ravioli skewers with fleur de sel sea salt
Shrimp fritters, raviolis and crisps
Cod,Aioli and zucchinis on a bite-size slice of bread
panisse chickpea flour pancakes (topic: Provence)
Tomato fritter stuffed with Brousse and pistou
White asparagus with tomato and sardine tartare
Egg,cod and Aioli on a bite-size slice of bread
Shrimp accras
Chistorra fritters
Asparagus Tempuras
Raviolis with lobster
Deep-fried onion rings
Zucchini flower fritters
Monkfish and shrimp croquettes
Zucchini tempuras with mango and ginger chutney
tomato and pepper loaf
Parmesan and dried tomato shortbreads
Cod accras,samossas and nems
Bacon,zucchinis and onions on a bite-size slice of bread
Mushroom fritters
Mini pizza with roquefort and walnuts
Cheese croquettes
Pimento fishballs
Salt-cod Accras
Northern fish balls
Eggplant fritters
Aperitif on the terrace
Mushroom and pepper tempuras
Children's food seen from above
Small twisted flaky pastry pie filled with tomato
Udon pasta,shitake, tofu,and seaweed broth with Kabocha tempuras
Veal and cumin mini burgers
Artichoke,Serrano ham and asparagus mini skewer
Fingers of red tuna fish breaded with sesame seeds
Curry paste on tomato
Conchiglie stuffed with broccoli and pecorino cheese
Salted sardines and potato salad
mini savory loaf with preserved tomatoes, olives and basil (topic: cocktail snack)
A giant cornbread doughnut with sweet tomato sauce
Cone full of vegetable Tempuras
Herb omelette fritters
broccoli tempura (topic : broccolis)
Dublin Bay prawn Tempuras
Asian-style shrimp Mille-feuille
Manchego cheese and tomato on a bite-size slice of bread
Deep-fried cheese balls
Deep-fried mussels
Cumin-flavored potato fritters
Salt-cod Acras
Langoustine tempura
Fish fritters with white cabbage and poppy seed salad
Oysters with fresh herb tempuras
Surimi Tempuras with lemon curd
Italian-style rustic tomato soup
carrot Tempuras and colored crisps
Pork raviolis
Preparing raviolis
Thai fried ravioli
Camembert fritters
Vegetable fritters
Miso soup with raviolis
Calamar fritters
Fried Dublin Bay prawns wrapped in filo pastry
Mini Pizzas
Fried cheese balls
Zucchini,carrot and eggplant ravioli with duck's ham
Spanish ham and tomato on a bite-size slice of bread
Cod and vegetable Sanfaina on a bite-size slice of bread
Vegetables on a bite-size slice of bread
Tuna,tomato and lettuce on a bite-size slice of bread
Blood sausage and goat's cheese on a bite-size slice of bread
King crab,tomato and rocket on a bite-size slice of bread
Artichoke,salmon,tomato and caper skewer
Italian tomatoes stuffed with mascarpone and parsley
Doughnuts on a baking tray
Doughnuts in a heart shape
Tuna and white wine balls
Pizzas and quiches
Deep-fried pieces of cod
Mozzarella fritters
Beetroot fritters
Frog's leg fritters
Fried salmon
Shrimp Tempura
Selection of asian starters
Deep-frying cod accras
Vegetable Tempuras with Prebrescu sauce
Fennel and salmon pirojkis
Tempura sausages
Green zebra tomato tempura
Pumpkin fritters
Deep fried small fish
Crab samossas
Shrimp fritters
Deep-fried battered fish ;Plate, knife and fork drawn on the table
Onion,linseed and parmesan fritters
Fried calamar rings, Aioli sauce
Elderflower Tempuras
Sage leaf fritters
Cheese fritters
Deep-fried boletus mushrooms coated in breadcrumbs
Smelt Tempuras
Cep Tempuras
Homemade noodles, ravioli, filled with tomato mozzarella on chopping board
Meat raviolis
Tomato-flavored spaghettis and plain farfalles
Close-up of spaghettis and tomato-flavored farfalles
ravioli
Stuffing raviolis( step by step : Tuna raviolis)
Traditional handmade tortellini with cherry tomato, garlic, basil, olive oil and olives
Goat's cheese tortellini being made
Stuffed tortelli with cream and cherries (Italy)
Dusting icing sugar over Castagnole (fried pastries, Italy)
Castagnole (deep fried pastries, Italy) with icing sugar and melted chocolate
Small purple artichokes and a variety of dips
Cretan feta toasts
Tuna and caramelized tomato skewer
Cold prickly snail with mixed vegetables
aubergine and fromage frais rolls
Tomate-mozzarella-olive-basil brochette
Pasta
Jam doughnuts with icing sugar
Traditional Polish donuts filled with marmalade and dusted with icing sugar
Various donuts with powdered sugar
Mini jam doughnuts
Citrus and ricotta fritters
Doughnuts with jam on paper doilies
Coconut doughnuts filled with jam
Mini donuts and coffee
Tomato and pasta soup
Fish and pasta soup
Orecchiettes salad
Pasta,sun-dried tomato,olive,rocket and parmesan salad
Lumaconi stuffed with tomato,violets and basil
Pasta salad with artichokes
Orecchiette,sun-dried tomato,olive and basil salad
Donuts with rose petals
Donuts with roses
Vegan, oven-baked doughnuts with lavender cream and icing
Vegetable tempura with cream of anchovies
Ravioli with Marinated Tomatoes and Capers
Tomato soup with asparagus ravioli
Repapalos (dumplings from Extremadura)
Shrimp Tempuras
Penne aumm aumm (Penne with aubergines & tomatoes)
Mini eggplant pizzas
Scallop raviolis with shrimp broth
Shrimp raviolis in broth
Macaroni with tomatoes and shrimps in a pan
A doughnut on a stack of baking dishes with a bite taken out
Scones with mimolette cheese
Fish and vegetable Tempura
Tortelli Carnevale alla Milanese (Italian fried doughnuts)
Pumpkin, ricotta and quinoa fritters
Scallop and ham mini skewer
Savoury tomato crumble
Vegetable savoury cake
Pasta alla norma (pasta with aubergines and tomatoes)
Penne and vegetable salad
Pasta salad
penne, raw ham, tomatoes and mozzarella salad (filmed recipe: final)
Salted aperitif biscuits with tomato dip
Black radish Carpaccio with hummus
Raviolis from Royans warm salad
Tapas
Dublin Bay prawns with crushed tomatoes
Cecina,confit tomatoes and cheese skewers
Tacos and guacamole
Tomato sorbet with a Gruyere crisp
tomato and mozzarella skewer with rosemary
Bean,tomato and pepper omelette
Snails in spicy sauce,filo pastry chips
Rolled pistou omelette and rolled tomato caviar omelette
Dublin Bay prawn and zucchini mini brochettes
vegetable and basil filo pastry pies
Spoonful of confit tomatoes,olives and tofu
Pressed tomato-mozzarella with fried basil leaves
Quesadillas with Vacherin Fribourgeois
Pumpkin doughnuts and apple wine
Pumpkin Donut and Muffin
Squash doughnuts with icing sugar, served with a cup of coffee
A stack of pumpkin doughnuts with icing and cinnamon sugar
Pumpkin doughnuts with frosting and cinnamon sugar, one with a bite taken out
Tortiglioni with chili mince sauce
Scooping Johnny Marzetti from Skillet; Rotini Pasta Cooked in a Skillet with Tomatoes and Cheese