写真素材の検索結果

Salt-cod Acras

Cod fritters

Deep-frying cod accras

Salt-cod Accras

Deep-fried pieces of cod

Fish fritters with white cabbage and poppy seed salad

Deep-fried battered fish ;Plate, knife and fork drawn on the table

Fried calamar rings, Aioli sauce

Northern fish balls

Oysters with fresh herb tempuras

Deep-fried mussels

Monkfish and shrimp croquettes

Mozzarella fritters

Pumpkin fritters

Fennel and salmon pirojkis

Shrimp Tempura

Shrimp fritters

Acras de morue (mini vegetables and fish doughnuts, France)

Eggplant fritters

Surimi Tempuras with lemon curd

Smelt Tempuras

Cep Tempuras

Deep-fried boletus mushrooms coated in breadcrumbs

Onion,linseed and parmesan fritters

White asparagus with tomato and sardine tartare

Pumpkin fritters

Cone full of vegetable Tempuras

Deep-fried onion rings

Frog's leg fritters

Chistorra fritters

Beetroot fritters

Fried salmon

Zucchini flower fritters

Green zebra tomato tempura

Elderflower Tempuras

Sage leaf fritters

Pimento fishballs

Coalfish and shrimp fritters

Fried squid mini sandwich

Japanese food

Fish and chips

Spicy oyster fritters

Apple fritters

Zucchini flower fritters

Donuts and sweet fritters

Creole-style fried bananas

Merveilles

Zucchini fritters

Star-shaped donuts

Cutting out stars in the pastry with biscuit-cutters

Sprinkling icing sugar onto the fritters

Assorted donuts

Deep-fried Dublin Bay prawns

Spanish fritters

Banana fritters

Melon fritters

Salsify croquettes

Spring onion fritters

Camembert fritters

Fruit fritters

Banana tempuras

Egg,cod and Aioli on a bite-size slice of bread

Cod,Aioli and zucchinis on a bite-size slice of bread

Shrimp accras

Selection of asian starters

Viennese prune fritters

dried fruit doughnuts

Mushroom and pepper tempuras

Aperitif on the terrace

Ingredients for tempura

Bugnes

Fruit fritters with apricot sauce

Pet-de-Nonne

Pear and chocolate fritters

Apricot jam sugar bun

Donuts

Bugnes

Braided croissants coated in sugar

Crisp banana fritters

Caramelized donut

Bretzel-shaped donuts

Slicing the pineapple

Cod accras,samossas and nems

Sole and shrimp mini skewer

Shrimp Tempuras

Morel fritters with green asparagus

Dublin Bay prawn Tempuras

broccoli tempura (topic : broccolis)

Chistorra fritters

Sugar croissant

Shrimp and coconut Tempuras

Garnished donuts

Chocolate cookies,cakes,pastries and candies

Decorated chocolate donuts

Bugnes

Bugnes

Sweet fritters

chocolate donut

Zlabias

Zlabias

Crisp lotus flowers

Apple fritters

Vegetable tempuras

Surimi -sesame tempuras

Apple Tempuras

Potato fritters

Crumbled brownie with chestnut fritters

Beignets Lyonnais with crystallized violets

sardine fritters (chef: Sammut Reine)

Christmas meat buffet

Chinese-style Dublin Bay prawn fritters

Pumpkin fritters

Carrot fritters

Assorted donuts :decorated with strawberry, vanilla and chocolate icing

Chocolate donut

Vegetable fritters

Turmeric -flavored zucchini fritters

courgette flowers (topic: Provence)

Sugar and chocolate donuts

Chicken breasts coated in breadcrumbs

Deep-fried zucchinis

shrimp and calamar fritters

Doughnuts filled with chocolate

Doughnuts with honey

Mini donuts

Cod brandade open sandwich

Brocciu donuts

Pile of apple donuts

Lemon-flavored pineapple tempuras

Apple and banana tempuras

Fruit fritters

Lemon leaf fritters with agave syrup

Pear,peach,apple and banana fritters

Lemon leaf fritters with cinnamon

Donuts coated with chocolate and pistachios

Donuts coated with chocolate and pistachios

Merveilles

Halloween donuts

Sugar donuts

Donuts with apricot filling

Lavander-flavored pear fritters

Chinese-style caramelized fruit fritters

Bugnes

Sugar donut

fritters

Coconut sorbet,pineapple fritters and chocolate cream dessert

Fruit fritters

Waffles,donuts and pancakes

Apricot jam donuts

acacia blossom and elder fritters

Ginger Samossas

Chichi powdered with sugar

Rissoles coated with icing sugar

Bottereaux

Gougnettes from The Lot

Bugnes Lyonnaises

Saint-Nicolas fritters

Saint-Nicolas fritters

Donut with whipped cream

Bugnes

Panisse with stewed apricots

Pineapple doughnuts

Bugnes arlesiennes

small strawberry fritters

Donuts with suger

Apple donuts

Chocolate donuts

Donut with sugar

Pets-de-nonne with lemon marmelade

Half-moon shaped fritters filled with jam

Apple fritters with raisins and cloves

mango fritters

Raspberry donuts

Sugar donuts

Sugar donuts

Donut

Apple fritters

carrot Tempuras and colored crisps

Apple fritters

Cod beignets with lemon

Bunuelos de Bacalao (fried dumplings with cod, Latin America)

Cheese fritters

Insalata di baccala (Salt cod salad, Italy)

Antipasti with stockfish (Italy)

Shrimp fritters, raviolis and crisps

Apple doughnuts on a cooling rack

Sugared doughnuts on a wire rack

Mushroom fritters

Dried Cod

Tempura

Dried salt-cod

Stockfish puree (Brandade de morue) from Provence

Cod Carpaccio,shrimp and strawberries on a bite-size slice of bread

Deep-fried stockfish in small bowl (Antilles)

Stockfish salad with chili rings (Antilles)

Deep fried small fish

Salt-cod brandade

Salt-cod brandade

Salt-cod Cassoulet

Salt-cod a escondidinko