Chicken on the spit
Roast chicken
Carving a roast chicken
Chicken a la catalane
Roast goose with salsifies
Suckling pigs on the spit
Raw turkey roast
Ingredients for roast duck Magret
Duck breast with figs
Roast quail sprinkled with crumbled gingerbread,mushrooms
Grilled duck with turnips
Raw roast veal
Roast chicken with garlic
Roast pork with garlic
Raw roast beef with a bottle of red wine
Raw roast pork
Roast turkey with chestnuts
Slices of roast pork
roast chicken in salt crust
Oven-baked quince
Rolled roast beef stuffed with spinach
Roast pork with shallots and a glass and bottle of red wine
Beef with roast onions
Roast pork with grapefruit
Duck breast fillets with roast peaches
Roast chicken on skewer
Roast quail with Port sauce
Roast goose with apples and prunes
Roast quail on small chestnut flour pancakes
Roast chicken with rice
Roast garlic heads
Roast chicken legs
Roast beef in pastry crust
Tie with a string the veal roast
Raw tied veal roast
Raw veal roast
Stuffed roast chicken with garlic
Kebab meat
Roast capon with zucchinis
Roast chicken with papaya
Bresse roast chicken
Tomatoes cut in half on a baking tray
Stuffed roast pork
Serving a plate of roast chicken with French fries
Whole roast duck with thyme and bay leaves
Roast chicken with chips on a silver trolley
Raw sliced duck breast ready to cook
Roast guinea-fowl with apples
Toast with avocado and chicken (seen from above)
raw roast beef
Beet and young cockerel pie
Chicken with lime
Roast chicken with onions
Roast chicken with oregano
Chicken in salt crust
Roast chicken legs with olives
Roast chicken, potatoes and gravy
Gravy in a dish
Roast veal braised in milk and garlic cooked in a casserole dish
Pieces of raw chicken
Chicken with stuffing under it's skin
Roasted prickly pears
Garlic roasted in the oven
baked apples with redcurrants (topic : winter fruits)
Roast chicken stuffed with duck and walnut mousse
Chicken ready to roast
Roast pork cooked with milk
Roast high leg of lamb with garlic and polenta
Roast pork shoulderblade bone with cabbage
Roast leg of lamb with rosemary
White sausage with truffles and roast bananas
Roast lamb with Shoyu et Mirin sauce
Roast shoulder of lamb
Roast leg of lamb
Braised roast pork
Roast pork with milk sauce
Roast veal with vegetables
Roast pork with peaches
Roast goose with pears
Roast guinea-fowl with sage and garlic
roasting beef
roast young cockerel with oregano
Slicing the roast duck magret
Duck Magret stuffed with ceps
Raw beef and turkey brochettes
Roast duck with cherries
Stuffed turkey
Raw chicken
Chicken legs with vegetables
A grilled chicken on a spit
Tandoori chicken skewers
Chicken satay with peanut sauce (Indonesia)
Chicken kebabs with a vegetable salad (Morocco)
Entire roast chicken on a cutting board (top view)
Raw chicken legs before cooking
Shredded chicken with boiled vegetables
Pan-frying the chicken
Placing a raw tied chicken in baking dish
Raw chicken breasts
Raw chicken drumsticks
A chicken with a herb filling, ready to roast
Roast guinea-fowl capon with Perigueux sauce
Roast young cockerel with kiwis and dried fruit
Stuffed poulard hen with dried fruit
Slices of rolled roast turkey with mashed potato
Stuffed turkey roulade with a side of black rice
Raw duck's neck ready to be stuffed
Raw duck's neck ready to cook
Grilled chicken escalopes
Roast peches with Speculos and pistachios
Roast bananas with vanilla-flavored whipped cream
Tamarillos roasted with vanilla
Roast veal with wild asparagus
Baked apple with dates
Roast cod with onions
Half a loster roast with Armoricaine sauce
Roast salmon stuffed with vegetables
Roast tuna with vegetables, white wine from the Oc area
Roast figs with vanilla-flavored custard
Vanilla-flavored roast bananas
Roast potatoes with almonds
Roast tuna with stewed fennel
Roast pollock with vanilla
Roast bananas and pears with coconut milk
Chicken roll with Dublin Bay prawns
Chicken wrapped in leeks,balsamic sauce
How to prepare chicken breast kebabs with mushrooms and chilli flakes
Roasted chicken and vegetables
Chicken Red Wine Casserole
Roasted pesto chicken legs
Roast duck with honey
Roast turkey roulade with vegetables in a braising pot
Duck with fruit and red wine
Roast mallard duck with pears
Roast guinea-fowl with beer and shallots
Stuffing roast veal with anchovies
Individual Chicken Pot Pie; Spoon Lifting Bite
Grilled chicken skewers
Grilled chicken kebabs with Mojito
Capon from Janze with stuffing
Spicy chicken breast skewers and rice
Broccoli couscous and Teriyaki chicken skewers
Chicken yakitori with a side salad (Japan)
Roast apples with vanilla ice cream
Spicy chicken kebabs with red curry and onions
Grilled Teriyaki chicken satay with spicy rice balls
Chicken skewers with tomatoes and peppers with rice
Chicken Tikka With Salad Lemon and Chilli Pickle
Teriyaki chicken skewers with a mie noodle salad (Japan)
Chicken meatballs on sticks with sesame seeds (Japan)
Carving roast beef
A vegetable skewer with bread chunks, and a chicken skewer with grilled cheese
Carving a capon with cabbage
Capon with duchesse potatoes
Roast capon with pears and kumquats
Roast guinea-fowl capon with morels and pan-fried gnocchis
Pan-fried chicken livers with balsamic vinegar gravy
Winter roast chicken with fruit and vegetables
Grilled chicken breast and oven-roasted vegetables
Chicken skewers with quince
Raw chicken skewers with peppers and onions on a baking tray (seen from above)
Mini chicken kebabs on grill pan
A whole chicken in a roasting tin
Grilled chicken brochettes
Chicken with red peppers
Citrus chicken
quail with spices and honey
焼き鳥のずり
stuffed turkey
Duck's breast with roast pears and mangoes
Four seasoned chicken drumsticks
Young pigeon with dried fruit
Roast chicken with fresh herbs
Chicken meatloaf with cherry tomatoes
A raw chicken (seen from above)
Corn-fed chicken on vegetables in a roasting tin
Chicken escalope