Selection of makis and sushis
Sushis and makis
Sushis
Avocado-cucumber Makis_
Californian rolls
Makis
Salmon Sushis and Californian Makis
Tekka tuna Makis
Fresh tuna cubes with soya sauce and ginger
Salmon Makis
Cucumber and carrot makis
Lentil sprout Makis
Take away Makis
salmon roe maki
Assorted Makis and Sushis
Chicken and sesame seed kebabs
Assorted makis, sushis and brochettes
Selection of Sushis
Californian avocado-tuna makis
Cod makis
Cucumber makis and chopsticks
Rice for sushis
Assorted Makis, Sushis and Sashimis
Sashimi for young boy
Assorted sushis
Mediterranean prawn salad
Sashimi for baby
Shrimp and vegetable curry
Tray of makis and sushis
Meat and vegetable curry
Ingredients for makis
Salmon Soboro
Japanese makis et sushis
Gamba-marinated radish green soya leaf makis
Cucumber-surimi makis
Cucumber-avocado Californian makis
Beetroot rice and tofu Sushis
Rice,gambas,nori seaweed and sesame seed makis
Marinated radish and cucumber makis
Japanese radish Takuan Makis
salmon maki
Tray of sushi and maki (topic: japanese cooking)
Preparing Futomaki
Futomaki
Seafood risotto
Scallop sushis
Pork curry with coconut
Salmon Tataki
Tuna Tataki
Salmon and sea bream Sushis
Tuna tataki
Makis Californian rolls
Rice with omelette and green vegetables
Maki and a salmon and avacado cone
Cucumber-marinated radish pink soya leaf makis
Tuna and salmon sushis
Spring rolls
Rice,buckwheat,black sesame,walnut and honey bread loaf
Avocado Makis
Fried rice with shrimps
Salmon-avocado Sushis
Tuna-avocado Sushis
Salmon and tuna Sushis
Shrimp risotto
sauteed prawns with spices and rice (topic: cooking with cereals)
Rice salad with azuki
Shrimp brochettes with sesame
Temaki with vegetable rice
Beef in hoi-sin sauce with roasted sesame seeds served with rice with chilles and a cucumber salad
Rolling the sushis
Salmon and omelette Makis
Salmon-avocado Makis
Cooked Japanese meal
cabbage sushi
Galette with crab tartare,apples and curry sauce
Sashimi salmon platter with sticky sushi rice, edame beans, bok choi, radish slices, cucumber slices and spring onions
Omelette,salmon and avocado Makis
Rice and sesame seed balls with peanut,maple syrup and soya sauce
Cooking pot of conger eel and bomba rice
Fish risotto timbale
Glazed beef with sesame seeds
Shrimps with pepper sauce and rice
Tomato stuffed with rice and green and red pimento
Zucchini rolls stuffed with rice and red pepper puree
Monkfish with leeks
Vegetable pies with rice
Seitans and bell peppers cooked in a wok
Asian-style rice vermicellis
Tempura
Long makis roll
Lamb saute with red hot peppers and mint
Sauteed rice with littleneck clams and fried parsley
Preparing Onigiri
Crab Matete
Ika squid Sushi and Shiso
Slicing the long makis rolls
dill steamed spiny lobster
raw vegetable salad with soya sauce and sesame seeds
Tuna makis
Salmon makis
Assorted makis
Fried Camaron prawns with bisque de basquaise and dill
prawn and mediterranean prawn skewers
Rice with squid ink and gambas
Gambas brochettes
Shrimp and rice cooked in banana leaves
Far East-style shrimp salad with crunchy rice fritters
Asian-style pan-fried rice and noodles with shrimps
Rice and lobster
Rice with seafood and shellfish
Exotic rice with shrimps and pineapple
Risotto and octopus Fricassee with tomatoes and fresh basil
Rice with octopus,gambas,barnacle,tomatoes,pepper and saffron
Horse mackerel sushis
Surimi -sesame tempuras
Salmon Carpaccio with ginger,chives and sesame seeds
Lobster with mango
Rice,vegetable, peanut butter and nori seaweed makis
japanese coleslaw (topic: japanese cooking)
sushi, maki and sashimi tray (topic: japanese cooking)
Tuna-avocado makis
Salmon-avocado makis
Salmon-avocado Californian makis
Marinated radish Californian makis
Surimi-mango omelette makis
Salmon-avocado omelette makis
Asian cookies
Chop-suey chicken with rice
Poke bowl with smoked mackerel, cucumber and corn cobs (Hawaii)
Sauteed beef with sate sauce
Sunomono (topic: japanese cooking)
Rice and vegetable mayonnaise dome
Stuffed peppers
Eel and mango Californian makis
Sea bream-Japanese omelette makis
Green soya leaf vegeterian makis
Gamba green soya leaf makis
Veal Blanquette with rice
Thick piece of cod with morels
Sliced chicken breast with orange and wild rice
pan-fried Dublin Bay prawns with pineapple and passion fruit coulis
Veal Grenadins with gorgonzola sauce, risotto with walnuts
Chicken curry with white rice
Stuffed tomato
Lamb curry with saffron rice and tomato chutney
Tomato risotto with diced ham
Stuffed courgettes with mutton and mushrooms
Sauteed chicken with black mushrooms
Thinly slicing the vegtables and the fish
Long grain rice,chorizo,corn,cucumber and tomato salad
Fried vegetables and wild rice
Cooked grain of Japanese rice on chopsticks
white rice
Cut out bowl of white rice and chopsticks
Green vegetables in a ginger, garlic and chilli sauce with chicken on a bed of rice
Rice with crab meat and omelette
Curried rice with soft-boiled eggs and tomatoes
Rice and vegetables with hake
Tamago omelette Sushi
Tako octopus Sushi
Chicken-avocado yellow soya leaf makis
Fish cooked in court-bouillon with pan-fried rice and coriander
Rice with zucchinis,dried fruit and spices
Grilled chicken with salad
Broccoli,tomato and parmesan risotto
monkfish with rice and okras
Stuffed onions
Vegetable salad
Red peppers stuffed with rice
Slicing the makis roll
とんかつ(ロース肉)
とんかつ(ヒレ肉)
Cauliflower and vegetable makis et sushis
Temaki with vegetable rice, avocado and herbs
Fish and grapefruit
Cabbage spring rolls with prawns, herbs and parsley
A poppadom with side dishes (curried rice, salad, tomato and onion puree)
Tuna Temaki
Salmon and avocado cone
春キャベツのカニ玉丼
Vegetable tagliatelles
Asian-style chicken and pineapple
Thai noodles with shrimps