写真素材の検索結果

Pan-frying the potatoes

Pan-frying the diced bacon

Potatoes and salted pork

Potato and diced bacon omelette

Tartiflette a la Pompadour

Beef,carrot and potato stew

Slicing the cooked potatoes

Cooking the diced bacon in a frying pan

Shepherd's pie

Haddock Parmentier

Touquet Ratte potatoes with crushed peanuts and fleur de sel sea salt

Baked potatoes with butter and salt

Potato with sun-dried tomatoes and fried quail's egg

Veal stew

Flaked cod with potatoes

Potato and salmon cheese-topped dish

Potatoes a la botifarra

Cod Parmentier

Bayenne de pommes de terre

Veal rump

Tartiflette

Tartiflette

Cut potatoes in a saucepan of water

Poached haddock with mashed potatoes

Stewed Bourbonnais beef

Ceviche sea bream stew with red onions

Pan-fried bass in red wine sauce with mashed potatoes

Potato,white asparagus,chicory and almond salad

Roast diced apples

Stuffed roast veal with dauphine potatoes

Punnet of french fries

Potatoes stuffed with blood sausage

Flaked cod with potatoes

baked potato stuffed with dried fruit

Tripoux crumble

Morbier Tartiflette

Mushroom Parmentier

Blood sausage,apples and mashed potatoes

Mashed potatoes with black olives

Stuffed goose with potatoes and apples

Skate in white wine sauce with potatoes

beef and zucchini Parmentier

Petit sale with cabbage

Pork Filet mignon with mustard sauce

Potato and roquefort gratin

Pan-fried potatoes

Potato omelette

Potato cakes with Fleur de sel sea salt and rosemary

Potato cakes with Fleur de sel sea salt and rosemary

Diced sauteed potatoes

Mashed potatoes with chives

Potato fritters

Purple potato,carrot and spinach croquettes

Potatoes marinated in oil and herring brochettes

Cinnamon-flavored knuckle of lamb

Small potato cheese-topped dish

Shepherd's pie

Duck magret with mashed potatoes

Baked potatoes

Baked potato stuffed with scallops and black mushrooms

Beef and carrot stew

Salmon with streaky bacon and Piperade

Trouts with diced bacon

Broad beans with diced bacon

Mushrooms stuffed with diced bacon

Minced crab meat with tomatoes

Beef and citronella Hachis

Trout and bacon Parmentier cake

Using a fork to mash a potato with butter

Using a fork to mash a potato with butter

Robuchon's potato and streaky bacon cake

Mashing potatoes

Lentils with onions

Potato and diced bacon tart

Potatoes with roblochon cheese au gratin

Tartiflette

Tartiflette Tatin tart

Filet mignon with chicory and diced bacon

Dublin Bay prawns with bacon

Monkfish wrapped in bacon and truffles

Veal knuckle before cooking

Preparing veal knuckle with orange

Lumaconis stuffed with salmon

Roman-style gnocchis

beef curry and spicy semolina

Spaghettis with red hot peppers

Monkfish wrapped in bacon with chanterelles and white beans

Roast turkey with chestnuts

White beans with white sausage and bear's garlic

Ancenis chicken Parmentier

Peas and carrots with diced bacon

Cooking the meat in a casserole dish

taking the skin off the grapes

Sealing the lid with pastry

Agneau de 7 heures, lamb cooked for 7 hours

Potato cake with salmon and caviar

Mashing the potatoes in the puree maker

Potato savoury Charlotte

Four different potato dishes

Potato and salmon Bricks

Potato and onion galette

Chicken with potatoes and cucumber in cream

Slice of potato savoury tart

Potato cheese-topped dish

Diced potatoes sauteed in a frying pan

Mixing the fish in a blender

Adding the butter to the preparation

Boat-shaped mashed potato and cheddar appetizer

Funny face mashed potatoes with vegetables

Roast pork with dried apricots

Making homemade mashed potatoes

Poaching the eggs in a big saucepan of water

Noisette potatoes in frying pan

Cooking Boeuf Bourguignon

Veal roast

Raclette pizza

Orloff roast veal

Potato,bacon and thyme savoury cake

Potatoes with fried bacon and mustard sauce

Pan-fried veal's liver with bacon and fried potatoes

Rolled bacon and cheese on sliced potatoes,lettuce and tomato salad

Boeuf bourguignon

Tartiflette

Cabbage and bacon soup

Potato and Reblochon savoury tatin tartlet

Duck leg with artichokes and diced bacon

Tartiflette

Potato and Reblochon cheese-topped dish

Potato with bacon

Poached egg with diced bacon and fried potatoes

Piece of salmon with tapenade and bacon

Peeling the boiled potatoes

Beef's tongue, Gribiche sauce

Baked surmullet

Beef skirt with shallots

Pan-fried veal liver with vegetables

haddock and cabbage Pannequets

Beef roast before cooking

Baked poatato with cheese,streaky bacon and onions

Potato and streaky bacon tartlets

Sardines and mashed potatoes

Cubes of white tuna and spinach puree

potato puffs with bay leaves

Thick beef steak with pepper sauce

Brussels sprouts with diced bacon and chestnuts

Pork sausages with broccoli and Ratte potatoes

Fish,pepper and potato salad

Potato stuffed with grated carrots and roquefort

Beef flank with shallots and sauteed potatoes with bay leaves

Shepherd's pie with wafer potatoes

Quails cooked in a casserole dish with grapes and cognac

Streaky bacon and vegetable soup

Chicory Tartiflette

pan-fried foie gras with bacon and tagliatelle

Lardelle trout

Warm lentil and diced bacon salad

Monkfish wrapped in bacon with lemon

Lentils with diced bacon

Peas with diced bacon

Preparing spaghettis Bolognaise

Taking the flesh out of the tomatoes

Preparing the cheeses

Semolina

Adding the butter to the semolina

Rubbing the semolina with hands

Hamburger with Raclette cheese

Chorizo cooked with red wine

Slicing the Tomme cheese

Sabodet with steamed potatoes

Leek and diced bacon Flamiche

Crapiaux du Morvan

Spicy lamb couscous (subect: Tunisian cuisine)

Peas with smoked bacon and mint

Cooking the floured meat in a casserole dish

Potato cakes

French fries in a cup

Steak and puffed potatoes :( step by step :final)

Gratin dauphinois

Preparing the carrots and pumpkin for the two purees

Aligot from Aubrac

Boeuf Bourguignon,mashed potatoes and sweet potatoes

Rabbit with herbs and vegetables in a casserole dish

Roast potatoes with almonds

Wasabi-flavored crisps

Wasabi-flavored crisps

Potato gnocchis

Lamb with spring vegetables

Shaping the quenelles

Roast veal with cabbage

Oven cooked duck drumsticks

Duck Caillette with beets and thinly sliced green apples

Pike-perch roast with cloves of garlic

Milk-fed veal with turnips and honey

Veal Paupiettes with lemon

Duck Magret with grapes

Duck magret with peaches

Aligot from Aubrac

Date Couscous

Pork with pineapple

Bass cooked in a salt crust