Tomatoes stuffed with grilled vegetables and pine nuts
Summer vegetable and shallot skewers
Grilled vegetables
Grilled beef steak with vegetables
Eggplants stuffed with brown rice,green and red peppers and peas
Feta and red pepper Parmentier
Fusillis with creamy zucchinis and grilled pine nuts
Seitan Escalivada
ham and grilled vegetable layer
Tagliatelles with southern vegetables
Vegetable lasagnes
Pan-fried potatoes with coriander and goat's cheese
Tunisian Mechouia salad
Piece of cod with red peppers and garlic
Veal fillet with grilled vegetables
Beef skewers
Coeur de boeuf tomato stuffed with bulghour and pine nuts
Ratatouille brouillade
Ratatouille
Vegetable salad
Cold vegetable Tian with garlic and bay leaves
Rocket lettuce,cheese,grilled eggplant and sun-dried tomato bread sandwich
Grilled squared eggplants with tomatoes
Grilled summer vegetables
Grilled tofu with quince and Dijon mustard sauce
Grilled peppers
Grilled saddle of lamb with herbs,zucchinis and peppers
Stuffed eggplants and zucchinis
Chicken leg with stewed peppers
Chicken,lime and pepper brochettes
Lasagne and vegetable salad
Browning the vegetables in a casserole dish
Grilled red peppers marinated in olive oil and garlic
Round zucchini,tomato and green bell pepper stuffed with cheese
Las Papas coloras
Grilled salt-cod with vanilla with green and red pepper coulis
Grilled sardines and Migas with pepper and green olives
Torsade pasta with vegetables
Jellied macaronis and vegetable Mille-feuille
Courgettes stuffed with wheat
Vegetable brochettes
Grilled beef steak with green beans
Roast leg of lamb with summer vegetables
Monkfish with mixed vegetables
Vegetable Couscous
Barbecued courgettes & aubergines with pepper salad
Browning the diced vegetables
Pepper stuffed with spicy bull's meat
Leg of lamb with spring vegetables
Red peppers stuffed with feta
Southern omelette
Pepper,tomato and feta salad
Monkfish and vegetable brochette
Tuna and veal with red onions,grilled eggplants and Tapenade Crostinis
Vegetable pizza
Red peppers stuffed with rice
Seitan with zucchinis,tomatoes,peppers and onions
Roast tuna,curried cauliflower and grilled red peppers
Skate,grilled pepper and caper terrine
Saint-Nectaire and potato pie
Grilled tuna with tomatoes and anchovies
Stuffed onions
Vegetables with miso dressing
Vegetable risotto
harissa grilled sardines
Roast leg of lamb
Zucchini rolls stuffed with rice and red pepper puree
stuffed tomatoes, courgettes and aubergine (chef: Alain Ducasse)
Vegetable Tajine
Vegetable savoury Strudel
Sliced grilled zucchinis with mint
Mafe, beef stew with peanuts
Grilled buckwheat with stewed eggplants
Stuffed eggplant
Preparing beef brochettes
Peppers stuffed with vegetables
Portuguese menu
Ratatouille with toasted bread
Salt-cod and ratatouille
Ingredients for pasta,zucchini and sun-dried tomato salad
Pasta,zucchini and sun-dried tomato salad
Sauteed spinach with pine nuts
Tuna steak a la canaille
Provencal-style monkfish
Lamb with pepper and crushed tomatoes
Ratatouille savoury tart
Grilled red peppers
Tuna fillets with tomatoes and peppers
vegetable tortilla
Vegetable,egg and cheese rolled pancakes
Vegetable and feta pitta bread sandwiches
Tomato Pepper Sauce with bread
Monkfish with ratatouille
Grilled zucchini lasagnes
Stuffed eggplants
Grilled courgettes and aubergine roles with peppers and cream cheese
Grilled Vegetables With Polenta, selective focus
Sardines with fresh goat's cheese
vegetable lasagnes
Chop-suey vegetables
vegetable bake
Pork backbone stuffed with prunes,tomatoes and pine nuts
Toast with grilled and marinated peppers filled with cheese
aubergine stuffed with pine seeds, stewed lamb and tomatoes (topic : eggplants)
Zucchinis stuffed with lamb and pine nuts
Poached egg with Piperade
Vegetables with beef stuffing
Red peppers with mince stuffing
Pan-fried vegetables
Grilled vegetables with pesto and basil
stuffed vegetables
Mini bread bun stuffed with feta and grilled vegetables
Red mullet fillets with semolina and vegetables
Flageolet beans with grilled meat
Grilled eggplant and pesto tatin tart
Bread salad with balsamic vinegar
Ajvar with grilled lamb
Ratatouille Nicoise with anchovies
Stuffed vegetables with beef (step by step :final)
Coca d'escalivada
Roast duck, dried fruit marmelade,Emile Jung
Chicken Panini
Turkey and mimolette toasted club sandwich
turkey and bacon club sandwich
Grilled streaky bacon with white haricot baked beans in tomato sauce
Hot goat's cheese salad on sliced tomatoes
Thick piece of salt-cod with cream of red peppers
Eggplant,tomato and goat's cheese Empanadas
Bass stuffed with lemon,tomatoes and green peppers
Zucchini mousse with pine nuts and pesto
Stuffed yellow tomatoes
Vegetables with basil pesto and bechamel sauce
Vegetables in a colander
Breaded chicken,green pepper and cherry tomato skewers
grilled red pepper with crunchy chorizo (topic: red cooking)
Grilled vegetable salad
Grilled vegetables with herbs and salt
Grilled vegetables with onions and thyme
Grilled vegetables with feta cheese
Caponata with courgettes, black olives, onions, red and yellow peppers, aubergines and celery
Ratatouille with semolina cooked in wax paper
Finely cut fresh mackerels with tarragon
Veal and eggplant Paupiettes with vegetables
Indian-style stuffed eggplant
Pepper,asparagus and mushroom quiche
Frita
Caponata
Red & yellow peppers stuffed with rice, celery, pine nuts
pan-fried spinach with chickpeas and olive oil
Grilled artichokes with thyme and garlic
Courgettes stuffed with vegetables
Lamb chops with herbs and spring vegetable Timbale
Summer vegetables with olive oil
Aubergine tower with tofu, peppers, tomatoes, chilli, oregano
Greek-style eggplants with yoghurt and garlic sauce
Grilled eggplants
Stuffed vegetables
Brochettes of marinated and grilled mushrooms
Duck Aiguillettes with apricots and tagliatelles,minced meat and southern vegetable kebabs
Chopping the vegetables
Zucchini omelette Bento with spinach,walnuts and pickled peppers
Coddled eggs in tomatoes
Monkfish,tuna and vegetable casserole
Pork fillet and pistou stew
Piperade with fried eggs
Provencal-style chicken
Toasted farmhouse bread with pepper, avocado and shrimps
Grillgemuse mit Scamorza
Grilled aubergine rolls with courgette, bell pepper, cream cheese and dried tomatoes
Red peppers in oil on toast and goat's cheese on toast
Baked, stuffed yellow peppers with herb quark filling
Tomato and feta Tatin tart
Boulghour with vegetables
Curried fricasse
Spaghetti alla mamma Piera (spaghetti with grilled vegetables)
Summer vegetables and berries
Onions stuffed with ratatouille
Spicy chicken liver with peri-peri sauce, tomatoes and ciabatta toast
Baked toamto stuffed with veal
Chicken drumstick with green beans
Yellow zucchini ratatouille
Marinated tofu and vegetables
Ratatouille from Nice
Peppers stuffed with lamb
Russian-style lamb brochettes
baby courgettes stuffed with veal and coriander
Pappardelles with vegetables and raw ham
A vegetable skewer
Eggplants stuffed with tomatoes and olives
Red peppers stuffed with tuna
Chicken and vegetable skewers