写真素材の検索結果

mango, prawn and spinach salad (topic: orange-colored cooking)

Crab meat and cherry tomato clafoutis

Haricot bean salad with apple french dressing

Lobster,spiny lobster, langoustine and asparagus salad

mango and pineapple tartare with fresh green peppercorns and coarse sea salt (topic: raw tartare)

smoked tuna salad (topic: tuna)

Celery tabbouleh

Caramelized Dublin Bay prawn and papaya Thai salad

buckwheat salad with crunchy vegetables, dublin bay prawns and walnut oil

Magret,pear and walnut salad

Duck Magret autumn salad

Goat's cheese,fig and strawberry salad

Melon with Yuba

Dried white bean and green bean salad

Quinoa,fresh fruit and dried fruit salad

Avocado and lime soup,green chilli pepper salsa

Dublin Bay prawn delight on bed of spicy celery

Chicken and sesame seed salad

japanese coleslaw (topic: japanese cooking)

Dublin Bay prawn and grapefruit salad

Summer vegetable diet salad

Haddock and lentil salad

Grated carrots and taboule

Moroccan-style lentils with tomatoes,onions and cumin

Cream of carrot

Creole salad

Warm lentil salad

Chickpea salad (step by step :final)

Dublin Bay prawn and egg tartlets

Ham and roquefort clafoutis

Cold tomato soup

Orange lentil soup

mussel salad (topic: mussels)

Dublin Bay prawn Tempuras

Mixed salad and lamb's lettuce salad

Vegetable mousse

Dublin Bay prawns marinated in olive oil with pink peppercorns and chives

Sunomono (topic: japanese cooking)

grapefruit and dublin bay prawn salad

Tomato and hot red pepper soup

Pineapple,orange,mango and lime fruit salad

crunch dublin bay prawn and paprika salad

Green beans

Corn lettuce,beetroot and celery cold soup

Dublin Bay prawn salad with aioli and oranges

potato,mussel and squid salad

Melon and mint fruit salad

Fennel,celery and leek soup

Cheese brioches

fruit and vegetables for dipping (topic: balanced diet and vitality)

chinese prawn soup (topic: soups)

Spicy hot salt-cod and potato cakes

Cream of pumpkin with creme fraiche

Spinach soup

Minestone

Chicory salad with mango

broccoli and haddock soup (topic : broccolis)

Roast Mediterranean prawns, smoked bacon and rocket lettuce (topic: summer cooking)

spinach and salmon tart (topic: savoury tarts)

Vegetarian salad

Moroccan-style pepper and tomato salad

Carrot soup

Potato and cockle salad

lentil and two salmon salad

Pickels

Potato,green bean and tomato salad with yoghurt dressing

Buckwheat pasta salad with ceps and sesame sauce

Endive and shrimp salad

Penne and fish salad

Chickpea and caramelized onion salad

Creamy walut soup

Bowl of guacamole

Pear and scallop Carpaccio

Mango chutney and curry gambas (topic: Mangos)

potato salad with egg mayonnaise and capers

Radish and coriander salad (topic: summer salads)

Spicy gambas and pineapple brochettes

Spicy gambas and pineapple brochettes

tuna, pineapple and fresh pepper tartare (topic: raw tartare)

Shrimp mousse

scallop nems

Grapefruit,grape and apple fruit salad with almond tuile biscuits

Caramelized pineapple fruit salad

Kiwi,currant and orange zest fruit salad

Funny mousses

Squid broth with noodles

jerusalem artichoke puree, pan-fried prawns and strips of chorizo (topic: jerusalem artichoke)

Dublin Bay prawn and stewed bell pepper salad

Greedy salad

Spinach Flan with Dublin Bay prawns,mussels,trout roe and mint

Dublin Bay prawn salad

mussel and saffron nage (topic: mussels)

Spreading the orange marmelade on the pancakes

Dublin Bay prawn timbale

Spicy mussels

Pasta with marinated artichokes and vegetables

Lentil and fried tofu salad

Shrimp salad

Cooked lentils

Lentil and pepper salad

Pumpkin veloute with parmesan flakes

Carrot and cumin mousse

Green risotto with courgette and parmesan

chanterelle mushroom soup (topic: mushrooms)

miso soup (topic: japanese cooking)

garlic prawns

Mojettes

Cream of turnips with parmesan

potato tart (topic: savoury tarts)

spicy lime-marinated tuna tartare

Avocado,grapefruit and Granny Smith apple salad

Long grain rice salad with apples,raisins and hazelnuts

Oyster,vegetables and traditionnal mustard timbal with passion fruit coulis

Fingers of red tuna fish breaded with sesame seeds

Tuna tartare with tarama and blinis

Salmon and vegetable quiche

Red chicory and sunflower seed sprouts salad

Piemontaise salad

Corn salad and beetroot creamed soup

Lettuce salad

Pumpkin soup

Creamed pumpkin soup with nutmeg and chestnuts

Marinated salmon

Cream of pumpkin

Pumpkin soup

Arranging the slices of fish on the plate and baste with dressing

Shrimp and Dublin Bay prawn fried rolls

Tempura and soup

saffron-flavored creams with St George's mushrooms

Whiting and mustard rillettes

fried spicy chickpeas

Hot pepper achard

Corn and pepper soup

white asparagus soup with cumin

Cream of peppers with mascarpone

baby carrot marsala

Carrot and orange zest soup

Red mullet brochettes with parsley

seafood salad with lime

Cream of split pea soup

Pumpkin puree

Vegetable broth

vegetable and green tea broth

Banana crumble

pistou soup (topic: Provence)

creamed bean soup with clams (topic: shellfish)

Bowl of tomato soup

Sweet patato soup

Gaspacho (step by step : final)

Fish soup

Cream of tomato soup

Cream of leek,potato and broccoli soup

Cod,cabbage and carrot soup

pan-fried Dublin Bay prawns with pineapple and passion fruit coulis

Avocado with french dressing

Vegetable salad

Cod salad

salmon skewer and taboule

Goat's cheese and spinach tartlets

marinated beetroots with herbs,Coddled egg in artichoke

Assorted savoury Cremes brulees

tuna balls (topic: tuna)

Garlic and apple soup

Green cod soup

Split pea and walnut soup

dublin bay terrine, calf sweetbreads, broccoli and avocado cream

tomato and olive tart (topic: savory tarts)

Dividing the mixed vinegared vegetables in the ramekins

Scallop,mango and avocado salad

Pumpkin puree

Honeydew melon,cucumber,giner,lime and wild mint soup

haddock tartare with fresh peppercorns (topic: raw tartare)

creamed cauliflower with baby croutons

Gaspacho

raw vegetables and dips

Langoustine salad (topic : Italy)

Goat cheese and spinach tart

Tuna,tomato and spinach tartlet

Bowl de mayonnaise

Chinese-style caramelized fruit fritters

Pear and apricot fruit salad with crumbled gingerbread

Lentil salad with cumin and mustard

Herrings with potatoes and apples in oil

Spinach,goat's cheese and raisins au gratin

veal curry with pineapple, lime and coconut milk (topic: pineapple cooking)

Celery veloute with bacon

Mushroom broth

Camembert and celeriac mousse with three peppers

Chinese shrimp and pineapple salad

Pan-fried foie gras with fennel and langoustines

cabbage, leek and chickpea soup (topic: soups)

chestnut madeleine sponge cakes (topic: tea time)

Bananas cooked in red wine

Pink grapefruit salad with pistachios

Vegetable Tempuras with Prebrescu sauce

Coddled egg with spinach

Coddled eggs with spinach and white sauce

Orange blossom mousse and exotic fruit salad

Dublin Bay prawn and sesame seed salad

Two bowls of fruit salad