salmon skewer and taboule
Summer vegetable diet salad
Penne and fish salad
Grated carrots and taboule
Celery tabbouleh
mussel salad (topic: mussels)
Warm lentil salad
creamed cauliflower with baby croutons
taboule-style, couscous semolina with herbs
Taboule
lentil and two salmon salad
date taboule and caramelized chicken
Tabbouleh
Shrimp salad
Lentil and pepper salad
Chickpea salad (step by step :final)
Orange lentil soup
taboule (topic: summer salads)
Cod salad
Seafood and fresh herb tabbouleh
Tomato gaspacho with crab
Cauliflower,confit citrus and red onion salad
duck fillet with rice and onions
Steam-cooked chicken salad marinated with herbs
Green tabbouleh with argan oil
Taboule and lamb meatballs with coriander (step by step :final)
Marinated salmon
Roast rabbit with tomatoes and confit onions
Cold cream of white bean soup with basil
Corn and pepper soup
creamed bean soup with clams (topic: shellfish)
White asparagus gaspacho with basil
Strawberry Tabbouleh,coconut Nage with raspberries and bilberries
Chicory,potato and haddock salad
Potato,salmon,spinach and soft-boiled egg salad
taboule-style quinoa salad (filmed recipe: final)
creamed pumpkin soup with scallops
Pumpkin puree
Chickpea and caramelized onion salad
green tomato and marinated anchovy salad (topic: green tomatoes)
Cauliflower salad with confit-citrus,coriander and mint
Endive and shrimp salad
Mixed salad and lamb's lettuce salad
Dried white bean and green bean salad
Couscous salad
Rose and strawberry tabbouleh
Pork with sesame seed crust and rice salad
Rocket salad with anchoyade
potato,mussel and squid salad
fried spicy chickpeas
Vegetarian salad
Cream of mushroom soup with sage
Cream of sorrel soup
Chilled cream of palm hearts
Farro tabouleh with trout, broccoli and a lemongrass emulsion
Lentil and fried tofu salad
Chilled olive and herb soup
Goat's cheese,fig and strawberry salad
Potato and cockle salad
Chicken breast on summer taboule with dried apricots
Mojettes
Chilled cream of cauliflower with chervil
Frittierte Auberginenstreifen mit libanesischem Taboule
Haricot bean salad with apple french dressing
Vegetable salad
Red mullet brochettes with parsley
Brown and wild rice with chopped celery stalks
Pear and scallop Carpaccio
broccoli and haddock soup (topic : broccolis)
Sea food salad
Tabbouleh with peas
Haddock and lentil salad
Pumpkin veloute with parmesan flakes
Garlic and parsley sauce
Potato and herring salad
chicken liver terrine (topic: Christmas cooking)
Pasta with artichokes
Salmon with white wine, lime and dill and semolina with vegetables
Greek mezzes
Moroccan-style lentils with tomatoes,onions and cumin
Corn salad and beetroot creamed soup
Quinoa tabbouleh with beef
Spicy mussels
cep mushroom risotto (topic: mushrooms)
Creamy mussel chowder
Quinoa tabbouleh with halibut and herbs
Bulghour tabbouleh with lemon and persil
Cream of pea and mint soup
white asparagus soup with cumin
Preparing the tabbouleh
Potato salad with Montbeliard sausage,raisins and dried figs
potato salad with egg mayonnaise and capers
japanese coleslaw (topic: japanese cooking)
Buckwheat pasta salad with ceps and sesame sauce
Tomato and red onion mixed salad
Radish and coriander salad (topic: summer salads)
Gaspacho
Roast Mediterranean prawns, smoked bacon and rocket lettuce (topic: summer cooking)
Cod,cabbage and carrot soup
Tabbouleh with lamb and coriander meatballs
Beef salad
Lobster,spiny lobster, langoustine and asparagus salad
Duck Magret autumn salad
Bowl of Bulgur and ingredients for preparing Tabbouleh
Bulgur wheat salad, Hummus and Falafel on plate
Green risotto with courgette and parmesan
Honeydew melon,cucumber,giner,lime and wild mint soup
Herrings with potatoes and apples in oil
Salmon and vegetable quiche
Pelling the grapefruit
Tabbouleh with chilli and mint
Brousse cheese,honey and chive dip
Asian sauce
seafood salad
Spinach and potato salad with red onions and ham
Faisselle with green pepper and cucumber and mint puree
Cream of rocket soup with mozzarella and sun-dried tomatoes
Mini brochette with dried tomatoes,olive and cheese
Taboule mit Tomaten
Taboule mit Mandelblattchen
Pork and coconut milk curry
Salad with eggs and tapenade
Asian-style sauteed shrimps with scallion and pepper
Cream of split pea soup
Whiting and mustard rillettes
mussel and saffron nage (topic: mussels)
Inca tabouleh
Chicken and sesame seed salad
Piemontaise salad
Thick piece of cod with crunchy vegetables
bass and creamed chicory nage broth
Tuna salad
Mexican salad ( step by step : final)
oxtail a la romaine (filmed recipe: final)
Crab meat and cherry tomato clafoutis
harissa sardines
Beetroot,young sprouts and pine nut salad
Cold tomato soup
Spanish salad with chargrilled cos lettuce
Ingredients for making quinoa taboule with coriander and capers
lamb's lettuce and prawn salad
Pasta with marinated artichokes and vegetables
Gorgonzola and cauliflower souffle
Spicy gambas and pineapple brochettes
Yellow pepper soup
Sunomono (topic: japanese cooking)
loin of caramelized lamb
tapas
Onion soup,homemade country chicken liver terrine
Shrimp and coconut milk soup
creamed asparagus
Cream of white and green asparagus
Cream of cauliflower soup with hazelnuts
scallop nems
Corn lettuce,beetroot and celery cold soup
Bowl of readymade pumpkin soup
Taboule mit Granatapfelkernen und Sesam (Arabien)
Taboule libanais (Lebanese bulgur salad with parsley)
Anchovies with vinegar,garlic and parsley
Cream of green vegetable soup
Cream of pumpkin with creme fraiche
Creamy walut soup
Salmorego de Cordoue
Avocado and lime soup,green chilli pepper salsa
Fish soup
Cream of tomato soup
Spinach soup
Carrot soup
Cream of carrot
Hummus
bowl of rice
broccoli puree with olive oil (topic : broccolis)
Stewed dried beans with herbs and carrots
Risotto provencal-style ( step by step : final )
Pickels
Bowl of tomato soup
Gaspacho (step by step : final)
Minestone
Pasta salad and rice salad
Potato,green bean and tomato salad with yoghurt dressing
creamed Jerusalem artichokes, grilled artichoke poivrade and honey
thick creamed cauliflower soup (topic: soups)
Melon and mint fruit salad
Moroccan-style pepper and tomato salad
Gratinee a l'oignon, traditional french onion soup
Cold veal stew
Cream of leek,potato and broccoli soup
vegetable and green tea broth
Pumpkin soup
Eggplant caviar and mozzarella Crostini
Grilled spring vegetable on toast