Adding the chocolate
Adding the melted chocolate
Adding the raspberries and strawberries
Adding the cream (step by step :lemon meringue tartlets)
Adding the cranberries to the preparation
Pricking the uncooked pastry in the mould
Decorating the cake with chocolate
Piping chocolate mixture onto pastry
Beating the egg whites with an egg beater
Decorating a cake with couverture
Piping chocolate cream onto cake
Decorating pralines with chocolate
Decorating chocolates with a piping bag
Adding the grated carrots
Chicken Financier
Preparing the chocolate sponge cake
Adding the Meringue to Lemon Meringue Tartlets
Crushing hazelnuts with a glass bottle
Preparing the heart-shaped sponge cake
Filled, white chocolate truffles being made
Piping choux pastry on to baking paper
Choux pastry rings on sweet pastry base
Making meringue cakes
Piping meringue on to meringue base with piping bag
Palmiers and Madeleines
Glass-baked nut chocolate cake being made
Chocolate production: pipe the filling into the hollow shells
Placing the half apricots on the tart
Preparing the ingredients
Decorating chocolate biscuits
Lemon pie being decorated with meringue
Decorating chocolate cake with liquid icing
Small pieces of white chocolate in a glass bowl
Splitting a loaf cake horizontally
Making marble cake with pecans
Decorating choux pastry with cream
Making choux pastry
Profiteroles with espresso cream being prepared
Making chocolate and coconut ice cream cake
Making pastry puffs with a piping bag
Dried fruit Financier with orange sauce
orange buns
Wasabi Financier
Removing the egg whites from the moulds and place them in the custard
Filling Chocolate Molds with Raspberry Filling
A piping bag being filled
Putting the caramel in the bottom of the dish
Pecan and vanilla muffins
Breakfast delicacies
Chocolate cupcake
Heart-shaped white chocolate cake
Chocolate Charlotte
Galette des rois with chocolate filling
Chocolate Profiteroles
Chocolate and walnut cake
Brazilian chocolate cake
Chocolate cornflake cakes
Loaf cake with chocolate and glac
Citrus fruit rolled sponge cake
Cook making meringue circles with a piping bag
Frying a pancake in a frying pan
Taking loaf cake out of the oven
Brownie cakes made in the microwave
Decorating Sacher torte with writing
Decorating a cake using a piping bag
Decorating a cake (piping cream rosettes)
Chocolate rings with mandarin oranges
Pouring chocolate over ring cake
Piping chocolate decorations on baking paper
Girl icing biscuits with icing bag
Decorating almond biscuits
Making a triangular cashew meringue cake
Lemon and green tea cake
Melting the chocolate (step by step:chocolate macaroons)
Marzipan Easter biscuits being made
Dampfnudeln (steamed dumplings) in pan (uncooked)
Chocolate pralines being decorated with white chocolate stripes
Making chocolate leaves
Chopped chocolate for making truffles
Adding icing around the edges of each cookie
Tielle Setoise (mini squid cakes, Languedoc, France)
Female pastry chef decorating gateaux with piping bag
Making a profiterole cake with cherry cream
Decorating chocolate cream with cream topping
Chocolate and pear Charlotte
Making cake base (for chocolate banana cake, for example)
Making chocolates
Filling being piped onto circles of cooking chocolate
Truffles being filled and closed
Chocolate tart being prepared
A wagon-shaped chocolate biscuit cake being made
Slices of chocolate cake with custard and orange zests
Heart-shaped apple mini cakes with chocolate sauce
Marble cake
Lemon and lime cake
Adding the milk to rhe bowl
Chocolate muffin
Chocolate fondant crumble
Slice of chocolate cake
Opera
Dark and white chocolate cake
Crepes in a pan and on a plate
Piping marzipan lattice on apricot cake
Making a cheesecake
Child decorating gingerbread house with piping bag
Child decorating gingerbread house using piping bag
Banana cake with chocolate sauce
Putting the preparation into the tin cake mould
Removing the chocolate hearts from the moulds
Mini cakes
Chocolate mousse mimi cakes
Cow-patch loaf cakes
Adding the spices
Tea cake with fruit
Spicy Madeleines
Chocolate fudge
Making Amaretti
Greasing loaf tin with butter and breadcrumbs
Lemon sponge cake
Strawberry Bavarian
A zebra biscuit being made
A giraffe biscuit being made
Decorating a poppy seed cake with flaked almonds and icing
Piped biscuits being prepared
Decorating a Christmas tree cake
Filling doughnuts with jam
Vendean braided Brioche ready to be cooked
Preparing triple-choc flake cake
A piping bag being made
Melting butter in a saucepan
Grating the lemons
A row of mini doughnuts with chocolate, icing and sugar sprinkles, in front of a pastry bag
Making sweet quark-filled pasta envelopes (Maultaschen)
Choux pastry being made
フィナンシェ
Crushing the pink pralines in a plastic bag with a roling pin
No-bake chocolate and pecan tart (seen from above)
Mini chocolate Financiers
How to bake dark chocolate muffins
Making cherry ice cream gateau
Unbaked poppy seed roulade in a loaf tin
Making an ambulance cake
Making glace icing and icing a loaf cake
Liquid chocolate in a saucepan with a whisk (seen from above)
Chocolate cake
Orange and coconut cake with chocolate chips (Vegan)
Cook topping the tartlets with meringue
Chocolate Sauce Pouring Over Round Brownies on a Cooling Rack
An arrangement of baking ingredients with a ball of pastry and a rolling pin
Sprinkling the coriander seeds onto the tart
Making saffron macarons (small French cakes)
Packet of baking powder being cut open with scissors
Pricking tart base with fork
Draining washed raisins and sultanas on tea towel
Dividing a pastry circle into segments
Apples being prepared for an apple cake
Making a tart: shaping the pastry rim
Brushing pastry base with egg yolk
Filling cannelloni
Spreading pastry case with chocolate
Chocolate almond clusters and ingredients on baking tray
Making pecan tart
Making chocolate fondant pudding & cardamom yoghurt ice cream
Making Gateau truffe au chocolat (chocolate truffle cake)
Making brownies
Spreading chocolate cream on a cake
Cutting through a sponge base
Making chocolate vanilla slices
Making small chocolate tart with almonds and orange sauce
Spreading Sacher torte base with couverture
Making raspberry gateau with chocolate case
Making Sacher torte
Making Reifentorte (chocolate layer cake)
Filling sponge gateau, topping with marzipan and icing
Chocolate decoration with chocolates for cakes & gateaux
Making chocolate cake
Chocolate and apple tart being prepared
Splitting a sponge base
Making a grape torte with red wine cream
Chocolate sponge mixture in a bowl
Decorating a chocolate cake
Making white chocolate cheesecake with blueberries
Baking chocolate tart with plums and meringue
Making chocolate mousse cake
Icing a cake
Decorating chocolate cake with icing sugar
Woman Preparing Cream Filled Cake Roll
A biscuit house being made
カットしたパウンドケーキ
Chocolate waffles being made
Putting chocolate cake mixture into baking tins
焼き上がったパウンドケーキ
Rolling out shortcrust pastry
Madeira cake, partly sliced