetables

Pork belly with redcurrants and Brussels sprouts

Stewed chops with marinated cauliflower

Leg of lamb with roast garlic slices on vegetables

Vitello in umido con verdure (roast veal with vegetables)

Suure Mocke (marinated pot roast pork, Alpine cuisine)

Pork roast with crackling roasting on charcoal grill

Pork roast with crackling roasting on charcoal grill

Pork roast with crackling roasting on charcoal grill

braised chicken

braised chicken

Braised lamb shoulder with vegetables in the Dutch Oven

Veal roast with red wine and vegetables

タラのアサリとグリンピースの蒸し煮

Blade of beef

Braised roast pork with vegetables being made in a Dutch oven

Braised suckling pig cheeks

タラのアサリとキノコの蒸し煮

Braised pork cheeks with apple red cabbage and mashed potatoes

Cold roast pork roll on wooden board, carved

Braised pork knuckles with parsley

Cabbage rolls stuffed with pork mince

Chinese New Year 2

braised eggplant

braised eggplant

Raw pork minute steaks on a chopping board

Braised pork on a bed of red cabbage with carrots (seen from above)

Braised corn-fed chicken with sweet potatoes & cranberries

Braised pork cheeks with tomatoes and pumpkin

Stuffed roast pork with vegetables & potato dumplings

Pork fillet with peppers and fresh parsley

Braised rabbit with potatoes

Rolled roasted pork in oven, close up

Braised beef with root vegetables

Mini-Burger with pulled pork, red cabbage and fried onions

Braised pork meatballs with vegetables

Pork roast

Braised Beef Brisket and rice

Braised steak with vegetables & red wine sauce

Braised Beef Brisket and rice

Braised Beef Brisket and rice

Braised pumpkin with crispy roast pork

Browned leg of lamb ready for braising

Turkey braised in cider

Braised pork knuckles with carrots in a saucepan

Braised roasted veal with onions

Stuffed pork knuckle with fried potatoes, cucumber salad

Braised beef and winter vegetables

Braised shoulder of venison with caramelised pears

Pork roulades

Plate of roast venison with beef pudding

Braised beef with bread dumplings

Ahrtal marinated pot roast venison with steamed apple wedges

Platter of braised red cabbage, fennel with apple pieces

Braised beef rolls with red wine and root vegetables

Rolled roasted pork on tray in oven, close up

Crispy roast pork being sliced

Sliced roast pork on a wooden board

Pfefferpotthast with chard vegetables

Stinco di maiale al forno (Baked knuckle of pork, Italy)

Pork collar with turnip puree

Beef Yankee pot roast with crispy potato fritters and braised red cabbage

Braised shoulder of beef with potato snow

Pork Tenderloin on a Cutting Board with Herbs and Peppercorns

Braised turkey with a thyme sauce

Braised venison shoulder with a pumpkin and potato gratin

Braised leg of wild hare with tomatoes and beans

Stewed steak with red cabbage & stuffed potato dumplings

Braised pork with mushrooms and olives

Szegedin-style Goulash

Baeckeoffe (meat and vegetable stew, Alsace, France)

Baeckeoffe (meat and vegetable stew, Alsace, France)

Szeged goulash

Knuckles of pork

Boeuf en daube (braised beef, France) with rice

Roast turkey and vegetables in stew-pan

Beef pot roast with potatoes (close-up)

Roast beef with carrots and onions

Slices of knuckle of pork

Pork roulades with potato wedges

Braised venison roulade with pretzel dumplings and porcini mushrooms

Beef roulades braised in red wine with bread dumplings

Roast pork sausages with Sauerkraut and mashed potatoes

Roast ham with vegetables in the roasting tin

Braised pork cheeks in rosemary and almond butter

Knuckle of pork with crackling

Roast pork with apple stuffing and mashed potatoes

Smoked pork stew with sauerkraut, prunes and spaetzle

Brasato d'agnello (Roast lamb with artichokes, Italy)

Glazed Tempeh with apple cider raisin sauce, mashed potatoes and nraised Turnips on plate

Boeuf en Daube a la Provencale Braised beef a la provencale

Cooked Kassler on chopping board

Cooked Kassler on chopping board

Knuckle of pork with sauerkraut and mash on table

Lamb roulade filled with vegetables

Lamb roulade filled with vegetables

Lamb roulade filled with vegetables

Grilled pork on braised red cabbage, close-up

Pork casserole

Roast pork with brioche-seasoned dumplings