Tomato cut in half
Cherry tomatoes
Olivette tomatoes
Crimee tomatoes
Fig cut in half
Green tomato cut in half
Cut kumato tomato
Red cabbage cut in half
Red pepper cut in half
Dehydrated zucchinis
Cut tomato from Montserrat
Pumpkins
Burlat cherry cut in half
Melon cut in half
Grapefruits cut in half
Pomegranate cut in half
Vanilla pods cut in half
Bread loaf cut in half
cut out yams
Strawberry cut in half
Half a yellow peach
Half a mango
Half an orange
Chopped shallots
Chopped onions
Chicory cut in half
Coeur de boeuf tomato
Strawberry cut in half on a heap of sugar
Half a tamarillo
Half a strawberry
Cut out green papaya
Half a nectarine with stone
Kakis
Raw ground meat
Gooseberries
red chilli peppers
Artichockes
Plantain bananas
Radicchio di chioggia
Yam
Beetroots from Gardanne
Button mushrooms
Fig
Half an apricot
Raw beetroot cut in half
Pumpkin cut in half
Jerusalem artichoke cut in half
Eggplant
Cauliflower with cut leaves
Green pepper cut in half
Asian grapefruits
Sliced citronella
Sliced pitahaya
Figs
Lemon
Grapefruit
Guava
Dried tomato Viennese baguettes
Cut-out melon
Half a lime
piece of Hokkaido sweet pumpkin
Tamarillo
Wild peaches
lemon cut in half
Onion cut in half
Papaya cut in half
Eggplants
Slicing a white onion
Avocados
Avocados with no stone
Half a pumpkin
Taro cut in two
Orange peppers
Butternut squash
Lettuce cut in half
Kiwi cut in half
Orange cut in half
Pear cut in half
Red onion cut in half
Pink grapefruit cut in half
Avocado cut in half
Slices of dried sausage
Tomatoes
Slice of apple
Sliced Granny Smith apple
farmhouse loaf of bread
Sliced potato
Crimee tomato cut in half
Pineapple cut in half
Guava cut in half
Kaki cut in half
Taking the fat and nerves out of the chicken breast
Pomegranate cut open
Fresh figs cut in half
Peaches and nectarines
Sculpted mango
Sculpted melon
Angelys pears
Passionfruit
Kiwi
cutting a lemon into round slices
Piece of coconut
piece of coconut
Bleu de Bresse
Peeled and cut flat pear
Half a papaya
Half a coconut
Spoonful of chopped dried parsley
Beetroots
Fig cut in four
Sweet patatoes
Avocado
Ginger root
Lime cut in half
Close-up of a red cabbage
Yams cut in half
Artichoke cut in half
Nachis pears with one cut in half
Round loaf of bread cut in half
Oyuco potato cut in half
Half an artichoke
Sliced cucumber
Jelly melon (kiwano)
Chopped red onions
two raw hamburgers
Sliced mango
Sliced round bread loaf
Sliced Victoria pineapple
Apple recreated with different varieties of apples
Stuffed tomatoes
Portuguese bread
kiwano
Half a Combava
Half a pink grapefruit
Half a guava
Half a blood orange
Pineapple cut into pieces
Farmhouse loaf cut in two
Raw hamburger
Sliced watermelon
Whole watermelon
Parmesan
Sliced beef's toungue
A piece of baguette for a sandwich
Hard-boiled eggs
Pitahaya
Apricots
Filleting a sardine
Basket of peaches
Black turnips
Bamboo roots
Leeks
Slicing a leek
Beetroot
sea urchin (topic: sea urchin)
Wild peach
Roughly chopped spinach leaves
Chopped fresh mustard greens
Cut-out potatoes
Habanero peppers cut in half
Half a pineapple
Vitelotte potatoes with one cut open
Cut pineapple
Chaource
Sliced zucchini on the blade of a knife
Cutting carrots into round slices
Diced beetroot
Artichoke hearts