Cast iron casserole dish with steam
Cast iron casserole dish
Cast iron casserole dish and steam
Copper saucepan with steam
Copper saucepan and steam
4 o'clock open sandwiches
Thyme sprigs and leaves on a tea towel with a knife
Oven roast winter vegetables with sweet potato pumpkin shallots and carrots with thyme and rosemary
Blinis with caviar
rabbit with tarragon
Cooking the cabbage in a cloth
ガラスボトルとフレッシュローズマリー
Casserole dish of duck with pears,red wine and orange
Basque chicken with Espelette peppers in a casserole dish
Emptying the tomatoes ( step by step : stuffed tomatoes)
mini plum batter puddings
Meat thermometer
Grape tart
Schokokuchen mit Zartbitter Schokoglasur und Mandeln
A lye bread stick
Veal and carrot stew
Peeling hard eggs ( step by step :bollito misto with green sauce)
lentils
Stuufed eggplants with mozzarella
Chicken and dried apricot terrine
A sponge roll with a strawberry and basil cream filling being made
Opening a scallop
Frittata with green asparagus, mushrooms and goat's cheese
Cooking pot of chickpeas and beans with rosemary
Straining the pasta
Olive fougasse
Omelette in frying pan
Angler fish with sausage and cabbage
Preparing mussels in wine stock, step 2: boiling in stock
steamed cabbage
Selfmade Chocolate cashew spread
Crushing the rich tea biscuits with a rolling pin
Filling the mould with the rich tea biscuits and the melted chocolate
slice of chocolate and pear tart
Covering the raw chicken with mustard sauce
Stir-fried winter vegetables in a cast iron pan
Raw chicken from the butcher
Rocket
Madeleines
Cherry clafoutis
Apple tart
Extra fine green beans
meatballs with mint
Basil leaves on a tea towel
A sponge roll with a strawberry and basil cream filling
Herbs in bottle neck
Salmorejo, kalte dickflussige Gemusesuppe, mit Serranoschinken und Oliven (Spanien)
Baked mushrooms stuffed with blue cheese, walnuts and parsley
Steamed cherry tomatoes with rosemary
Raw chicken in gratin dish
Vegetarian grill spits, orange and yellow paprika, tomato, red onion, zucchini and champignons
Leg of lamb with rosemary, frying pan
Steaming foot bath
Variety of Italian herbs and powder in wooden spoon with olive oil, close up
Red grape chutney with thyme and rosemary being made
Three marinated and grilled chicken wings in cast-iron frying pan
Casserole dish of veal Blanquette
Apple cranberry crumble
Yellow-green zucchini bread on a baking sheet, with stewed tomatoes
Kitchen utensils for making chapatis
Red,yellow and black Coeur de boeuf tomatoes
Profiteroles a la creme on rack with melted chocolate and cream
Focaccia with garlic, rosemary and thyme
Milk chocolate and pear gratin
Madeleines with chocolate chips
Rosemary potatoes ready to roast
Petit sale with lentils
Leek Fondue
salers and cantal cheese with green tomato jam (topic: green tomatoes)
Herb soup
Meatballs in spicy tomato sauce with coriander and garlic on rustic table
Grilled tofu brochettes
Truffles and Cote du Rhone
flour
onion tart (topic: savoury tarts)
individual cheese tarts (topic: savoury tarts)
Gnocchis
Tripe products
Fromage a raclette
macaroni bake
Making caramel
Mixing the lentils with a puree maker
Strawberries and raspberries in a colander
Roast chicken
Grated horseradish on a linen cloth
White asparagus in a dish on a kitchen towel
Chicken and dried fruit cooked in a casserole dish
Japanese washcloth on wooden bench
Pasta casserole with tomatoes, cheese and thyme
Roast beef
Bugnes
Blueberry tart
Apricot jam donuts
raisin brioche
Taking the cake out of the oven and cutting it
Covering the apples with the pastry
Placing the cherries in the bottom of the dish
Apricots filled with meringue
Cast iron frying pan of fried potatoes on wood
Various cuts of meat on tea towels
Cast iron frying pan of fried potatoes, thyme and cutlery on wood
Plate of chocolate pudding decorated with edible flowers
Cooking the semolina in a Couscous dish
Cranberry chutney with thyme
Rosemary focaccia cooked in a cast-iron pan on a chopping board
smoked pork chop casserole with potatoe, apple, leek and roasted walnut
Raw chicken in pan
Tuscan pork fillet in gratin dish from above
Rosemary potatoes in a pan (detail)
ハーブオイルと調理器具
Pan-cooked tuna and vegetable dish with rosemary and thyme
Coq au vin
Cutlery and rosemary in a pot
Vegetable soup topped with a puff pastry crust
Cast-iron frying pan with piece of fried Norwegian codfish and twigs of rosmary
Mashed potatoes with rosemary
Thyme tartlets
Fried coalfish fillet
Mussels Marinieres
Baskets of artichokes
Red cabbage
Baked rabbit legs on plate, thyme, rosemary and salt
Sliced roast beef, rosemary, thyme and sea salt on chopping board
Sea salt with rosemary, sage, basil, oregano, thyme, garlic
Saffron milk cap mushroom flognard
Poulard hen with mead
Herbs, dish towel, cutting board, potato peeler and different varieties of raw potatoes
Hot chocolate with whipped cream in glass mugs
A homemade facial steam bath in a bowl, with the ingredients
Various potted herbs in old plant tray on rustic wooden pallet against stone wall
Taking a Bouquet garni out of the saucepan with a skimmer
Three rolls of differently flavoured compound butters on chopping board
Traditional pumpkin puff pastry strudel with cream cheese
ハーブオイル
Casserole of fried baby aubergine slices with basil pesto and rosemary
Ingredients for spicy oil
Yeast dough for focaccia with rosemary and thyme in a bowl
Cherries-Olives
Ingredients of vegan oven vegetables with pumpkin and pears
Couscous with grilled vegetables, aubergine, zucchini, paprika, tomato, red onion, rosemary and basil
Luted celery casserole
Ingredients for rosemary potatoes on a wooden chopping board and raw potato wedges in a roasting dish
Fresh herbs on a wooden board (sage, thyme, chives and rosemary)
Vegetable stew with ceps
Vegan pie made from sunflower seeds and mushrooms
Spiced beef steaks with herbs and spices, ready to fry
Spices Assortment On A Cutting Board, Top View
Spices Assortment On A Cutting Board, Close Up
Various fresh herbs, garlic and chili peppers
Rustic kitchen with hanging copper pots and cooking utensils
Modern kitchen accessories in old country home style
Confit onion thin pastry tart
Damson bake
Whole and sliced butternut squash, garlic cloves and herbs on light blue wood
Tomato hearts and stars
Baking tray of baked coco macaroons and pot of liquid chocolate icing
Polenta
Oat bread loaf on a tea towel
Farmhouse loaf of bread
Hand sqeezing a lemon into a glass
Raw foie gras in a cloth and white wine
Morels
Pike-perch with leeks
raw loin of pork
raw piece of pork
Stuffed cabbage cooked in a cloth
sliced Parma ham
Cheese and pear tart