Pop crisps
Fried leek and potato cakes
Vitelotte potato crisps
One whole Franconian raw dumpling on skimmer
Cooking vegetables in boiling water
Cooking vegetables in boilng water
Leaving the poached eggs to drip on a cloth
Purple potato crisps
Vitelotte and Roseval crisps
Lifting potato dumplings out of water with a skimmer
Gnocchi on a skimmer
One Franconian raw dumpling stuffed with bread cubes
Preparing boiled beef fillet with bouillon potatoes
Sheets of fresh raviolis
Red pepper deep-fried in batter
Wasabi-flavored crisps
Preparing cauliflower with breadcrumbs
Beef broth being prepared
Homemade sweet potato and blue potato crisps
Hard boiled egg fritters
Blue potato crisps with mayonnaise dip and thyme
Truffle potato crisps
Oven baked violet potato crisps
A skimmer
Asian skimmer
Sweet potato crisps
How to prepare asparagus soup with beans and wild garlic
Quenched beans being removed from a bowl of iced water
Chocolate running through a skimmer
Doughnuts with icing sugar on skimmer
Mushroom croquettes
Shrimp fritters
Tuna Bricks
almost cooked egg
Indian panner croquettes with coriander
Making fagottini
Deep-frying vegetables in a karahi (India)
Fried rice vermicelli
Pastry rolls with sheep's cheese filling and yoghurt & carrot dip
French fries on a skimmer
Tools for Frying
Steam-cooked carrots with tops
Preparing broccoli
Vegetables being sauteed in a wok over a gas flame
Broccoli florets with skimmer
Cooking mixed vegetables
Blanching broccoli
Blanching broccoli (UK-English voice-over)
steamed cabbage
Assorted rice
Vineyard peach jam with elderberry syrup
Steam-cooked chicory
Fat being removed from a sauce and cornflour being added
purple potato crisps with foie gras
Various different coloured potato crisps in a paper bag
Colourful potato chips
Blue potato crisps with sea salt and thyme (seen from above)
Fried potatoes
Sweet potato crisps with parsley and salt
Lemon,chili peppers and bay leaves
Cherries on skimmers
Hanging cooking implements
Cooking implements hanginig in a restaurant's kitchen
Assorted green peppers
Preparing nettle soup
Mussels in a colander
Uglis on a skimmer
Indian tableware
Prune Rissoles
Sugar donut
Braised sausages on a big skimmer
Pot-au-feu in a skimmer
Steamed pig's trotter
Pasta ready to be cooked
Chinese white morel
Skimming the preparation
Apple on a skimmer
Egg on a skimmer
Knob of butter on on green beans
Taking the foam off with a skimmer
Ladles and skimmers hanging in the kitchen of a restaurant
Ladles and skimmers
Quail eggs
raw scallops (topic: scallops)
Cutting the hard-boiled eggs and strain the peas
Cooking implements
courgette flowers
saffron pistils on skimmer
Bunch of wild asparagus on a skimmer
Green beans on a skimmer
Skimmer
Composition with cooking implements
Skimmers in a pot
Taking the pasta out of the saucepan with a skimmer
Taking the pasta out of the saucepan
Cooking pasta in boiling water
Poached egg on skimmer
Gnocchi in cream sauce with ham, green asparagus and peas
A draining spoon and peas
A poached egg on a draining spoon with spices
Died Cheddar with caper fruits
Deep-fried dough goods
Stewed rhubarb with a skimmer in a saucepan
Skimmer with the remains of food
Stewed rhubarb in a saucepan and to one side
Battered chilli peppers
A steaming pan of oil on a traditional clay stove
Kitchen utensils on a pale wooden surface
Spaghetti in a stainless steel pot and a hanging ladle
Kitchen utensils
Plum tomatoes with leaves and a draining spoon
Assorted skimmers and ladles
Curly parsley on a skimmer
Various utensils for making pasta dishes
Cooked shrimps
Ramsons (wild garlic) with flower on a skimmer
Mixed Thai chillies on a skimmer
Black bean shoots, Thailand
Fresh vegetables for a salad on a skimmer
Bread dumplings
Asian spicy chicken dumplings
Skimmers
Making the gravy with the meat stock
Fish cakes
Utensils for making stuffed pasta
Kitchen utensils for the preparation of vegetable relish on celery
Kitchen utensils for the preparation of tartlets
Dark ribbon noodles on a linen cloth
Kitchen utensils for making grilled chicory with crumbs
Kitchen utensils for making fried prawns
Kitchen utensils for making poached pears
Kitchen utensils for making fritters
Kitchen utensils for making jam
Kitchen utensils for preparing tongue
Kitchen equipment
Pierogi on a draining spoon
Salad dressing with pesto
Kitchen utensils for the preparation of pasta with vegetables
Kitchen utensils for the preparation of a brasserie salad with a poached egg
Kitchen utensils for making fish with a vegetable salad
Red, white and blue skimmers (symbolising French cuisine)
Fruit tempura
Rice noodles being placed in a wok with a skimmer
Taking cooked ravioli out of the water with a skimmer
Skimming scum from stock
Ladles and skimmers, hanging up
Several Kitchen Tools and Utensils
A bundle of asparagus on a skimmer over boiling water
Liver dumpling with snipped chives on skimmer
Skimming scum from soup
Pastry-wrapped prawns being deep-fried
Deep-fried, breaded prawns
Battered black salsify being fried in hot oil
Baked courgette flowers
Making dumplings and putting them in boiling salt water
Baccala con ceci (Baccala with chick-peas, Tuscany, Italy)
Yeast dumpling, bread dumplings and potato dumplings
Making deep-fried chick-pea pasties
Frying doughnuts in rapeseed oil
Frying doughnuts in fat
Spatzle dough (soft egg noodles from Swabia) being shaved and cooked
Spatzle dough (soft egg noodles from Swabia) being pressed and cooked
Knopfle dough (soft egg noodles from Swabia) being grated and cooked
Spatzle dough (soft egg noodles from Swabia) being shaped with sieve and cooked
Rice vermicelli being fried
Vegetable stock being made
Spring rolls being made (sheets being filled)
An egg being poached
Semolina dumplings
Chicken dumplings
Ricotta dumplings
Green spelt balls
Scalded tomatoes
White egg on a skimmer
Skimmers and ladles
Various ladles hanging from slatted shutter
Kitchen utensils hung from old wooden sledge mounted on wall in kitchen
Slotted spoon hanging on lizard-shaped hook
Eggs dyed using red cabbage on sieve spoon and pot of red cabbage
Crisp vegetable salad
Parmentiere pancake with crisps
Truffle potatoes
Vitelotte potatoes
Three different colored potatoes
Assorted potatoes