Cod salad
lentil and two salmon salad
Chickpea salad (step by step :final)
Green cod soup
mussel salad (topic: mussels)
Celery tabbouleh
Lentil and pepper salad
Summer vegetable diet salad
Haricot bean salad with apple french dressing
Cod,cabbage and carrot soup
Dried white bean and green bean salad
potato,mussel and squid salad
creamed bean soup with clams (topic: shellfish)
salmon skewer and taboule
Cold cream of white bean soup with basil
Haddock and lentil salad
Salt cod,Soissons bean and parsley juice Verrine
creamed cauliflower with baby croutons
Green risotto with courgette and parmesan
japanese coleslaw (topic: japanese cooking)
Basmati rice,avocado,pepper and almond salad
Mixed corn salad
Green beans
creamed pumpkin soup with scallops
Gaspacho
Moroccan-style lentils with tomatoes,onions and cumin
Spicy hot salt-cod and potato cakes
Endive and shrimp salad
Potato and cockle salad
Lentil and fried tofu salad
Vegetarian salad
Mojettes
Pork with sesame seed crust and rice salad
Moroccan-style pepper and tomato salad
Grated carrots and taboule
Warm lentil salad
Cream of pea and mint soup
Orange lentil soup
Pumpkin puree
Tomato gaspacho with crab
Lobster,spiny lobster, langoustine and asparagus salad
Chickpea and caramelized onion salad
Potato,green bean and tomato salad with yoghurt dressing
Stewed dried beans with herbs and carrots
Hummus
Greek salad
Pear and scallop Carpaccio
chilled diced cod and cucumber with coriander
Penne and fish salad
Mixed salad and lamb's lettuce salad
Vegetable salad
Chilled cream of cauliflower with chervil
Goat's cheese,fig and strawberry salad
fried spicy chickpeas
Shrimp salad
Vegetable broth
Faisselle with green pepper and cucumber and mint puree
Risotto provencal-style ( step by step : final )
Greek feta salad
broccoli and haddock soup (topic : broccolis)
Salted cod
pistou soup (topic: Provence)
Long grain rice salad with apples,raisins and hazelnuts
Thick piece of cod with crunchy vegetables
Pan-fried vegetables and shrimps
Green tabbouleh with argan oil
potato salad with egg mayonnaise and capers
Kumato black tomatoes stuffed with cod,fresh herbs and olive oil
Gaspacho (step by step : final)
Cod and citrus fruit salad
White asparagus gaspacho with basil
haricot bean and cumin salad
Seafood and fresh herb tabbouleh
broccoli puree with olive oil (topic : broccolis)
Tabbouleh
shellfish and baby vegetable salad
Chicken and sesame seed salad
Garlic and parsley sauce
smoked tuna salad (topic: tuna)
Cold tomato soup
vegetable and green tea broth
Chickpeas a la mariniere
Pasta with marinated artichokes and vegetables
Duck Magret autumn salad
Tuna salad
raw vegetable salad with soya sauce and sesame seeds
bowl of rice
cep mushroom risotto (topic: mushrooms)
Brousse cheese,honey and chive dip
Octopus salad
Radish and coriander salad (topic: summer salads)
Cooked lentils
Couscous salad
Honeydew melon,cucumber,giner,lime and wild mint soup
Red mullet brochettes with parsley
Chilled creamy cucumber and shrimp soup served in a yellow bell pepper
Pickels
creamed pea soup with crunchy bacon
Split pea soup
Cod with chickpeas, peppers and parsley in a glass
scallop nems
Chilled cream of palm hearts
Red chicory and sunflower seed sprouts salad
Pepper Antipasto
Pistou soup
Potato,milk and salt-cod chowder
Pork and coconut milk curry
Sunomono (topic: japanese cooking)
Mixed salad a la nicoise
white asparagus soup with cumin
Courgettes stuffed with cod
Savoury chickpea salad with spinach and chorizo
Spicy mussels
Melon and mint fruit salad
Basil, feta, olive, ham, dried tomato and cucumber salad
Three coloured salad with two types of peppers (step by step :final)
Greek-style mushrooms
Salmon salad with cucumber and green tea sherbet ice
Cream of rocket soup with mozzarella and sun-dried tomatoes
Smoked duck fillets,rocket,carrot and sugar pea salad
Buckwheat pasta salad with ceps and sesame sauce
bass and creamed chicory nage broth
marinated beetroots with herbs,Coddled egg in artichoke
Creole salad
Chilled olive and herb soup
tomato and mozzarella salad
Pumpkin veloute with parmesan flakes
Roast Mediterranean prawns, smoked bacon and rocket lettuce (topic: summer cooking)
taboule-style quinoa salad (filmed recipe: final)
Bowl of tomato soup
celery, tomato, cashew nut and fourme d'Ambert salad (topic: colored salads)
A Buddha Bowl with lentils, asparagus, tomatoes, peppers, lettuce and pansies
Artichoke salad
Penne with sardines,Farfalle with vegetables and sage
Corn and pepper soup
Vegetarian lentil salad
Soya sausages with beans and yellow peppers
baby carrot marsala
Tomato soup and Minestrone with pesto
Spicy gambas and pineapple brochettes
Corn lettuce,beetroot and celery cold soup
Long grain rice salad with lentils,beansprouts and fried onions
A vegan poke bowl with pickled lotus roots, water spinach, sushi rice, okra and sprouts (Hawaii)
Sweet patato soup
Vegetable curry with cauliflower, butternut squash, spinach and coriander served with poppadoms and rice
Minestone
Pork brochettes
A colourful salad with lamb fillet strips
Salt-cod,red pepper and lettuce salad
Twin towers of lentil salad
Plate of cannellini bean salad with fennel, bell pepper, black olives, pomegranate seeds, mint and parsley
Cream of sorrel soup
Cream of mushroom soup with sage
saffron-flavored creams with St George's mushrooms
Filo pastry with chanrerelles
spare rib with beans and rice
Green lentil and turnip salad with parsley
Cress and haddock salad
Quinoa tabbouleh with halibut and herbs
vegetables with shrimps and monkfish
Cream of peppers with mascarpone
Beluga lentil salad with algae bacon and mozzarella
Artichoke hearts
Japanese rice Croquettes
vegetable and Reblochon salad
Melon,cucumber and basil salad
Poke bowl with water spinach, prawns, sushi rice, okra and lettuce (Hawaii)
Brown rice and vegetable salad with basil dressing
Mezzes
Asian-style sauteed shrimps with scallion and pepper
Cockle salad
Chopped vegetables in a bowl with a dish of yoghurt and dill dressing next to it
Lemon stuffed with wheat
White bean salad with peppers and parsley
Mixed grain, lentil and sweet potato salad flatbread with mint yogurt
Miso soup
Mushroom broth
Clown face rice salad
Mayonnaise and tomato chutney
taboule-style, couscous semolina with herbs
Vegetable tartare
Cooked vegetable salad with gribiche sauce
Creamy mussel chowder
loin of caramelized lamb
Salt-cod with spinach,white beans and fresh herbs
Vegetable soup
Lettuce salad
Vegetarian risotto with shiitake mushrooms
Thick slice of cod with two types of peppers
sole bourbon (topic : classical dishes)
Lamb's lettuce,cod and beetroot salad
Melon with Yuba
Bulghour tabbouleh with lemon and persil
Lentil and pepper salad with rocket