dried fruit doughnuts
Sugar donuts
Bugnes arlesiennes
Donuts with suger
Donut
Apple and banana tempuras
Viennese prune fritters
plum fritters with almonds
Braided croissants coated in sugar
Merveilles
Waffles,donuts and pancakes
Bugnes Lyonnaises
Saint-Nicolas fritters
Apple donuts
fritters
Brocciu donuts
Pile of apple donuts
Bugnes
Sugar donut
Gougnettes from The Lot
Slicing the pineapple
Donut with sugar
Sugar croissant
Garnished donuts
Chichi powdered with sugar
Rissoles coated with icing sugar
Sweet fritters
Panisse with stewed apricots
Bretzel-shaped donuts
Pineapple doughnuts
Sugar and chocolate donuts
Churros
orange flower fritters (topic: Provence)
Half-moon shaped fritters filled with jam
Prune pie
Decorated chocolate donuts
Prune turnovers
Lemon leaf fritters with agave syrup
Donuts with apricot filling
Pets-de-nonne with lemon marmelade
Apple fritters with raisins and cloves
Beetroot fritters
Carnival donuts
Apricot jam sugar bun
Apricot jam donuts
Cod fritters
chocolate donut
Zlabias
Pear,peach,apple and banana fritters
Lemon leaf fritters with cinnamon
Apple Tempuras
Halloween donuts
Banana tempuras
Crisp lotus flowers
mango fritters
Apple fritters
Crisp banana fritters
Surimi Tempuras with lemon curd
Frog's leg fritters
Chocolate donut
Chocolate donuts
Deep-fried zucchinis
Salt-cod Acras
Carrot fritters
Deep-fried onion rings
Fried squid mini sandwich
Lemon-flavored pineapple tempuras
Crumbled brownie with chestnut fritters
Lavander-flavored pear fritters
Chinese-style caramelized fruit fritters
Fruit fritters with apricot sauce
Donuts and sweet fritters
Creole-style fried bananas
Star-shaped donuts
Sprinkling icing sugar onto the fritters
Assorted donuts
Coconut sorbet,pineapple fritters and chocolate cream dessert
Spanish fritters
Pear and chocolate fritters
Banana fritters
Fruit fritters
Donuts
small strawberry fritters
Caramelized donut
Deep-fried pieces of cod
Raspberry donuts
carrot Tempuras and colored crisps
Christmas meat buffet
Sole and shrimp mini skewer
Vegetable tempuras
Eggplant fritters
Donuts coated with chocolate and pistachios
Smelt Tempuras
Potato fritters
Deep-fried battered fish ;Plate, knife and fork drawn on the table
Onion,linseed and parmesan fritters
Fried calamar rings, Aioli sauce
acacia blossom and elder fritters
Deep-fried mussels
Fish and chips
Bottereaux
Pumpkin fritters
Shrimp Tempuras
Fried salmon
Green zebra tomato tempura
Elderflower Tempuras
Chicken breasts coated in breadcrumbs
Chocolate cookies,cakes,pastries and candies
White asparagus with tomato and sardine tartare
Zucchini flower fritters
Zucchini fritters
Pet-de-Nonne
Cutting out stars in the pastry with biscuit-cutters
Deep-fried Dublin Bay prawns
Spicy oyster fritters
Morel fritters with green asparagus
Melon fritters
Coalfish and shrimp fritters
Salsify croquettes
Spring onion fritters
Camembert fritters
Fennel and salmon pirojkis
Confit orange cake
Banana Churros filled with custard
Shrimp Tempura
Mushroom and pepper tempuras
Oysters with fresh herb tempuras
Surimi -sesame tempuras
Cep Tempuras
Deep-fried boletus mushrooms coated in breadcrumbs
Monkfish and shrimp croquettes
Salt-cod Accras
Ingredients for tempura
Fish fritters with white cabbage and poppy seed salad
Beignets Lyonnais with crystallized violets
sardine fritters (chef: Sammut Reine)
Japanese food
Shrimp fritters
Northern fish balls
Chinese-style Dublin Bay prawn fritters
Ginger Samossas
Cone full of vegetable Tempuras
Mozzarella fritters
Chistorra fritters
Assorted donuts :decorated with strawberry, vanilla and chocolate icing
Donut with whipped cream
Vegetable fritters
Pimento fishballs
Turmeric -flavored zucchini fritters
courgette flowers (topic: Provence)
Deep-frying cod accras
Aperitif on the terrace
Shrimp and coconut Tempuras
Sage leaf fritters
Apple and plum pies
Doughnuts with honey
Mini donuts
Prune Breton Far
Apple doughnuts on a cooling rack
Tiramisu with plums
Strawberry fritters
Orange blossum flavoured Churros
Various doughnuts
Mirabelle plum and gingerbread Clafoutis
Salted butter pound cake and prune pound cake
Doughnuts filled with chocolate
Sugared doughnuts on a wire rack
Apple cake with prunes
Fromage blanc with confit orange and prunes
Taking the creme brulee out of the oven
Sweet crocquettes with plum butter filling and plum sauce
prune clafoutis batter pudding
Far Breton (Prune pudding, France)
Chocolate and sugar donuts
Jam filled doughnuts with a pink sugar glaze
Doughnuts with icing sugar and jam, whole and halved
Doughnuts with jam and sugar glaze
A doughnut filled with cream, with berry jelly