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Plate of fried Pimientos de Padron

Frying pan with prepared Pimientos de Padron

Bowl of fried Pimientos de Padron

Tapas, Pimientos de Padron and bread on plate

Tapas Bar

Grilled pimientos de padron (Spain)

Ricotta with fried padron peppers

Fried pimientos de padron with salt on a wooden board

Pimientos De Padron with a cheese filling (Spain)

Marinated peppers with fresh herbs and olive oil

Prepared unbaked Focaccia garnished with red onions and rosemary on paper

Prepared unbaked Focaccia garnished with red onions and rosemary on paper

Prepared unbaked Focaccia garnished with red onions and rosemary on paper

Raw Focaccia on baking tray

Focaccia on baking tray

Focaccia on baking tray

Ingredients for canning tomatoes

Fried paprika with salt and olive oil

Grilled Spanish peppers

Tapas - fried padron peppers with salt (Spain)

Tapas - fried padron peppers with salt (Spain)

Bowl of saltwort salad and rye crackers on dark wood

Bowl of saltwort salad, fork and rye crackers on white wood

Bowl of saltwort salad and rye crackers on white wood

Two bowls of saltwort salad, fork and rye crackers on white wood

Vegan tapenade made with black olives, olive oil, capers and sea salt

A whole focaccia on a wooden surface

Three pieces of focaccia stacked on a wooden surface

Focaccia with cherry tomatoes and basil on a wooden surface

Focaccia with ginger and chilli on a wooden surface

Focaccia with green asparagus and Parmesan on a wooden surface

A wooden bowl of sea salt with olive oil & wholemeal bread

Plate of vegan antipasti

Fried Spanish peppers with olive oil and coarse salt

Prawns with hernbs, chili and garlic in iron pan

Casserole of fried baby aubergine slices with basil pesto and rosemary

Plate of fried baby aubergine slices with basil pesto and rosemary and caramelized shallots

How to make Pimientos de padron with a cheese filling (Spain)

Fresh green pimientos de padron

Pimientos de padron (roasted green peppers, Spain)

Pickled green olives with garlic and herbs

Anchovies in garlic oil served with herbs and bread (top view)

Pouring olive oil over tapas

Different tapas, grilled sepia, olives, pimientos de padron, mojo sauce

Different tapas, grilled sepia and pimientos de padron

Chilli poppers and pimientos de padron (football evening)

Bowl of Pimientos de Padron

Bowl of Pimientos de Padron

Bowl of Pimientos de Padron

Tapas: grilled sepia, olives, Pimientos de padron, Mojo sauce and bread

Boquerones fritos fried anchovies from Mediterranean Spain

Boquerones fritos fried anchovies from Mediterranean Spain

Boquerones fritos fried anchovies from Mediterranean Spain

Boquerones fritos fried anchovies from Mediterranean Spain

Boquerones fritos fried anchovies from Mediterranean Spain

Boquerones fritos fried anchovies from Mediterranean Spain

Stuffed pimientos de padron

Grilled sepia, olives, pimientos de padron, Mojo sauce, patatas bravas, tortilla de patate, boquerones fritos, vino and bread

An exfoliator being made from leaves, olive oil and sea salt

Focaccia with sea salt, olive oil and rosemary

A slice of bread topped with avocado, lime, olive oil and fleur de sel

Chocolate & budino tartlets with olive oil and sea salt

A chocolate & budino tartlet with olive oil and sea salt

Olive oil cake flavoured with orange and cut into slices

Olive oil cake flavoured with orange and cut into slices

Ciabatta with sea salt and olive oil

Various raw vegetables on baking tray

Homemade Antipasti

Bean sprouts, mange tout and herbs in a wooden crate next to olive oil, balsamic vinegar and sea salt

Marinated red peppers with olive oil

Casserole of fried baby aubergine slices with basil pesto and rosemary

Baked zucchini slices with egg crust in yellow bowl

Preserved peppers, olive oil and salt

Roasted green chilli peppers with ground pepper

Marinated stuffed courgette flowers

Marinated stuffed courgette flowers

Marinated artichokes

Wickerbasket of Pimientos de Padron

Padron peppers

Ciabatta on wooden board, pepper, salt & olive oil behind

Puntilla Tapas fried little breaded squid of spain

Puntilla Tapas fried little breaded squid of spain

Tapas Adobo fried fish and puntilla skid breaded from Spain

Tapas Adobo fried fish andalusian tapa from spain

Puntilla Tapas fried little breaded squid of spain

Tapas Adobo fried fish andalusian tapa from spain

Sliced garlic bread, baguette, garlic, sea salt and olive oil on tray

Sliced garlic bread, baguette, garlic, sea salt and olive oil on tray

Watermelon, radish, mint and feta cheese salad. Spiced with olive oli, sea salt and black pepper

Knurrhahn, Olivenol, Pfeffer, Meersalz und Zitrone

Home-made grissini (Italian breadsticks) with olive oil and sea salt

Coarse salt with pestle, lemon and olive oil

Coarse salt with lemon and olive oil

Lemon wedge with olive oil in a small bowl on salt

Salatzutaten mit Meersalz und Olivenol

Avocado with boiled egg and cress

Fresh trout with herbs, salt and oil on paper

A still life with edamame, almonds, olive oil, salt, limes and arugula

Sea salt and olive oil

Top view of Olive oil and vinegar with peppercorns, sea salt, garlic and rosemary on dark vintage background

Grilled bread with herbs, sea salt and olive oil

Vegan tapenade made with black olives, olive oil, capers and sea salt

Gurnard, quark, olive oil, pepper and sea salt

Chocolate Pairing Platter

Puff pastry stick with sea salt

Grilled artichokes with garlic, olive oil and sea salt

Mustard dressing with ingredients (Dijon mustard, salt, pepper, oil)

Baked cauliflower spiced with curry, sea salt, olive oil and black pepper

Formaggio sott'olio (cheese preserved in olive oil, Italy)

Italian artichoke with olive oil, parsley and lemon juice

Pimientos de Padron on dark wood

Vegetables on a table barbecue, spices and sauces

Fresh pimientos on sea salt

Fresh pimientos and sea salt

Fresh pimientos with sea salt

Ingredients for pesto on white ground

Ingredients for pesto on white ground

Tzaziki, fried aubergine slices, flat bread & olive oil

Prawn with hernbs, chili and garlic on black plate

Prawn with hernbs, chili and garlic in iron pan

Prawn with hernbs, chili and garlic in iron pan

Prawns with hernbs, chili and garlic in iron pan

Prawns with hernbs, chili and garlic in iron pan

Peperonata (red peppers marinated in oil, Italy)

Pane, olio e sale (Dipping white bread in olive oil, Italy)

Wickerbasket and Pimientos de Padron on dark wood

Bowl of Pimientos de Padron on dark wood

Fried pimiento peppers served with bread and cheese (top view)

Spanish roast peppers in oil and garlic in green bowl with chorizo iberico ham and sangria

Deep-fried buttermilk spicy chicken

Deep-fried buttermilk spicy chicken

Bruschetta aglio e olio (toasted bread topped with garlic and olive oil)

Greek domlades from wine leaves, salt, olive oil

Marinated slices of meat, wild garlic and oil

Fried green peppers Padron with olive oil and sea salt. Traditional Spanish tapas.

olive oil

Aubergines and peppers with olive oil, garlic and ground Himalayan rock salt

Olive oil in a glass carafe

Upper view of ingredients for typical spanish potato omelet on a wooden table

Typical spanish potato omelet on a wooden table

Typical spanish potato omelet on a wooden table

Typical spanish potato omelet on a wooden table

Typical spanish potato omelet on a wooden table

Typical spanish potato omelet on a wooden table

Typical spanish potato omelet on a wooden table

Han holding a piece of typical spanish potato omelet in a slice of bread

Han holding a piece of typical spanish potato omelet in a slice of bread

Upper view of ingredients for typical spanish potato omelet on a wooden table

Upper view of ingredients for typical spanish potato omelet on a wooden table

Upper view of ingredients for typical spanish potato omelet on a wooden table

Upper view of ingredients for typical spanish potato omelet on a wooden table

Upper view of ingredients for typical spanish potato omelet on a wooden table

Typical spanish potato omelet on a wooden table

Typical spanish potato omelet on a wooden table

Typical spanish potato omelet on a wooden table

Bread, salt and olive oil

Breadsticks with olive oil, oregano and fleur de sel

Vegan spelt bread with pysllium

Breadsticks with olive oil, oregano and fleur de sel

Breadsticks with olive oil, oregano and fleur de sel

Focaccia with oregano potatoes on a wooden surface

Focaccia with pears, bacon and rosemary on a wooden surface

Focaccia with apple, walnuts and marjoram on a wooden surface

Boquerones fritos fried anchovies from Mediterranean Spain

Baked Focaccia with red onions and rosemary

Baby artichokes in olive oil with anise, cardamom, rosemary, barberries and spring onions

Zucchini sott'olio (Pickled courgettes, Italy)

pinchos Burgos morcilla with padron pepper tapas pintxos from Spain food

pinchos Burgos morcilla with padron pepper tapas pintxos from Spain food

pinchos Burgos morcilla with padron pepper tapas pintxos from Spain food

pinchos Burgos morcilla with padron pepper tapas pintxos from Spain food

pinchos Burgos morcilla with padron pepper tapas pintxos from Spain food

pinchos Burgos morcilla with padron pepper tapas pintxos from Spain food

Escalivada on toast

Peperonata (red and yellow peppers, green olives, garlic) with bread

Gazpacho with alfalfa sprouts

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Breaded fish with tomatoes, chilli prawns (tapas buffet)

Dorade auf Salzstein

Scotch eggs on a wooden chopping board

Marinated artichoke hearts with black olives

Plate of vegan antipasti

Beef carpaccio with roasted celeriac

Chilli rings in oil

Dried tomatoes preserved in red wine vinegar