Roast chicken
Ingredients for roast duck Magret
Carving a roast chicken
Chicken on the spit
Roast goose with salsifies
Raw turkey roast
Roast turkey with chestnuts
Chicken a la catalane
Roast quail sprinkled with crumbled gingerbread,mushrooms
Raw roast veal
Grilled duck with turnips
Duck breast with figs
Roast chicken with garlic
Roast chicken legs
Beef with roast onions
Stuffed roast chicken with garlic
Roast beef in pastry crust
Duck breast fillets with roast peaches
Roast quail with Port sauce
Roast chicken with onions
Roast goose with apples and prunes
Roast quail on small chestnut flour pancakes
Roast chicken on skewer
roast chicken in salt crust
Roast young cockerel with kiwis and dried fruit
Carving roast beef
Raw roast pork
Slices of roast pork
Roast pork with garlic
Roast chicken, potatoes and gravy
Roast duck with honey
Roast goose with pears
Raw roast beef with a bottle of red wine
Roast mallard duck with pears
Whole roast duck with thyme and bay leaves
Roast capon with pears and kumquats
Bresse roast chicken
Roast duck with cherries
Roast garlic heads
Suckling pigs on the spit
Roast pork with grapefruit
Stuffed roast pork
Roast chicken stuffed with duck and walnut mousse
Grilled chicken escalopes
Rolled roast beef stuffed with spinach
Roast duckling with tagliatelles
Roast guinea-fowl with apples
Roast pork with shallots and a glass and bottle of red wine
Roast leg of turkey cooked with herbs
Roast chicken with papaya
Roast guinea-fowl capon with morels and pan-fried gnocchis
Serving a plate of roast chicken with French fries
Stuffed turkey
stuffed turkey
Roast turkey with chestnut stuffing
Slicing the roast duck magret
Roast guinea-fowl with beer and shallots
Raw "Poularde de Bresse"
Slices of rolled roast turkey with mashed potato
Roast chicken with rice
Roast capon with zucchinis
Roast cod with onions
Chicken in salt crust
Raw veal roast
Raw tied veal roast
Turkey stuffed with prunes,pinenuts,apples and truffles
Tie with a string the veal roast
raw roast beef
Carving a capon with cabbage
Roast chicken with oregano
Roast chicken legs with olives
Roast guinea-fowl capon with Perigueux sauce
Young pigeon with dried fruit
Roast chicken with chips on a silver trolley
Baked apple with dates
Chicken feet on a stall at the market in Siem Reap, Cambodia
Toast with avocado and chicken (seen from above)
Roast foie gras with pears
Roast duck with oranges,chanterelles and chestnuts
Roast guinea-fowl with sage and garlic
Assorted cold roasts
Roast chicken with garlic (seen from above)
Roast chicken with sage, lemon and garlic
Roast chicken with garlic, potatoes and rosemary
Capon with duchesse potatoes
Roast chicken drumsticks with pearl couscous and tzatziki
Two roast chickens with baked bread and stuffing
Roast chicken with carrots and leek in a roasting tin
Garlic and herb turkey roulade with Christmas crumble
roast young cockerel with oregano
Roast duck with root vegetables and leek
Roasted prickly pears
Oven-baked quince
Roast potatoes with almonds
Roast shoulder of lamb
Roast leg of lamb
Braised roast pork
Roast veal with vegetables
Roast pork with peaches
Roast milk-fed pork with small onions
Roast pork with milk sauce
Roast pork cooked with milk
White sausage with truffles and roast bananas
Roast lamb with Shoyu et Mirin sauce
Roast pork shoulderblade bone with cabbage
Roast leg of lamb with rosemary
Roast veal braised in milk and garlic cooked in a casserole dish
Duck's breast with roast pears and mangoes
Roast high leg of lamb with garlic and polenta
Chicken legs roasted in parsley, lemon and garilc
Chicken and leek pie topped with mashed sweet potatoes
Roasted chicken and vegetables
Chicken breast with vegetables and plums
A filo pastry pie with chicken, leek, fennel and peas
Chicken legs with root vegetables
Slow roasted garlic chicken and vegetables
Sticky port and fig chicken tray bake
Savoury chicken crumble with butternut squash, carrots and parsnips
Garlic chicken with potatoes in a roasting tray (top view)
Slow-cooked garlic chicken with lemon
Garlic chicken with thyme
Raw sliced duck breast ready to cook
Stuffed poulard hen with dried fruit
Chicken with lime
Beet and young cockerel pie
Chicken with stuffing under it's skin
Duck Magret stuffed with ceps
Marinated chicken Yakitori
Stuffed turkey roulade with a side of black rice
Chicken drumsticks with piri piri, roast potatoes and coleslaw (Portugal)
Chicken ready to roast
Stuffed turkey with apples and foie gras
Roast turkey with rosemary for Christmas dinner
Sliced veal roast with chanterelles
Kebab meat
Duck with fruit and red wine
Chicken breast with garlic
Roasted chicken
Chicken with garlic and vegetables in a roasting pan
Roasted chicken breast with pumpkin, apple and onion
Chicken with watercress pesto
Chicken leg with vegetables
Oven-baked chicken drumsticks with peppers, onions and olives
Tandoori chicken skewers
Oven-roasted chicken with olives, garlic and rosemary
Citrus chicken
Roast capon with citrus fruit and figs
Roast turkey roulade with vegetables in a braising pot
Duck roast stuffed with foie gras
Roast guinea-fowl with curry and banana gratin
Whole raw guinea-fowl
Raw guinea-fowl
Roast chicken with chanterelle mushrooms and onions
Roast chicken with bay leaves and garlic
A whole roast chicken in a roasting tin
Roast goose with dumplings
Roast chicken and vegetable platters
Three-bird roast Christmas dinner
Roast chicken with apples and potatoes
Roast chicken with potatoes and thyme
Roast chicken with potatoes and cranberry sauce
鶏肉と玉ねぎの鉄板焼き
Roast chicken with potatoes, lemon, assorted herbs and wild asparagus
Masala roast chicken served with unleavened bread and potato wedges
Roast chicken with potatoes, bread and white wine
Entire roast chicken on a cutting board (top view)
quail with spices and honey
Quinoa salad with roast goose tomatoes and onion
Roast chicken with potatoes, garlic and rosemary
Roast chicken with garlic, herbs and lemon
Tomatoes cut in half on a baking tray
Gravy in a dish