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Brioche caramelized with rum and nutmeg

Preparing the dough for brioches

Saint-Honore

Raisin brioche

Tropezienne

Viennoiseries

Normandy tart flambeed with calvados

Whipped cream eclair

Walnut and treacle syrup tart

Spicy treacle cake

Sugar bun

Coffee and brioche

Complete breakfast

Muffin with vanilla frosting and poppy seeds

Galette des rois from Bordeaux (topic:my childhood desserts)

Royaume with confit fruit

Easter dove

Sugar tart

Couronne des rois

Breton sugar pastry

Pastis cake from the Landes

chocolate mille-feuille

Confit fruit Brioche

Assorted flavored bread rolls

Prune pie

White peach and raspberry shortbread tartlets

Portions of golden syrup cake

Sticky toffee pudding with caramel sauce

Almond brioche

Sugar brioches

Royaume with confit fruit

Piece of sugar brioche

French toast with raspberries

sugar muffin

Breton Kouign amman with caramelized apples

Brioche topped with earth almond creme and rooibos tea sabayon

Rose water,honey and pistachio cupcake

Rose water,honey and pistachio cupcake

Gluten-free steamed pudding with spiced pomegranate syrup

Christmas pudding

Orange cake

French toast and spicy cream dessert

flaky pastry with candied chestnuts

Individual Rum Babas with whipped cream and colored sugar

Individual Rum Baba with whipped cream and colored sugar

Wild strawberry Charlotte

Nectarine and spice tart

Ingredients and equipment for pastries

Coffee cream dessert caramelized with brown sugar,Whisky custard cream

Coffee religieuse cake

Petits Fours

Coffee Eclair

Fig and banyuls cake

macaroons

Vanilla cupcake

Vanilla cupcake

Molasses tart

Sugar brioche

Sugar brioche

Pogne with pralines

Small sugar brioches

Brioche French toast

Brioche with fresh fruit

Small sugar brioche

chocolate rolls

Baba alla napoletana (yeast cake with rum syrup, Italy)

Brandy cream with cinnamon sugar and Christmas pudding crumbs (England)

Toasted Brioche with mirabelle plums

Saint-Nicolas brioche with sugar

Coating the Eclairs with egg yolk before cooking

Easter Fougasse

Cramique

chocolate millefeuille pastry

Sponge cake with pecan and cinnamon filling

French toast-style chocolate brioche with raspberries

Mamie Jeanne's cake

Lemon cake coated with icing

Lemon cake coated with icing

Lemon loaf cake

Chocolate and sour griotte cherry dou cake

Ricotta cake

Breakfast with coffee,croissant and a glass of orange juice

Stuffed brioche

Saint-Honore

Sprinkle the sliced brioche with the mixed sugar and ground almonds

Christmas tree-shaped honey cakes

White chocolate cupcake

Chocolate and M&M's cupcakes

Chocolate and Smarties cupcakes

Lime and strawberry cupcake

Lemon and lime cupcake

Raspberry cupcake

Red velvet-style cupcake

Choco-banana cupcake

Sugar brioches

Marinating the diced fruit in a spicy syrup

Sugar bun

Sugar bun

Fraisier

Nougatine mille-feuille

fromage frais tartlet with vergeoise sugar

Walnut pie

crispy banana heart dessert

Grapefruit tart

Uncooked dough balls

Ingredients for Financiers

flour, sugar, butter, baking tray and whisk

Kouglof

Expresso and Cannele

Bowl of flour and brown sugar

Teatime with pastries

Brioche with spiced butter

Apple and pear filo pastry tartlets

Cake cubes and tea

Lemon tea with small fruit tartlets

Slices of chocolate cake with custard and orange zests

Clementine,Grand Marnier and almond spicy dessert

Apple bread baked in a glass

Sponge cake with lemon curd filling

Fresh danish pastry isolated on the white background

Fresh danish pastry isolated on the white background

Mini tartlet with one birthday candle on a pink background

Mini tartlet with one birthday candle on a blue background

Sugar tart

Sugar tart

raspberry tart

Sugar tart

macaroons

Rich tea biscuit and walnut Mille-feuille

Brioche

Lemon curd cream puffs

Coating the cake with cream and grated coconut

Almond-flavored chocolate tartlet

Pineapple shortbread dessert

Vanilla cream Mille-feuille

Ingredients for sticky date pudding

Choco-coffee cupcake

Choco-coffee cupcake

Choco-coffee cupcake

Choco-coffee cupcake

Pecan and pine nut tart with treacle

Piece of ring cake with honey sauce

A toasted brioche roll with chocolate spread served with coffee

Burnt butter pumpkin in spice cake

Coconut cake :Surprise des neiges

Sweet brioche plait with sugared almonds

Yeasted pastries with pistachios

Vanilla and summer fruit cake

Selection of individual tarts and desserts

Selection of individual tarts and desserts

Selection of individual tarts and desserts

Peach and verbana sorbet cream puffs with muscadet Sabayon

Cake decorated with chocolate leaves and caramelized hazelnuts

Rumtopf with Christmas stollen parfait

honey and date madeleine sponge cakes

Vanilla gugelhupf with black cherries

Lombard Tiramisu

Frying pan peach and ginger pudding

sweet olive oil bread (topic: Provence)

Caramelized fennel and tomato savoury Creme brulee

Cherry custard with icing sugar

Cheetah with Most-Sabayon (Bavaria)

Galette des rois

coffee with milk

Vanilla and coffee Eclairs

Christmas tree-shaped cream puffs

Apricot and almond brioche-style tartlet

Chocolate cream puffs

caramelized nut, raisin and dried fruit tatin tart (subject: tatin tarts)

Buckwheat,apple and Calvados cake

Black sesame seed muffin in a silicone mould

Prune brioche

Kirsch and candied fruit cake

Bretzel

Bretzel

Sweet strawberry sandwich

Coffee cake with icing sugar and grated chocolate

Sweet bread ring

French toast-style brioche with vanilla ice cream and toffee sauce

Basket of Brioche with Powdered Sugar and Vanilla Sauce

Chocolate, cocoa butter, whipped cream, pastry and desserts, set of vector graphic, mesh objects

Sliced Brioche

Brioche bun

Saffron honey syrup cake

Moist chocolate and almond cake

Portion of soft lemon cake

Coddled egg cooed in a brioche

A coconut Bundt cake with syrup

Baba with maple syrup, peanut butter and a trio of chocolate

Advocaat cake

Gingerbread and orange Tiramisu

Saint Genix pink praline brioches

Almond french toast

Provencal-style Couronne des rois with crystallized fruit

Fouace albigeoise

Fouace albigeoise

Fouace albigeoise

Cramique

Fougasse from Aigues-Mortes

Portion of Fougasse from Aigues-Mortes