Yellow zucchini and fresh mint salad
Leg of lamb with mint sauce
Rabbit with three herb stuffing and zucchini flowers
Zucchini and potato bake
Picnic with fusillis,zucchini and ricotta salad
Pink seabream with tomatoes and mint
Zuccchini and tarragon savoury cake
Sliced grilled zucchinis with mint
Sliced zucchinis with mint
Zucchini and onions stuffed with Broccio
Round zucchinis stuffed with Brousse cheese
Zucchini soup
Provencal-style scallops
Stuffed zucchini flowers
Zucchini savoury tart
Zucchini and tomato lasagnes
Pan-fried zucchini galette
Eggplant,zucchini and tomato bake
Zucchini segments stuffed with tomatoes
Lamb and mint terrine, rose wine
Zucchini and eggplant cheese-topped dish
Zucchini stips with yoghurt sauce and dill
Rabbit Paupietttes with goat's cheese and fresh mint
Warm green bean and tomato salad
Pan-fried zucchinis,tomatoes and onions
Greek-style zucchinis with onions and sultanas
Stuffed zucchinis and onions
Zucchini fritters
Zucchini bake
Grilled zucchini lasagnes
Small cep and rosemary brochettes
Whiting,shrimp and zucchini brochettes
Swiss chard,carrot and zucchini bake
Potatoes stuffed with snails, herbs and garlic
Steam-cooked mackerels with zucchinis
Chestnut polenta and stuffed zucchinis
Veal Paupiette with zucchinis
Stuffed zucchinis
Rolled makerel stuffed with tomatoes and basil
Stewed tomatoes marinated in olive oil and thyme
Stuffed tomato,stuffed potato and artichokes
Mint and coriander meatballs
Eggplants stuffed with mushrooms and tomatoes
Stuffed eggplants
Sliced eggplants with tomatoes and onions
Hot tomato Croustade
Pumpkin tart
Pumpkin bake
Spicy mini custard marrows
Grilled stuffed squash
Fish and red pepper tartare
Mullet stuffed with herbs
Pistou soup
Young goat and sorrel casserole
Pork hotpot with cabbage
Stuffed potatoes
Pork with cabbage
Cabbage and wheat roll
Haddock cooked in cabbage leaves
Potatoes in salt crust
Loin of pork and potato cheese-topped dish
Polish-style cauliflower
Venison chop with chestnuts and Brussels sprouts
Cabbage lasagnes
Tomato,cheese,olive and basil savory tart
Greek salad :tomato,feta,cucumber and olive salad
Eggplant timbale with mesclun
Vegetables with beef stuffing
Courgette gratin
Veal with white sauce,braised chicory and zucchinis
Roast capon with zucchinis
Fresh sardines with onions,tomatoes and zucchinis
Sicilian salad
Cutting the mint with scissors and add to the sauce
Rabbit with sage wrapped in cabbage leaves
Sauerkraut salad
Potato and eggplant Thaly and lentil dish
Chicken with potatoes and cucumber in cream
Spaghettis with tomato sauce
Octopus with garlic and parsley
Pan-fried ell with garlic and parsley
Pink potatoes with garlic cooked in a casserole dish
Breton salad
Dandelion salad with diced bacon and croutons
Chickpea salad
Button mushroom salad
Bass with asparagus and sugar peas
Thick round fillet of pork with ceps
Scrambled eggs with parsley and paprika
Tabbouleh
Salad from The Landes
Stewed tomatoes with garlic
Rolled sole fillets with cucumber quenelles
Eggplants stuffed with tomatoes and olives
Tomato and onion savoury crumble
Thai beef and cucumber
Provencal stuffed vegetables
Tomatoes stuffed with mixed pepper,onion and corn
Cod cooked with tomatoes and olives
Tomato and olive savoury tart
Rabbit with cucumber
Zucchini and mint savoury cake
lamb chops with thyme and courgettes
Peas with smoked bacon and mint
beef and zucchini Parmentier
Zucchini and tomato Tortilla
Scallop and green bean saffron-flavored salad
Lentil and pork salad
Chickpea salad served in half an orange bell pepper
Beef tortellonis with tomato and zucchini sauce
Greek-style artichoke and orange salad
Stuffed artichokes
Pork with onions and cloves cooked in a casserole dish
Onion savoury tart
Lamb,carrot and onion stew
Oysters a la charentaise,samphires
Baked artichoke bases with morels
Kombu,sweet corn,red pepper and zucchini vegetarian brochettes
Beef with spaghetti-shaped zucchinis
Vegetable Mille-feuille
Octopus,potato and red onion salad
Red cabbage,marinated herring and apple salad
Marinated salmon and warm potato salad
Picnic with rice and scrambled egg salad
Tacconi with eggplant pistou
Minty bulghour
Chorizo and herb Tortilla
Caponata
Provencal-style rolled pork
Pureed zucchinis
Lamb chops with vermicellis
Tomatoes stuffed with soft-boiled eggs
Pork and eggplant brochettes
Eggplant lasagnes
Creamy pumpkin soup
Stuffed tomatoes,vegetable Tian and red mullets with tomatoes
Oriental -style eggplant rolls
Kefta and tomato Tajine
Loin of lamb in dried fruit crust and cherry tomatoes
Tuna cooked with white wine and tomatoes
Whiting a la biarrote,gherkin sauce
Pumpkins stuffed with potatoes and blood sausages
Pumpkin gnocchis
Greek-style stuffed red peppers
Cereal Couscous with tomatoes
Tuna with tomatoes
Lamb knuckle joint with provencal-style tomatoes
Baked tomatoes stuffed with peppers
Stuffed pumpkin cheese-topped dish
Stewed peppers with olives and onions
Carrot and pumpkin cake
Pumpkin pie
Marinated peppers
Veal and tomato lasagnes
Pan-fried conger ell with three colored peppers
Red peppers stuffed with cheese
Cold conserve of goose and eggplant rolls
Stuffed Olivette tomatoes
Pizza-style eggplants
Vanilla-flavored rolled trout with tomatoes
Sauteed salt-cod with garlic and potatoes
Vegetarian potato sandwich
Leg of lamb with potatoes and garlic
Rice and bean dish
Pan-fried calamaries with peppers, basil sauce
Cockles Marinieres with fine herbs
Chicken and grapefruit salad with dill
Lobster claws with herbs
Grilled tuna steak with sweet corn and dill
Pork filet mignon with sage
Pike with white butter sauce and sorrel
Salmon cooked with lemon and thyme
Herb Caillettes
Roast quail wrapped in bacon with herbs
Marinated sardines with thyme
Tuna steak with herbs and potatoes
Cod with saffron sauce
John Dory with sorrel
Rabbit saute with basil and garlic
Chicken and saffron blanquette
Loin of lamb and thyme casserole
Shoulder of lamb with herbs
Lobster with vegetables and chervil
Lentil soup with sorrel
Moroccan semolina and chickpea salad
Fish with tomato and ginger sauce
Eggplant,tomato and olive savoury Charlotte
Chicken,tomato and caper fricassee
Leg of lamb with tomatoes and garlic
Braised cucumbers
Macaronis with peppers and olives
Cabbage stuffed with beef
Stuffed sea bream with spicy rice
Hotpot
Roast lamb with carrots and cabbage
Cabbage pizza
Monkfish rolled in cabbage