Duck Magret in salt crust
Chicken in salt crust
roast chicken in salt crust
Duck magret with chestnut crust
Duck magret sprinkled with dried fruit
Duck magret with pureed carrots
salmon in salt crust and artichoke stew
Duck with sesame seed crust
Duck Magret with violets
Quails and apples in pastry crust
Chicken breast in cocoa crust with chicory
Turkey with herb crust and figs
Duck fillet with honey and spice sauce
Whole roast duck with thyme and bay leaves
Bass in salt crust
Roast leg of lamb with beans
Roast chicken stuffed with duck and walnut mousse
Duck brast with orange and broad beans
Oven cooked duck Magret
Duck Magret with grapes
Glazed guinea-fowl with mirabelle plums,mushrooms and rosemary
Roast Mallard duck with mushrooms
Roast leg of turkey cooked with herbs
Duck Magret with cocoa
Loin of lamb with filo pastry crust
Duck magret with mashed potatoes
Duck magret with peaches
A chicken pie with green beans
Duck saute with coriander and angel hair pasta
Duck magret with fresh figs and fig alcohol
Poulard hen in flaky pastry crust
Breaded duck leg
Duck and morel puff pastry pie
flambeed chicken
Duck Magret,walnut and Gorgonzola Clafoutis
Duck cooked with beer and button mushrooms
Pouring white wine on the rabbit
Tandoori chicken brochette
Rolled chicken breast with herbs
Roast duck with honey
Foie gras and Jerusalem artichoke Mille-feuille
Spoonful of foie gras
Chicken and coriander Pastilla
Chicken with paprika sauce
Duck magret with sauteed potatoes
Duck and quince Tatin tart
Turkey with chestnuts
Chicken Yakitoris coated with peanuts
Slicing the roast duck magret
Raw duck Magret
Roast mallard duck with pears
Poulard hen with vanilla-flavored creamy sauce
Capon and figs with saffron
Apple and duck Magret savoury Tatin
Chicken rosemary pie
Duck leg with turnips
Shoulder of lamb in pastry crust
Bass in Guerande salt crust
Duck Magret with bilberries and turnip crisps
Minced duck and spinach Hachis
Lamb in potato crust
Tandoori stuffed potatoes
Macaronis with duck's breast,mushrooms,truffles and oregano
Beet and young cockerel pie
Turkey and pumpkin pie
Chicken breast coated with crushed hazelnuts
Roast duck with cherries
Quail Pastilla
Duck Magret with sesame seeds and vegetable wraps
Duck Magret and vegetable spring rolls
Coq au vin in a casserole dish
Stuffed leg of chicken and potato and herb Rostis
Duck's breast with poached pear and cinnamon
Roast duckling with tagliatelles
penne pasta bake with aubergine and chicken (subject: bakes)
Grilled duck breast with rosemary
Chicken pie a la macedoine
Duck Magret with ceps,walnuts and spices
Fish with herb crust
Grilled chicken breast with rosemary
Chicken with fresh morels
Duck Magret with cherries
Duck's breast with orange,sage flowers and rosemary
Chinese menu
Roast goose with pears
Sauteed turkey with peppers
Stuffed roast chicken with garlic
Roast turkey with chestnuts
Roast capon with citrus fruit and figs
Quails wrapped in bacon
Lamb knuckle joint coated in herbs with southern vegetables
Duck and hazelnut gratin
Duck gizzards with potatoes
Chicken and pear curry
Chicken with pink garlic
Chicken with tarragon and confit tomatoes
Roast guinea-fowl with sage and garlic
Roast guinea-fowl with sage and onions
Duck's leg baked in salt
sliced chicken breasts Indian-style
Rabbit Gibelotte
Poulard hen breast with creamy sorrel
Vietnamese-style chicken fricassee with soya sauce and basil
Tandoori chicken
Lumaconis stuffed with capon and truffles
Gratin Dauphinois and chicken in salt crust
Tea-flavoured duck brochettes
turkey breasts with crushed almond crust
Two meat flaky pastry pie
Slivers of chicken with pesto
Rabbit with pistou
Macerating the duck in coarse salt
Duck Magret with blackcurrants and celery crisps
Chicken drumsticks in turmeric sauce
Preparing a chicken and curry crumble
Loin of lamb with mustard and peanut crust
Pan-fried ceops with coarse salt
Beef Wellington
Thinly sliced duck breast with honey and sesame seeds,sugar peas
breaded lamb chops
Chicken saute with mustard
Duck Magret with gingerbread
Duck Magret with kiwis
Duck leg with artichokes and diced bacon
Roast chicken, potatoes and gravy
Duck magret with oranges
Blatterteigstangen mit Salz und Rosmarin
stuffed turkey
Chicken,quince and almond Tajine
Stuffed turkey
Beef a la ficelle
Moroccan chicken,fig and cinnamon Tajine
Quail and artichoke bases with chanterelle mushrooms
Duck and orange terrine
Duck fillet with peaches
Roast duck with orange and apples stuffed with dried fruit
Roast chicken with crayfish sauce
Oven-roasted chicken in a baking tin with a red cabbage medley (seen from above)
Chicken with peas
roast young cockerel with oregano
Roast quail with orange pumpkin compote
Poulard hen breast with sesame seeds and mango
Chicken and vegetable curry
Vanilla-flavored chicken supreme with spring vegetables
Quail with morels
Crisp fried duck drumsticks
Pot pie with chicken breast, leeks and thyme (England)
Duck breasts with mixed fruit
Chicken in creamy saffron sauce
Duck Parmentier
Duck with fruit and red wine
Rolled duck breasts stuffed with fresh herbs and parmesan
Salad with pan-fried duck skin with mustard
gourmet duck
Chicken en pepitoria
Duck Magret with apples
Duck Magret crown Brioche
Duck steak with chestnuts and red cabbage
rabbit with tarragon
Raw chicken before cooking
Sliced duck breast with white cabbage and walnuts
Roast chicken on skewer
Chicken cooked with Coca-cola
Cameroonian-style chicken
Mashed sweet potatoes with chicken breasts
Boned guinea-fowl with chestnuts and redcurrants,honey sauce
Turkey blanquette with chestnuts
Roast young cockerel with kiwis and dried fruit
Turkey stuffed with prunes,pinenuts,apples and truffles
Christmas stuffed roast goose with chestnuts
Christmas stuffed capon with truffles and chestnuts
Christmas roast capon with chestnuts
Pheasant hen with chestnuts cooked in a casserole dish
Foie gras
Mussels stuffed with herbs
Turkey with grapes and raisins and honey
Chicken and thyme Croustillant
Chicken breast,eggplant and rosemary sandwich
Rolled turkey breasts stuffed with goat's cheese and herbs
Roast chicken with oregano
Chicken salad with tarragon ice cream
Chicken breast stuffed with herbs and cooked in breadcrumbs
Slicing a stuffed roast chicken
Chicken with stuffing under it's skin
Chicken legs with potatoes and sage,grilled with cheese
White meat with herbs in aluminium foil before cooking
Pigeon with beans
Stuffed leg of guinea-fowl with green apples
young roast chicken with lemon mousse and lemon thyme
Peking duck,zucchini and ginger wraps
Duck Magret with celery puree
Potato and duck breast tatin tart
Duck breast with dried apricots and mashed potatoes
Chicken marinated in lime brochettes
preserved chicken and mushroom with olive oil and rosemary (Topic : olive oil cooking)
A raw chicken ready to roast with garlic, oregano, sea salt and lemon