Nems
Tempura
Selection of asian starters
Surimi -sesame tempuras
Shrimp Tempura
shrimp and calamar fritters
Sole and shrimp mini skewer
broccoli tempura (topic : broccolis)
Japanese food
Shrimp fritters
Shrimp fritters, raviolis and crisps
Monkfish and shrimp croquettes
Shrimp accras
Coalfish and shrimp fritters
Shrimp Tempuras
Seaweed tempura
Steamed shrimp raviolis
Hot peppered noodles with shrimps
Asian products
Shrimp and coconut Tempuras
Deep-fried Dublin Bay prawns
Chinese-style Dublin Bay prawn fritters
Deep fried small fish
Zucchini flower fritters
Spicy oyster fritters
Fish and chips
Chinese-style caramelized fruit fritters
Sausage and sauerkraut tempuras
Vegetable tempuras
Potato fritters
Crumbled brownie with chestnut fritters
Apple fritters
Beignets Lyonnais with crystallized violets
Zucchini fritters
sardine fritters (chef: Sammut Reine)
Christmas meat buffet
Morel fritters with green asparagus
Chistorra fritters
Carrot fritters
Vegetable fritters
Pumpkin fritters
Cheese fritters
Turmeric -flavored zucchini fritters
Pepper fried balls
Elderflower Tempuras
Chicken breasts coated in breadcrumbs
Deep-fried zucchinis
Spicy crab fritters with rocket dip
Spicy shrimps
Fish and vegetable Tempura
Steamed chinese raviolis
Several Carnival doughnuts on a platter
Thai-style fish curry
Thai -style grilled gambas
Thai-style shrimps with ginger cooked in a wok
Steam-cooked shrimp raviolis
chinese noodles (topic: chinese noodles)
Noodles and shrimps cooked in a wok
Langoustine tempura
Vegetable Tempuras with Prebrescu sauce
Tempura sausages
Bugnes
Deep-fried battered fish ;Plate, knife and fork drawn on the table
Surimi Tempuras with lemon curd
Lokma (fried doughnuts, Turky), at a street market
Calamar fritters
Shrimp,curry and tomato bagel sandwich
Cutting out stars in the pastry with biscuit-cutters
Bretzel-shaped donuts
courgette flowers (topic: Provence)
Smoked salmon,egg and shrimp on a bite-size slice of bread
Chicken and ginger croquettes
Cheese croquettes
panisse chickpea flour pancakes (topic: Provence)
Deep-fried cheese balls
Oysters with fresh herb tempuras
Fish fritters with white cabbage and poppy seed salad
Fried calamar rings, Aioli sauce
Salt-cod Acras
Northern fish balls
Deep-fried mussels
Pimento fishballs
Minicakes with chocolate filling and various toppings
Doughnuts with icing sugar on an etagere and a plate with spoon of jam
A plate of doughnuts dusted with icing sugar
Fresh doughnuts with sugar on white plate
Assorted doughnuts on paper plate
Tandoori gambas
Indian-style shrmps with spinach and pineapple
Pan-fried shrimps with garlic and ginger
Tikka shrimps
Corean fish fondue
Noodle,shrimp and peanut broth
Gamba-marinated radish green soya leaf makis
Assorted makis, sushis and brochettes
Pan-fried gambas with garlic and Chinese noodles
Noodle,shrimp and grapefruit salad
Shrimp and sesame brochettes
Pan-fried gambas with sechuan pepper and chives
Gambas in spicy sauce
Lunch box with shrimp pancake wraps,apple and sparkling water
Far East-style shrimp salad with crunchy rice fritters
Quenelles with gambas au gratin
Exotic soup with green asparagus
Rice paper rolls with rice and shrimp filling (Vietnam)
Spring rolls with shrimp & vegetable filling & sweet & sour dip
Steamed Chinese rolls with shrimps and vegetables
Xiu Mai (Wonton wrappers filled with shrimps and pork)
Plate of shrimps
Chicken and shrimps with brandy sauce
Gambas brochettes
leek and shrimp nems
Corean beef carpaccio (topic : the raw )
Dried fish
Donuts in a wire basket, a cup of jam and a can of icing sugar
Squid finger fritters with lemon
Red mullet fillet fritters with soya sauce and crisp vegetables
Chocolate cookies,cakes,pastries and candies
Ingredients for tempura
Donuts
Donut with whipped cream
Apple donuts
Zlabias
Sugar croissant
Scallop Tempuras
Cod fritters
Fried squid mini sandwich
fritters
Jam doughnuts on a plate next to a window
Doughnuts with icing sugar
Zeppole di San Giuseppe (Italian fried doughnuts)
Raspberry donuts
Four jam doughnuts on a pewter plate
A bowl of jam doughnut
Thai crab cakes with crisp salad
Thai crab cakes
Thai crab cakes with dip
Crab samossas
Two doughnuts
Doughnut (plaited)
Mushroom and pepper tempuras
Zucchini tempuras with mango and ginger chutney
Eggplant fritters
Smelt Tempuras
Apple Tempuras
Cep Tempuras
Dublin Bay prawn Tempuras
Deep-fried boletus mushrooms coated in breadcrumbs
Salt-cod Accras
Onion,linseed and parmesan fritters
White asparagus with tomato and sardine tartare
Mushroom fritters
Donuts and sweet fritters
Creole-style fried bananas
Viennese prune fritters
Merveilles
Star-shaped donuts
Sprinkling icing sugar onto the fritters
Assorted donuts
Spanish fritters
Banana fritters
Melon fritters
Salsify croquettes
Spring onion fritters
Camembert fritters
Fruit fritters
Cone full of vegetable Tempuras
Deep-fried onion rings
Frog's leg fritters
Deep-fried pieces of cod
Mozzarella fritters
Beetroot fritters
Assorted donuts :decorated with strawberry, vanilla and chocolate icing
Chocolate donut
Fried salmon
Banana tempuras
Deep-frying cod accras
Fennel and salmon pirojkis
Sugar and chocolate donuts
dried fruit doughnuts
Green zebra tomato tempura
Aperitif on the terrace
Jam filled doughnuts with a pink sugar glaze
Vegan donuts with icing sugar
Vegan donuts, filled with currant jam
Sugared doughnuts
Doughnuts filled with chocolate
Icing sugar being sifted over a plate of jam doughnuts
Sugared doughnuts on a doily
Various doughnuts with icing sugar (seen from above)
Sugared doughnuts (seen from above)
Nougat doughnuts with chocolate glaze, whole and halved