写真素材の検索結果

Duck Magret crown Brioche

Brioches stuffed with chicken

Asian pork brioches

Sausage in brioche crust

Brioches

A brioche wreath with nuts, chocolate and rosemary

Provencal-style Couronne des rois with crystallized fruit

Couronne des rois

Easter Fougasse

Easter dove

Capon with duchesse potatoes

Stuffed turkey Supreme with dried fruit and wrapped in braised chicory with beer

Foie gras terrine, fig brioche

Bird table with bird food in the shape of a ring cake

Chicken and vegetable savoury crumble

Duck Magret with cocoa

Turkey and pumpkin pie

Duck and potato Hashis

Duck and potato Hashis

Chicken and coriander Pastilla

Brioches de Rethel

Roast quail on small chestnut flour pancakes

Roast quail sprinkled with crumbled gingerbread,mushrooms

Two meat flaky pastry pie

Duck Magret,walnut and Gorgonzola Clafoutis

Pancake stuffed with chicken

Chicken savoury crumble with chocolate ice cream

A poppy seed bread ring

Turkey,date and pistachio Pastilla

Penne,chicken and eggplant savoury cake

Penne,chicken and eggplant savoury cake

Roast turkey with chocolate sauce

Roast capon coated in crushed sugar almonds

Duck Magret with gingerbread

Duck Magret with apples

Duck Magret with violets

Raw duck Magret

Oven cooked duck Magret

Duck Magret with grapes

Duck Magret with cherries

Foie gras pie

Fresh brioche for an Easter breakfast

Rolled pancakes with chicken,sweet corn and pepper filling

Duck Magret with celery puree

Duck magret with mashed potatoes

Duck breast covered with gingerbread crumbs and fried

Individual apple and foie gras pie

Apple and duck Magret savoury Tatin

Duck Magret with blackcurrants and celery crisps

Brioche

Roast chicken

Caramelized chicken with garlic

Whole roast duck with thyme and bay leaves

Oven cooked duck drumsticks

Chicken with pink garlic

Duck breast with mangoes

Kouglof

Duck magret with peaches

Brioche slices with sour cherries, and rosemary with chicken pie

Brioche from Vendee with jam

Duck Magret stuffed with ceps

Slicing the roast duck magret

Chicken Balti and nan

Duck and mashed carrot lasagnes

Chicken and calamary fried balls

Duck and morel puff pastry pie

Duck Magret with grapes and sweet wine

Duck magret with orange and pumpkin

Goose with mushrooms and cream sauce

Brioche bun

Sliced chicken breast with turnips,oranges and pears

Guinea-fowl supreme and red grape casserole

Brioche with chocolate chips

Spelt brioche with slivered almonds

Duck magret with oranges

Filling the pastry mould with the grated gruyere

Beet and young cockerel pie

Chicken and tomato rolled savoury cake

Complete meal in a Brasserie

Hand-made bunting with lace trim and paper birds hung on wooden wall

Crisp chicory with lamb and orange

Small turkey stuffed with chestnuts and grapes

Sliced duck breast with turnips and diced bacon

Chicken nuggets with lime

Chicken and ginger croquettes

Easter lamb, yeast wreath & brioche

Chicken and shrimp M'hancha

Duck conserve filo pastry pies

Sweet potato and duck Parmentier

Capon Paupiette with mushrooms

Brioche

Brioche

Brioche

Orange and pine nut brioche wreath with amarena quark

Scallop,Tarbais bean,young vegetable and smoked magret casserole

Chicken filo pie, sliced

A whole chicken pot pie (seen from above)

Chicken Leek Pie

Festively set dining table in eclectic interior decorated for Christmas

Foie gras Creme brulee

Bread plait with sugar crystals

Duck Magret in salt crust

Duck magret with pureed carrots

Duck magret with sauteed potatoes

Foie gras topped with gingerbread crumbs, confit pears

Chicken with peas

roast chicken with figs (filmed recipe: final)

Marzipan and blackberry wreath cake

Leg of poultry and cream Fricassee with small potato galettes

Butter brioche

Braided brioche

Almond brioche

Vendean Brioche

Sliced Brioche

Stuffed brioche

Stuffed brioche

Sugar brioche

Pecan brioche

Sugar brioche

Chocolate brioche

Walnut brioche

raisin brioche

Duck Magret and vegetable spring rolls

Cake, sausage and bread etc. in Easter basket

Cake, sausage and bread etc. in Easter basket

Chicken and lemon curry

Duck with sesame seed crust

Chicken lasagnes

Turkey breasts with pistou rolled in bacon

Spicy flavored chicken

Roast guinea-fowl with apples

Duck with golden lentils

Cooking tandoori duck Magrets a la plancha

Chicken with chanterelles and fruit

Roast chicken legs with olives

Caramelized chicken with pineapple

Chicory turban with chicken and curry

Chicken and dried fruit

Chicken and date brochette

Roast chicken with garlic

Roast quail with Port sauce

Chicken roll with Dublin Bay prawns

Chicken breast with orange and saffron

Littleneck clams en escabeche

Quails with Verjus

Diced duck and turnips

Ancenis chicken Parmentier

Curried sliced chicken breasts and zucchinis

Chicken brochette with Chinese cabbage

Chicken legs with carrots before cooking

Raw chicken drumsticks

Guinea-fowl legs with carrots before cooking

Raw beef and turkey brochettes

duck and banana curry (topic: cooking with fruits)

Chicken with beansprouts

Free-range chicken with olive french dressing

Bagel sandwich

chicken with shiitakes and watercress

Chicken marinated in lime brochettes

Turkey with grapes and raisins and honey

Chicken pastilla

Sewing the chicken with cooking string

Roast chicken with figs ( step by step : final)

Lebanese sandwich and Pondichery naan

Chicken and shrimps with brandy sauce

Chicken breast with prunes

Duck Caillette with beets and thinly sliced green apples

Roast goose with pears

Coiffe du juge

Roast guinea-fowl with curry and banana gratin

Chicken and pear curry

Duck and polenta Parmentier

Quails cooked in a casserole dish with grapes and cognac

Roast turkey with chestnuts

roast chicken in salt crust

Poultry with stewed pears in red wine

Puolard hen with rice

Rabbit stuffed with foie gras

Poulard hen with crayfish and a glas of white wine

Roast duck with cherries and a bottle of red wine

Grilled duck with turnips

Poultry with lentils

Duck breast with blackcurrant sauce

Roast capon with tagliatelles and Pommard sauce

Chicken leg cooked in aluminium foil and potatoes

Roast chicken with peaches

Roast chicken with 40 cloves of garlic,baked eggs with bacon and fried onion rings

Basquaise chicken

Lobster,spiny lobster and smoked duck breast salad

Boned guinea-fowl with chestnuts and redcurrants,honey sauce

Stuffed cold turkey with ratatouille

Duck breast with spring vegetables

Pigeon a la ficelle with foie gras

Duck Caillettes with greens

Bresse chicken with crayfish

Duck a la neva

Chicken and prune soup

Chicken cooked with vanilla pods and Christophines

Duck breast with figs

Duck breast with grapefruit