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Vegan tapenade made with black olives, olive oil, capers and sea salt

Vegan tapenade made with black olives, olive oil, capers and sea salt

Avocado with boiled egg and cress

Fresh trout with herbs, salt and oil on paper

Focaccia with cherry tomatoes and basil on a wooden surface

Grilled bread with herbs, sea salt and olive oil

Grilled artichokes with garlic, olive oil and sea salt

Bean sprouts, mange tout and herbs in a wooden crate next to olive oil, balsamic vinegar and sea salt

Top view of Olive oil and vinegar with peppercorns, sea salt, garlic and rosemary on dark vintage background

Ingredients for canning tomatoes

Mustard dressing with ingredients (Dijon mustard, salt, pepper, oil)

Salatzutaten mit Meersalz und Olivenol

A still life with edamame, almonds, olive oil, salt, limes and arugula

Focaccia with ginger and chilli on a wooden surface

Chocolate Pairing Platter

A wooden bowl of sea salt with olive oil & wholemeal bread

Tapenade with basil, olive oil, salt and crackers

Tapenade made from green and black olives

A slice of bread topped with avocado, lime, olive oil and fleur de sel

Home-made grissini (Italian breadsticks) with olive oil and sea salt

Coarse salt with lemon and olive oil

Chocolate & budino tartlets with olive oil and sea salt

A chocolate & budino tartlet with olive oil and sea salt

Olive oil cake flavoured with orange and cut into slices

Olive oil cake flavoured with orange and cut into slices

Sea salt and olive oil

An exfoliator being made from leaves, olive oil and sea salt

A whole focaccia on a wooden surface

Three pieces of focaccia stacked on a wooden surface

Focaccia with green asparagus and Parmesan on a wooden surface

Puff pastry stick with sea salt

Blue potato crisps with sea salt and thyme (seen from above)

Roasted, salted chickpeas with thymes

Focaccia with oregano potatoes on a wooden surface

Pasta salad with anchovies and tomatoes

Pumpkin noodles with pumpkin seed pesto

Warm marinated artichoke hearts with olive oil, Kalamata olives, thyme and feta cheese

Warm marinated artichoke hearts with olive oil, Kalamata olives, thyme and feta cheese

Pan-fried bass with sauce vierge

How to make honey and mustard ointment for a healing massage

Yogurt soup with cucumber

Baked cauliflower spiced with curry, sea salt, olive oil and black pepper

Scallops with field thyme, sea salt and butter being fried in a pan

Green figs, red onions and thyme in olive oil-balsamic sauce

Fresh, raw sardines seasoned with salt and thyme with halved cherry tomatoes

Pasta with peppers, black olives and pesto

Watermelon, radish, mint and feta cheese salad. Spiced with olive oli, sea salt and black pepper

Prepared unbaked Focaccia garnished with red onions and rosemary on paper

Prepared unbaked Focaccia garnished with red onions and rosemary on paper

Prepared unbaked Focaccia garnished with red onions and rosemary on paper

Raw Focaccia on baking tray

Focaccia on baking tray

Focaccia on baking tray

Unleavened bread with rosemary

Unleavened bread with rosemary

Schiacciata al rosmarino (Rosemary flatbread, Italy)

A tofu skewer with a wild garlic dip

Swabian Souls (specialty bread)

Dried tomatoes with capers in olive oil

Dried tomatoes with capers in olive oil

Sliced home-baked baguette with fresh basil pesto on wooden board

Sliced home-baked baguette with fresh basil pesto and olive twigs on wooden board

Sliced home-baked baguette with fresh basil pesto and olive twigs on wooden board

Salsa verde made with watercress, basil olives, capers, lemon, olive oil

Olivenol mit Thymian, Knoblauch und Salz

Oven-baked sweet potato crisps with rosemary and sea salt

Pesto in a jar with individual ingredients of basil, garlic, pine nuts, romano cheese, sea salt and olive oil

Baby artichokes in olive oil with anise, cardamom, rosemary, barberries and spring onions

Ingredients for spaghettis in tomato and fresh herb sauce

Ingredients for spaghettis in tomato and fresh herb sauce

Ingredients for spaghettis in tomato and fresh herb sauce,parmesan

Ingredients for spaghettis in tomato and fresh herb sauce,parmesan

Ingredients for tagliatelles in tomato and basil sauce,parmesan

Ingredients for tagliatelles in tomato and basil sauce,parmesan

Vegan cheese made with cachews, Seasoned with miso paste (shiromiso), yeast flakes, sea salt, sun dried tomatoes flakes and dried bear s garlic

Salmon carpaccio with fenchel and orange

Sliced zucchini with herbs and olive oil

Small plate of olive oil and herbs

Beef carpaccio with rocket, capers, olive oil

Oven-roasted vegetables with olive oil, rosemary, savory and fleur de sel

Two plates of buffalo mozzarella, tomatoes, slices of courgette, capers, green olives and spices

Olive oil and balsamic vinegar dip or dressing with pink salt and rosemary

Tapenade (olive paste) and ingredients for making it

Caramel cream milk with sea salt

Focaccia with sea salt, olive oil and rosemary

Casserole of fried baby aubergine slices with basil pesto and rosemary

Casserole of fried baby aubergine slices with basil pesto and rosemary

Plate of fried baby aubergine slices with basil pesto and rosemary and caramelized shallots

Salted courgettes for a courgette and basil salad

Dark vintage board with olive oil, balsamic vinegar, mortar and pestle with various colorful spices and vegetables

Olive oil being drizzled over porcini carpaccio

Grilled pumpkin slices with olive oil, garlic and thyme on an oven tray

Courgette wedges with garlic and thyme fried in olive oil

Shoestring potatoes with thyme and sea salt

Fresh, raw sardines sprinkled with salt and thyme

Artichokes in a bowl, saffron threads and herbs

Confit tomatoes in olive oil with lemon thyme and balsamic vinegar and olive bread sticks on a wooden board

Confit tomatoes in olive oil with lemon thyme and balsamic vinegar

Pork with scored rind, oil and sea salt

Grilled tuna steak with coarse sea salt and thyme

Sardines baked on sea salt with thyme

Classic hummus with herbs, olive oil in a glass jar and lavash, Traditional Middle Eastern cuisine

Classic hummus with herbs, olive oil in a glass jar and lavash, Traditional Middle Eastern cuisine

Bigilla (Maltese bean paste) with bread and olive oil

Broad bean and pea spread with basil and parmesan on toasted bread

Broad bean and pea spread with basil and parmesan on toasted bread

Hummus with wild garlic

Fried cherry tomatoes with garlic and olives (close-up)

Salt crust potatoes with mojo sauces (Papas arrugadas con mojos)

Pickled olives in sea salt

Vegan spelt bread with pysllium

Olive oil and flowering thyme and curry powder

Cherry tomatoes and sea salt dip

A marinade made with dried tomatoes, olive oil and rosemary

A marinade made from dried tomatoes, olive oil and rosemary (close-up)

A marinade made with dried tomatoes, olive oil and rosemary

Fresh tomatoes sauce with basil

Greek salad with arugula, cheece, olives, tomatoes, cucumber, onion and caramelized nuts

Slices of wholemeal bread with home-made tapenade

A salad of fried green tomatoes with green olives, caper flowers and pistachios

Black olives in oil

Marinated artichoke hearts with black olives

Pane, olio e sale (Dipping white bread in olive oil, Italy)

Sheep's cheese with olives, rosemary, flatbread, dried tomatoes and thyme preserved in olive oil

Sheep's cheese with olives, rosemary, flatbread, dried tomatoes and thyme preserved in olive oil

Blatterteigstangen mit Salz und Rosmarin

A whole raw rosefish with ingredients on a wooden surface

Herbs and spices on wooden table

Focaccia with pears, bacon and rosemary on a wooden surface

Focaccia with apple, walnuts and marjoram on a wooden surface

Avocado cream with chives and olive oil on a porcelain plate with a slice of baguette and radishes

Smoked salmon crostini with capers, dill, olive oil and lemon

Mayonnaise with dill and other ingredients

Olive oil infused with red chilli peppers, rosemary and bay leaf

Beef carpaccio with rocket, capers, olive oil

Watermelon, radish, mint and feta cheese salad. Spiced with olive oli, sea salt and black pepper

Oven-roasted vegetables with olive oil, rosemary, savory and fleur de sel

Provencal black olives

A jar of homemade salsa verde made with parsley, capers, garlic and olive oil

Roasted tomatoes with capers, white bread on fork, olive oil

Olives, olive oil, tapenade, garlic and herbs

Herb oil with parsley and thyme for barbecuing; sea salt

Olive oil being poured on octopus with tomatoes and giant capers

Ingredients for carpaccio dressing

Vegan coriander & parsley pesto in a small jar on a wooden surface

Two garlic bulbs, one on top of the other, herbs & spices

Freshly cut rosemary with cherry tomatoes, sea salt and herb scissors

Ratatouille, olive oil and fresh herbs

Kohlrabi soup with cress, olive oil, nutmeg and star anise

An arrangement of ingredients: mushrooms, herbs, spices and olive oil (seen from above)

Gelber Tomatensalat mit Granatapfelkernen

Carrot Creamy Soup in an enamel mug; decorated with fresh mint and sea salt flakes

Root vegetable crisps with rosemary and sea salt

Homemade herb salad with basil and garlic in a preserving jar

Food frame of olive oil, balsamic vinegar, vegetables, herbs and spices on turquoise vintage background

Quick apple salad with avocado, chili and chia seeds (vegan)

Colorful tomatoes with Mediterranean herb salt

Bowl of saltwort salad and rye crackers on dark wood

Bowl of saltwort salad, fork and rye crackers on white wood

Bowl of saltwort salad and rye crackers on white wood

Two bowls of saltwort salad, fork and rye crackers on white wood

Sardines on bread, figs, sea salt, parsley, yellow tomatoes and carrots

Pickled goat's cheese with fresh herbs

Lemon and thyme salt

Thyme, peppercorns and sea salt on plate

Sea salt with rosemary, sage, basil, oregano, thyme, garlic

Sea salt with rosemary, sage, basil, oregano, thyme, garlic

Thyme and lemon salt in jar and mortar

Thyme and lemon salt and potato sprinkled with salt

Beetroot spread in a glass and on bread

Hummus with olive oil

Wooden cutting board with homemade delicious avocado sandwiches over concrete textured background

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Ingredients for tomato sauce: tomatoes, herbs, olive oil, spices

Still life with garlic, herbs, salt and olive oil

Eggplant tian

Tomato-zucchini tian

Crostini with sheep's cheese, olives, thyme and olive oil

Crostini with sheep's cheese, olives, thyme and olive oil

Feta cheese with olives, olive oil and thyme

Fiery and spicy olive oil with chili, garlic, thyme, laurel and allspice

Ingredients for a Pork belly Brine

Ransom pesto, fresh ransoms and olive oil

A bottle of olive oil, thyme and cherry tomatoes on a light wooden surface

Dried tomatoes preserved in red wine vinegar

Cod with virgin sauce

Dorade auf Salzstein

A marinade of dried tomatoes, olive oil and rosemary

A marinade made with dried tomatoes, olive oil and rosemary

Frying artichokes with thyme in frying pan

Fried cauliflower with olive oil and thyme on a baking tray

Tomatoes on a baking tray with thyme, garlic and olive oil

Oven-roasted aubergines with pomegranate yoghurt, thyme and olive oil

Raw pumpkin pieces with garlic, sage and thyme in a roasting tray

Tomatoes with asparagus filling

Fried eggplants with olive oil and thyme

Roasted pear tomatoes with garlic, olive oil, chopped parsley and salt

Fried mushrooms with olive oil, chilli and basil

Black plastic dish with chilli paste in olive oil with fresh whole birds-eye chillies

Rustic baguettes and olive bread