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Plate of vegan antipasti

Plate of vegan antipasti

Plate of vegan antipasti, slices of ciabatta and glass of water

Italian artichoke with olive oil, parsley and lemon juice

Plate of fried baby aubergine slices with basil pesto and rosemary and caramelized shallots

Variaties of appetizers with ciabatta on wooden table, close up

Casserole of fried baby aubergine slices with basil pesto and rosemary

Italian food, caprese, mozzarella and tomatoes and basil

Italian food, caprese, mozzarella and tomatoes and basil

Ingredients for caprese: tomatoes, mozzarella and basil

Italian artichoke with olive oil, parsley and lemon juice, from above

Olive oil being drizzled over caprese

Ingredients for spaghetti Bolognese

Ingredients for spaghetti Bolognese

Casserole of fried baby aubergine slices with basil pesto and rosemary

Salad with mozzarella, tomatoes and melon

Ingredients for vegetable stock

Bruschetta and various ingredients, bread and tomato with basil in a bowl

Taking bruschetta, white bread with tomato and olive oil

Bruschetta and various ingredients

Bruschetta, bread, tomato and olive oil

Bruschetta and various ingredients

Bruschetta and various ingredients

Caprese Salad

Bruschetta with riccotta cheese, kumato tomatos, basil, olive oil, salt and black pepper

Potato and broccoli tart with pistachios

Bruscetta

Bruscetta

A sandwich with mozzarella, tomatoes, rocket and basil

Sourdough bruschetta with heritage heirloom tomatoes, mozarrella, baby basil, cracked black pepper and olive oil

Sourdough bruschetta with heritage heirloom tomatoes, mozarrella, baby basil, cracked black pepper and olive oil

Ingredients for vegetable stock

Drizzling insalata caprese with olive oil

Scallops with diced peppers, tomato chutney and basil oil

A tomato salad with burrata

Vegan vegetable balls and parsley leaf in pan

Rustic bruschetta with tomatoes, red onions, olive oil and basil

Quinoa fritters and bowl of herbed curd cheese

Marinated, grilled peppers with basil

Bowl of mozzarella, tomatoes and basil with balsamico vinegar, olive oil and ciabatta

Small tomatoes with mozzarella cheese, basil and balsamico vinegar

Fresh tomatoes sauce with basil

Plate of tomato salad with Burrata

Plate of tomato salad with Burrata

Plate of tomato salad with Burrata

Close up of panzanella, Italian bread salad with roasted ciabatta, tomatoes, olives, red onion, caper apples and basil on plate

Panzanella, Italian bread salad with roasted ciabatta, tomatoes, olives, red onion, caper apples and basil on plate

Panzanella, Italian bread salad with roasted ciabatta, tomatoes, olives, red onion, caper apples and basil on plate

Baked zucchini slices with egg crust in yellow bowl

Carrot cream soup with dill

Carrot cream soup with dill and port wine

Salad with mozzarella, tomatoes, slices of melon

Jelly jar with tomato sauce, black olives and leaves of basil served with white bread, studio shot

Sauce made of grilled tomatoes with black olives and leaves of basil, studio shot

Tomato and paprika soup with olive oil and bread

Greek salad

A mixed salad served on unleavened Arabian bread

Frying pan with prepared Pimientos de Padron

Bowl of fried Pimientos de Padron

Plate of fried Pimientos de Padron

Ingredients for Italian tomato sauce (basil, tomatoes, carrots, onions, garlic and olive oil)

Jar of fresh Caprese salad preserved in olive oil

Jar of fresh Caprese salad preserved in olive oil

Bavette pasta with mushroom and oyster mushroom

Bavette pasta with mushroom and oyster mushroom, parmesan

Caprese salad (tomato, mozzarella and basil)

Prawns with hernbs, chili and garlic in iron pan

Fennel with carrots, tomatoes and basil

Tomato and mozzarella skewers with red onions and basil

A tomato omelette with sage, black and green olives, olive oil, an olive spring, olive ciabatta and lavender

Bowl of sliced tomatoes flavoured with oregano

Bruschetta with riccotta cheese, kumato tomatos, basil, olive oil, salt and black pepper

Carrot soup with carrot balls and fried carrots

Ingredients for classic bruschetta

Italian caprese salad

Tomato, mozzarella, basil leaves and olive oil for an Italian salad

Zuppa di pomodoro alla nizzarda (tomato soup, Italy)

Caprese sandwich with tomato, mozzarella, basil and olive oil

Classic bruschetta from Apulia with tomatoes, basil, olive oil, peperoncini and arugula

Potato salad with octopus

Lamb chops, potatoes and oven vegetables on slate

Focaccia with cherry tomatoes and basil on a wooden surface

Tomato scrambled eggs with onions, black and green olives, olive oil, an olive spring, olive ciabatta and lavender

Caprese salad with mozzarella cheese, tomatoes olive oil, salt and basil on gray dish

Caprese salad with mozzarella cheese, tomatoes olive oil, salt and basil on gray dish

Caprese salad with mozzarella cheese, tomatoes olive oil, salt and basil on gray dish

Caprese salad with mozzarella cheese, tomatoes olive oil, salt and basil on gray dish

Caprese salad with mozzarella cheese, tomatoes olive oil, salt and basil on gray dish

Fried egg and greens open sandwich on the cut board

Fried egg and greens open sandwich on the cut board

Fried egg and greens open sandwich on the cut board

Feta cheese with peppers, herbs and olive oil

Preserving jar of salad with vegetables and salmon

Salad with mozzarella, tomatoes, slices of melon

Hot-smoked salmon with champignons, onion, cherry tomatoes, almonds and olive oil

Fresh Basil with Olive Oil and Tomatoes

Fresh Basil with Olive Oil and Tomatoes

Fresh Basil with Olive Oil and Tomatoes

Ingredients for spaghetti with tomato sauce

Ingredients for spaghetti with tomato sauce

Wild asparagus on plate, olive oil, tomatoes and basil

Wild asparagus, olive oil, tomatoes and basil on plate, lemon on wood

Glass of homemade pesto

Glass of basil pesto and ingredients

Preserving jar of fresh pesto, wooden spoon and basil leaves on white wood

Preserving jar of fresh pesto, wooden spoon and basil leaves on white wood

Variety of Italian herbs and powder in wooden spoon with olive oil, close up

Variety of Italian herbs and powder in wooden spoon with olive oil, close up

Sliced home-baked baguette with fresh basil pesto on wooden board

Sliced home-baked baguette with fresh basil pesto and olive twigs on wooden board

Sliced home-baked baguette with fresh basil pesto and olive twigs on wooden board

tomato mozzarella cheese

Tomato and paprika salad with mixed condiments and olive oil

Pumpkin slices with peppers and shallots

Antipasti: Focaccia mit Rosmarin, getrockneten Tomaten und Mozzarella

Oven-roasted vegetables with olive oil, rosemary, savory and fleur de sel

Oven-roasted vegetables with olive oil, rosemary, savory and fleur de sel

Vegetables with olive oil, rosemary, savory and fleur de sel on a baking tray

Zucchini alla scapece e Spiritosa di carote (vegetable dishes)

Food frame of olive oil, balsamic vinegar, vegetables, herbs and spices on turquoise vintage background

Foccacia with onions, chilli and basil

Italian antipasti: marinated olives, artichoke hearts and dried tomatoes

Vegan spelt bread with pysllium

Bucatini mit gedunsteten Tomaten und Basilikum

Pappardelle mit gebratenen Kirschtomaten, Knoblauch und Basilikum

Spiced carrot and beetroot fritters with mint and apple yoghurt

Home baked ciabatta bread

Vegetables preserved in oil

Vegan coriander & parsley pesto in a small jar on a wooden surface

Fried onion rings, fried fish, broccoli tempura and asparagus and ham rolls

Tzaziki, fried aubergine slices, flat bread & olive oil

Oven-roasted vegan vegetables with pears, chickpeas and fresh spinach

Focaccia with oregano potatoes on a wooden surface

Cod fillet on a mixed leaf salad

Hands holding a bowl of rice salad with tomatoes, basil, olive oil, olives, sweetcorn and carrots

Slow roaasted cherry tomatoes with garlic, olive oil and thyme

Homemade Antipasti

A marinade made with dried tomatoes, olive oil and rosemary

A marinade made from dried tomatoes, olive oil and rosemary (close-up)

A marinade made with dried tomatoes, olive oil and rosemary

Carrot leaf pesto with almonds

Arranging the slices of fish on the plate and baste with dressing

Italian food, caprese, mozzarella and tomatoes and basil

Mozzarella braid, basil and bread on plate

Leeks soup with ginger and apple

Colorful vegetable antipasti

Formaggio sott'olio (cheese preserved in olive oil, Italy)

Bruschetta with kumato tomatoes

Crostini pomodoro e rucola (toasted bread with tomatoes and rocket, Italy)

Friselle mit Tomaten, Zwiebeln, Basilikum und Mozzarella

Ingredients for a tortellini salad with cooked ham

Caprese salad with nectarines, basil, mozzarella cheese and smoked salmon, spiced with black pepper, salt and olive oil

Caprese salad with nectarines, basil, mozzarella cheese and smoked salmon, spiced with black pepper, salt and olive oil

Tomato Bruschetta And Pesto

Ingredients for caprese

Rustic caprese salad made with tomatoes, mozzarella cheese, strawberries, fresh basil, olive oil and balsamic vinegar

Tomato salad with mozzarella, olive oil and balsamic

Prepared blue mussels in braising pan

Marinated blue mussels, close-up

Raw ingredients for making Margharita pizza

Raw ingredients for making Margharita pizza

Raw ingredients for making Margharita pizza

Raw ingredients for making Margharita pizza

Ready-to-eat homemade pizza Margharita

Fried oyster mushrooms

Preserving jar of pickled champignons with herbs

Preserving jar of pickled champignons with herbs

Ingredients of tomato sauce

Burrata with olive oil, tomatoes and basil

Italian food, caprese, mozzarella and tomatoes and basil

Italian food, caprese, mozzarella and tomatoes and basil

Italian food, caprese, mozzarella and tomatoes and basil

Bowl of tomato salad with burrata

Bowl of tomato salad with burrata

Bowl of tomato salad with burrata

Bowl of tomato salad with burrata

Green beans with tomatoes, olive oil, potato, onion and parsley (Greece)

Vegetarian lunch bowl of rice, various vegetables and Labnee balls

Garlic, tomatoes, olive oil and spices

Ingredients for canning tomatoes

Peperoni alla piemontese (stuffed peppers with basil oil and roasted onions, Italy)

Cooking pot of Sauce Bolognese and bowl of cooked Spaghetti

Oven-roasted vegetables being made

An arrangement of onions, tomatoes, spices, basil and olive oil

Bruschetta with bacon, potato paste and basil, olive oil

Bruschetta with bacon, potato paste and basil, olive oil

An arrangement of tomatoes, olive oil, parmesan, garlic, pine nuts and basil on a chopping board

Grilled green asparagus with cherry tomatoes in a casserole

Grilled green asparagus with cherry tomatoes in a casserole

Grilled green asparagus with cherry tomatoes in a casserole

Grilled green asparagus with cherry tomatoes on a plate

Grilled green asparagus with cherry tomatoes on a plate

Preserving jar of vegan mixed salad with tofu and pasta and jar of cocktail sauce

Preserving jar of vegan mixed salad with tofu and pasta and jar of cocktail sauce

Preserving jar of vegan mixed salad with tofu and pasta on window sill

Tagliolini alla Arrabiata

Tagliolini alla Arrabiata

Tagliolini alla Arrabiata

Tagliolini alla Arrabiata

Plate of roasted chicken, cherry tomatoes, carrot, slices of sweet potato and maize on grey wood