Pink and green salad
scallops with chicory
Mixing a tomato and red onion salad
Mango and crab fresh salad
Pappardelles with onions and asparagus
Tomato and red onion mixed salad
Red onion and scallop open sandwiches
Red onions stuffed with fruit
Saveloy,Comte and red onion salad
Feta,orange,red onion and black olive salad
Spicy orange fruit salad
Fish Ceviche
Potato,red onion and green apple salad
assorted onions
onion
Red onions pickled in vinegar
Split pea soup with bacon
Red onion and date chutney
Red onion peel
Buckwheat Pilaf with cockles and red onions
fresh red onions
Red spring onions
Pink radish salad
Tomato tartare
Red onion cut in half
red onions
Chopped red onions
Sliced red onions
Red onions
White onion and red onion
Assorted onions
Beef with red onions
Ceviche sea bream stew with red onions
Half a red onion
Pork fillet and pistou stew
Seared beef fillet on slice of sweet potato with balsamic onions & rocket
Shrimp and citrus fruit salad
Pea and smoked salmon salad
Balsamic red onions with corn salad
Green asparagus with french dressing
Plain panacotta
Cooking red onions in frying pan
Steam-cooked chicken salad marinated with herbs
Colourful salad with quail's eggs
Cod with red onions and lime
Lamb noisette fillet with red onions
bunch of red onions
Surimi salad with eggs, gherkins and tartare sauce
Assortment of onions
Red onions on a white background
Assortment of garlic and onions
Red onion rings
Grilled squid with red onions,green asparagus and lemon
Smoked herring with red onions and oranges
A piece of sliced red onion
Rabbit with rosemary and red onions
Cod cooked in a saucepan with spinach
Marinated pork fillet
Mixed salad with poached egg and radishes
tomato with cheese and sugar peas
Green salad with gruyere cheese
Icicle plant emulsion
A spread with egg, chicken, apple, mayonnaise and radishes for Easter
Egg salad with radish and red onions
Brown and wild rice with chopped celery stalks
Balsamic shallots
Spinach,grapefruit and walnut salad
Penne and broad bean salad
Green bean and tomato salad
beef salad
Traditional vegetable salad with mayonnaise for Easter (Poland)
shredded red beetroot with black radish and pine seeds (topic: colored salads)
Bundle of asparagus with smoked salmon
Cream of asparagus soup
Asparagus soup
Nasturtium and strawberry salad
Borettane onions in white balsamic vinegar with fresh dill
Sott'aceto di cipolle (marinated white onions, Italy)
Balsamic onions with apricot and ricotta stuffing
Salad with balsamic baby onions
Cooking red onions in a frying pan
Scallops with artichokes
Balsamic onions in preserving jar
lamb's lettuce and prawn salad
Raw cod fillets
Egg salad with radishes
A mixed leaf salad with radishes and quail's eggs
Spring salad with radishes and quail's egg
String bag of red onions
Egg meurette
Roast pork stuffed with prunes and almonds,red onion chutney
baked sea bream (topic: Provence)
Pan-fried foie gras with peaches
Duck with quince
Strawberry salsa with balsamic vinegar, onions and chilli
Puntarella and anchovy salad
Radish top soup and pink radish Tartare
Heart-shaped spinach,orange zests and almond Flans
Rocket salad with anchoyade
Seitan and artichoke salad
Beetroot,black and pink radish salad
Boiled ham,courgette and radish open sandwich
Mozzarella and strawberry salad
Salad from baby potatoes, asparagus and radishes with pea leaves
Bread with egg salad, garnished with radishes and chives
Asparagus salad with radishes, mayonnaise and veal steak
spinach salad
Potato and garlic flower salad
small terrines of peas and curry
Cream of pea soup with crisp diced bacon
Mixed salad
Spring salad with lavender vinaigrette
Pea salad with a thyme-flavoured emulsion dressing
Artichoke leaves filled with mayonnaise
Egg salad garnished with radishes and chives
Assorted sprout salad with French dressing
Dandelion salad
Mixed salad with green asparagus
Bowl of strawberry salad
Raw salmon with herbs
Tartlets with smoked salmon, dill and red onions
Smoked ham and strawberry salad
Fennel Carpaccio with Espelette pepper and anchoyade
Green asparagus salad with tomatoes, thyme and balsamic vinegar
Salmon and asparagus
Salad with plums, mozzarella, red onions and balsamic dressing
Spring salad with balsamic glaze dressing
Sardine and parsley pie
Mushrooms with whipped cream
mesclun, feta and celery salad
Lobster with beetroot and crystallized orange
Mushrooms a la grecque
bean salad
Carrot Flan with asparagus and poppyseeds
Spinach sprouts and parmesan on toast
Green and white asparagus with alfafa
Spring vegetable soup
Asparagus and leeks with french dressing
White asparagus with strawberries and crab meat
Beetroot and cottage cheese Mille-feuille
Small spinch pies
Verrine of spring vegetables
Spinach Flan
Pickels
Cress and haddock salad
Puff pastry pizza with goat's cheese, caramelised balsamic onions and almonds
White asparagus salad with radishes and cress
Asparagus with grilled cheese, rice and radishes
Wild herb salad with asparagus
Vegetable salad with asparagus, carrots and radishes
Asparagus salad with radishes and croutons
Asparagus with spinach, tomatoes and radishes
Tomato risotto with shallots in balsamic
Cider and balsamic caramelised onions
Roast pork with balsamic onions
Beef sandwich with balsamic onions
Spinach & pea terrine with eggs and radishes for Easter
Cream green pea soup with radishes and herbs for Easter
Spinach salad with a strawberry balsamic dressing
raw steaks
green tomato and marinated anchovy salad (topic: green tomatoes)
Raw salmon and red cabbage salad
Still life with eggs in dish, radishes behind
Eggs filled with mushrooms, radishes and edible shoots
Horseradish soup (traditional Easter soup from Poland)
Lentil and pepper salad
Extra fine green beans
Fresh spinach,shrimp,avocado and dill salad
Broadbean salad
Cod and romanesco cabbage salad
Salad with eggs and tapenade
Dublin Bay prawn and sesame seed salad
Caramelized spring vegetables (topic: caramelized cooking)
A big piece of quark cheese and herbs terrine on a marble board. Radishes, dill, parsley and a roll on a white plate in the background
Artichokes stuffed with crab
Cheese,celeriac and dried fruit mille-feuille
Green asparagus with fried quail eggs and parmesan flakes
Zucchini and herb savoury loaf cake
Round zucchinis stuffed with feta and tomatoes
Tomato radish salad with pickled onions
Cabbage salad with pomegranate seeds, radishes, beansprouts and red onions for Easter
Half-cooked salmon with tea emulsion
Camembert and celeriac mousse with three peppers
Spinach,goat's cheese and raisins au gratin
creamed courgette and pink radish soup with hazelnut oil
Rocket salad
Purple artichokes and pesto
Asparagus tips with saffron sabayon
Scallops with green asparagus
Small purple artichokes and a variety of dips
Blue cheese panancotta,sun-dried tomatoes and rocket puree
Asparagus salad with radishes, berries and spinach