写真素材の検索結果

Roast chicken with figs ( step by step : final)

chicken breast with figs

Duck magret with mashed potatoes

Chicken lasagnes

Chicken brochettes with peanut sauce

Chinese cabbage with chicken

Roast capon with citrus fruit and figs

Chicken with beansprouts

Risotto with chicken

Chicken Parmentier pie

Oven cooked duck Magret

Oven cooked duck drumsticks

Duck Magret with celery puree

Littleneck clams en escabeche

Lebanese sandwich and Pondichery naan

Chicken livers with fresh figs

Guinea-fowl breast stuffed with Livarot cheese,stewed apples and Pommeau creamy sauce

Chicken and dried fruit

Chicken and date brochette

Chicken and pear curry

Pan-fried chicken with mango

Pan-fried chicory with chicken and peanuts

Pan-fried curried chicken and kiwis

Roast young cockerel with kiwis and dried fruit

Chicken marinated in lime brochettes

White sausage with apples

Young pigeon with apples

Ancenis chicken Parmentier

Stuffed goose with potatoes and apples

Cinnamon-flavored knuckle of lamb

Baked stuffed potato

Caramelized chicken with garlic

Roast chicken with garlic

Chicken and shrimps with brandy sauce

Chicken with pink garlic

Tandoori chicken

Curried sliced chicken breasts and zucchinis

Butter bean,diced chicken and tomato salad

Slicing a stuffed roast chicken

Chicken,cheddar and tomato bread sandwich

roast chicken with figs (filmed recipe: final)

Duck Magret with cocoa

Duck breast with pan-fried potatoes

Duck Magret with apples

Duck with golden lentils

Caramelized chicken with pineapple

Duck Caillette with beets and thinly sliced green apples

Duck Magret with grapes

Quails cooked in a casserole dish with grapes and cognac

Duck a l'orange

Duck breast with prunes

Duck Magret with cherries

Chicken with mushrooms

Shredded chicken with fennel

Stuffed capon

Roast chicken with apples and potatoes

Roast goose with pears

Roast chicken legs with olives

Chicken breast with orange and saffron

Duck Magret with grapes and sweet wine

Duck magret with peaches

Free-range quail with artichokes and chestnuts

Duck's breast with roast pears and mangoes

Duck's breast with poached pear and cinnamon

Duck magret with orange and pumpkin

Roast chicken with 40 cloves of garlic,baked eggs with bacon and fried onion rings

Duck breast with figs

Duck Hachis Parmentier

Chicken and lemon curry

Chicken breast with prunes

Capon with white grapes and Port and white wine sauce

Diced chicken with apple wedges

Duck with sesame seed crust

Duck Magret with violets

Cooking tandoori duck Magrets a la plancha

Roast quail with Port sauce

Quails with Verjus

Diced duck and turnips

Duck and polenta Parmentier

Roast turkey with chestnuts

Assorted brochettes

Duck with turnips

Quail with rose petals and sauce

Ancenis chicken with potatoes,almonds and carrots

Chicken and grapefruit brochettes

Chicken savoury crumble with chocolate ice cream

Poulard hen and truffle Parmentier

Duck's breast stuffed with figs and citrus fruit

Guinea-fowl with chanterelles

Turkey with morel stuffing

Chicken and sweet potato Tajine

Cooking the meat in a casserole dish

Chicken brochette with Chinese cabbage

Covering the chicken with butter and oil ( topic : roast chicken with figs)

Turkey with herb crust and figs

Beef,carrot and potato stew

Rolled roast pork with cheese

Thick beef steak with pepper sauce

Steam-cooked chicken breast with marow-bone and vegetables

Roast chicken with garlic

Grilled chicken with spices,potato and onion salad

Bresse roast chicken

Chicken,potato and diced bacon stir-fry

Chicken legs with potatoes and sage,grilled with cheese

Roast chicken, potatoes and gravy

Tandoori stuffed potatoes

Baked surmullet

Baked potatoes

Mille-feuille of duck escalope lasagne and mashed carrots (step by step : final)

Raw beef and turkey brochettes

Chicken legs with carrots before cooking

Roast chicken legs

Chicken and red pepper brochette with crisp cabbage

Chicken with vegetables cooked in cabbage leaves in a casserole dish

Young pigeon with dried fruit

Sliced chicken breast with turnips,oranges and pears

Chicken with chanterelles and fruit

Free-range chicken with olive french dressing

Roast chicken with peaches

Chicken and prune soup

Chicken with lemon and olives

Capon stuffed with foie gras and grapes

Christmas stuffed capon with truffles and chestnuts

Christmas roast capon with chestnuts

Thinly sliced chicken breasts with cashews and peppers

Chicken with confit citrus and olives

Chicken with confit citrus

Chicken with mango

Chicken breast with leeks and balsamic sauce

Lamb with spring vegetables

Chicken,pear and onion Parmentier

Ingredients for the stuffing

Duck gizzards with potatoes

Duck breast with dried apricots and mashed potatoes

Capon with duchesse potatoes

Chicken and vegetable Tajine

Bird-shaped mashed potatoes and turnips

Sliced turkey breast with peppers

Whole roast duck with thyme and bay leaves

Potatoes with roblochon cheese au gratin

Leg of lamb with sage

Roast duck with honey

Stuffed roast chicken with garlic

Chicken and apricot Tajine

Stuffed capon with chestnuts and apples

Stuffed capon with autumn fruit

Guinea-fowl supreme and red grape casserole

Pan-fried foie gras with figs

Cubes of white tuna and spinach puree

Potato cakes with Fleur de sel sea salt and rosemary

Potato cakes with Fleur de sel sea salt and rosemary

Potato omelette

Veal rump

Bowl of mashed potatoes

Mashed sweet potatoes with chicken breasts

Chicken,carrot and leek gratin

Free-range guinea-fowl and mashed Jerusalem artichokes with pistchios

Rolled chicken breasts with green beans and potatoes with almonds

Duck Magret with blackcurrants and celery crisps

Chicken drumstick with bacon and pears

Chicken drumsticks with bacon and pears

Roast chicken with chips on a silver trolley

Crunchy Foie gras and chanterelle Pannequets

Lemon chicken in a baking dish on a wooden surface

Potato and roquefort gratin

Saddle of rabbit with figs

Duck and apricot brochettes

Sauteed chicken with sugar peas

Spicy flavored chicken

Roast chicken

Chicken roll with Dublin Bay prawns

Raw chicken drumsticks

Chicken pastilla

Coiffe du juge

roast chicken in salt crust

Poulard hen with crayfish and a glas of white wine

Roast capon with tagliatelles and Pommard sauce

Chicken Balti and nan

Stuffed cold turkey with ratatouille

Bresse chicken with crayfish

Chicken cooked with vanilla pods and Christophines

Roast capon coated in crushed sugar almonds

Marinated chicken brochettes

Chicken and calamary fried balls

Chicken and coconut milk curry

Chicken a la catalane

Chicken brochettes

Sliced chicken breasts with mushrooms cooked in wax paper

Stuffed leg of Bresse chicken

Chicken breast coated with crushed hazelnuts

Marinated chicken with white haricot beans

Chicken Basquaise

Chicken Basquaise with Espelette pepper

Chicken and vegetable savoury crumble

Sliced chicken breast with three condiments

Corsican chicken soup

Roast chicken with vegetables and chanterelles

Sweet and sour chicken

Pancake stuffed with chicken

Chicken wrapped in leeks,balsamic sauce