Mussels
Mussels in a wooden basket
Hamper of mussels
Mussels with herbs
Row of mussels
Bucket of mussels
Closed mussel
crate of fresh mussels
Wooden knife and fork in a cup
basket of cockles (topic: cockles)
Tin moulds for baking bread loaves
selection of shellfish (topic: shellfishes)
Prunes
Left-overs of melted chocolate in a saucepan
Making chocolates
mussels with lemongrass (topic: shellfishes)
Saucepan of melted chocolate
Individual panacotta moulds
Uncooked pastry on rolling pin
Wooden spoons in a pot
Rolling pin and kitchen knife
Mussels marinieres with walnuts
basket of mussels (topic: mussels)
Bowl of melon and feta cubes
homemade ice cream cones
Chocolate,pine nut and pistachio brownie
Spoonful of ginger
Spreading out the chocolate paste in the mould
coconut sorbet with sechuan pepper and green bananas
Chocolate farfalles
Sugared almonds
Cooking implements in a pot
mussels
Chocolate and raspberry cake
Raw fish in paper cone
Ice cream sign
Pink salt from the Himalaya
Mussels stuufed with harbs
Coriander seeds in a wooden spoon
Mini cakes
Filling the mould with the rich tea biscuits and the melted chocolate
Spoonful of black olives from Greece
Reindeer biscuit
Moist chocolate cake
Spiced hot chocolate
Small bowl of winkles
Mould for chocolates
Open mussel
Mandarin
Rolling pin
Old-fashioned coffee mill
Leek and sorrel savoury tart
peach gratin
China terrine
Green figs in tartlet moulds
Kitchen knife
Melting pieces of chocolate in milk in a copper saucepan
Stirring hot chocolate in a copper saucepan
Overflowed saucepan of hot chocolate
Person cleaning mussels
Jar of mussels
Mussels in a colander
Mussels from Galice
Plate of mussels
tray of oranges
limousin apples
Cleaning mussels in a professional kitchen
White grapes in a small wooden bucket
Wooden chopping board and knife
Wooden chopping board and chopper
Chinese tea
Bananas for sale on a boat, Vinh Long
Placing the pastry in the tart mould
Cook filling the moulds with the chocolate mousse
Buttering the mould with fingers
Painting the Papouasie and Tanzanie chocolate masks with the powder coloring
Mussel cassoulette
Madeleines in a tin mould
Leavened breads before baking
Leavened breads after baking
Slice of Foie gras terrine
Chocolate chip muffin on a plain muffin
Chocolate muffin
Putting the preparation into the tin cake mould
Chocolate custard cakes
Left-overs of a moist chocolate cake
Filling the mould with the chocolate mixture
Removing the chocolate hearts from the moulds
Chopping knife
Shellfish
rolling out pastry in tart tin (filmed recipe: gibaldipontine tart)
Camembert cheese
Bass
Raspberry,cranberry and white chocolate muffins
Green cardamom
plucked chicken
Brazil nut,mango and white chocolate
Dried fig,chocolate and banana tartlet
Turning out of the moulds the puddings
Plum tomatoes
Fruit and chocolate chip cake
Composition with china dishes
Lemon-flavored mussels
Spoon of berlingot boiled candy
Cooking the pastry with wax paper and metal pebbles
White sugar in a paper cake mould
Brown sugar in a paper cake mould
Percebes
Raspberry crumble
Fig tart
Apple,walnuts and raisins
Rosemary
Salt and pepper mills
Scorpion fish
Cook filling the rest of the cake mould with the sliced apples
Adding the sliced bananas to the tart mould
Old wine press
Dish of southern products
Tea box
Wooden spice box
steamed mussels
Potatoes
Crate of pears
Spicy mussels
Mussels marinieres
Mussels Marinieres
Liter of mussels
Pan-frying fish steaks
Basket of reinette apples
Mini pumpkin
pomegranates
Jujubes
mini basket of walnuts
basket of cherries
Fruit tartlets
Preparing a tart
Spaghettis with mussels
Mussels with Poulette sauce
Beef and potato stew
cups of chocolate cream dessert
Chicken and dried fruit cooked in a casserole dish
Wooden cutlery
Preparing the mussels
Pan-fried fog's legs with broad beans
Catalan-style paella with mussels
Ice cream-shaped chocolates
Filling the moulds with the curdling milk
Manifacturing Camemberts in their moulds
Ras el hanout and chocolate ice cream terrine
Mussel from the North sea
Spanish mussel
Shellfish cooking in a frying pan
Fromage a raclette
Bread,butter and gratted chocolate
Raw foie gras
Spanish cheeses
Wild boar terrine
Deep-fried mussels
Cream of mussels
Mussels with cream
Raw button mushroom salad with mussels wrapped in bacon
Chocolate tulips
Child's hands holding sweets from Pont-Aven
Child's hands holding berlingot sweets
Fruit Crisp in Baking Dish Ready to be Baked
Spoonful of green olives with herbs from provence
Piece of parmesan and grater
Black truffle
Filling the ramekins with chocolate mousse
Chocolate cake with orange sauce
Chocolate sorbet with orange sauce
Two apricot truffles (close-up)
stick of liquorice and liquorice candy
Rustic candle holder on wooden background
Silver candelabra in shape of a stag with lit candles on antlers stodd amongst artificial snow
Mussels and celery au gratin
whelks
Tin of caviar