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Shredded smoked trout club sandwiches,fennel coleslaw

Shrimp and lettuce tartlet

Potato and shrimp salad tartlet

Curry-flavored vegetable rolled sandwiches

Small goat cheeses wrapped in bacon on toasts

Russian salad tartlet

Smoked eel and celeriac remoulade canapes

Seafood and anchovies on a bite-size slice of bread

Fish burger with herbs

seafood appetizers with mayonnaise

Poutargue and shrimp canapes and avocado mousse with trout roe

Shrimp,yoghurt and caviar bite-size appetizers

King crab,mayonnaise,salmon and caviar on a bite-size slice of bread

Toastscheiben mit geraucherter gegrillter Makrele, grunem Spargel, Gurke und Dillmayonnaise

Tuna,mayonnaise and guindilla pepper on a bite-size slice of bread

Shrimp,egg and mayonnaise mini skewer

Shrimp,egg and mayonnaise skewer

mixed toasted sandwiches

Soft boiled eggs and toast with avocado

Smoked salmon,goat's cheese and apple on sticks

Savoury cake, pureed fennel and rosemary appetizer

Ingredients for toasts with anchovies and light tomato tapenade

Sparkling watermelon and basil mojito, Chilled prawns with BLT mayonnaise

Mini tuna club sandwiches

Caviar on blinis

Gambas with garlic and pepper

Tuna and mayonnaise mini sandwich

Red cabbage and tuna mini sandwich

Tomato, cucumber and peppers in mayonnaise Mille-feuille

Shrimp and guacamole toasts

White bread sandwiches

Raw ham and cream of anchovy canapes

Mini shrimp sandwiches

Smoked magret and chutney mini flio pastry tartlets

Pesto toasts topped with trout and nasturtium flowers

Bite-sized beef toung ( topic : Products from the tripe butcher)

Crab salad on a bite-size slice of bread

King crab,mayonnaise and white asparagus on a bite-size slice of bread

King crab,mayonnaise,lettuce and egg on a bite-size slice of bread

Marinated salmon stuffed with Russian salad mini skewers

Serrano ham,hard boiled egg and mayonnaise skewer

Trout in a bread roll with horseradish quark

Chicory,potato and haddock salad

How to prepare a trout cream with coarse mustard and parsley

Buckwheat pancake rolled with smoked salmon and cream cheese

French toast with fish served with lamb's lettuce

Potato and tuna salad

Crostino with salmon and lemon mayonnaise

Beetroot salad with aniseed

Salad with smoked chicken breast and an oil-free lemon and dill dressing

Hard-boiled eggs with dill cream and cream of tarama

Pulled pork with cucumber, chillis and coriander on toast

Herb salad with egg and a light mustard vinaigrette

Poached chard roulade

salmon tartare with truffle and shredded fennel

Smoked cod and pepper canape

Salmon,shrimp and king crab canape

Sobrasada and honey canape

Selection of canapes

Marinated salmon with dill and mustard sauce

Tarama canapes

Crab and watercress finger-shaped tartlets

Small redmullets with basil butter

Stuffed matje herring rolls on potato pancake

Potato salad with mayonnaise, radishes and dill

fish tail and green mayonnaise

Gravlax

Four different salad dressings in front of salad bowl

A Bowl of Cape Cod Potato Salad with Red Potatoes, Dill, Onion and Celery

Salad leaves with herb dressing and smoked trout

Diet sandwiches with salmon and avocado on dark background

Mini Pitas with ceps and mini nordic blinis

Mini Pitas with ceps and mini nordic blinis

Trout tatar in a dill vinaigrette

Fennel and dill individual savoury cakes

Garnelensalat im Salatblatt mit Brot

Mini blini with potted mackerel and capers

Greek mezzes

Gascogne bite-size open sandwiches

Purple potato salad with chickpeas and dill

Potted sardines on toast

Parcel-shaped canapes

Smoked salmon on toast

goatfish fillets with ratatouille

Mussel and lemon Cassolettes

Pan-fried sliced gingerbread with Roquefort and pears with golden leaf

Smoked salmon crostino

Prawn & vegetable salad with mustard dressing

Shrimp and pineapple canape

Egg sandwiches with tomato and rocket

Toasted slice of apple with goat's cheese

Mini pizza with roquefort and walnuts

Baguette slices topped with salmon, mayonnaise, lime, and dill

Zucchini sandwich with mint and herb mayonaise

salmon terrine with bread and coriander

tacos with guacamole and surimi crab

Grilled cheese on toast

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A garden salad with soft-boiled eggs and toast soldiers

Stuzzichino caprese (Tomato & mozzarella on cocktail stick, Italy)

Smoked salmon mousse mini tartlet

Small bacon and cheese flaky rolls with sesame and poppyseeds

salmon, fennel and mustard seed salad (topic: colored salads)

Coleslaw made from white cabbage and carrots with a mayonnaise dressing (USA)

A seafood platter with caviar, mayonnaise and herbs

Mixed vegetable cocktail

Fried calamar rings, Aioli sauce

Cucumber and prawn canapes with mayonnaise

A fish sandwich with tartar sauce and coleslaw

Shrimp and broccoli salad

Hard-boiled eggs stuffed with shrimps and smoked salmon

Tuna, smoked salmon, mussel and green asparagus tartlet

Aubergine salad with egg and grilled bread

Chicory salad with bacon

Smoked salmon,cream cheese and dill canapes

Assorted Tapas

Bread topped with egg, tomato and chives

Grilled shrimps with pepper and garlic

Smoked salmon carpaccio with lemons, capers and dill vinaigrette

Mushroom salad

Mimosas eggs

Salmon carpaccio with mustard sauce, capers and dill

Caprese salad on toast with tomato, non-dairy mozarella type cheese and a basil leaf

Potatoes with Aioli

Rocket salad with Parma ham and caper dressing

Beetroot tartare with purple chicory, dill, cream cheese and grilled bread

Salmon carpaccio with dill

Smoked salmon pate with dill and vegetable sticks

Smoked tuna with a horseradish and dill sauce and sunflower shoots

Sour cream and mayonnaise dip with Gouda, capers and dill

Fish soup with grilled bread and aioli

Wholemeal canapes with tuna cream, tomatoes, peppers and basil

Smoked salmon with lettuce leaf, pepper and dill

shrimp curried brochettes

サンドイッチ

Ciabatta with tofu, avocado and dill remoulade (vegan)

Prawn pate with crispy bread triangles

Creamy tuna fish dip with capers

Sauteed scallpos with bacon and fennel

Shrimp and egg open sandwich with dill, glass of beer

White asparagus with anchovies and mayonnaise with black olives

Caviar tartlets

Individual fish and vegetable pies

Layered salads with mayonnaise

Caesar salad

Cuban sandwiches with dill sauce and sweetcorn salad

Salmon cream puffs

Salmon trout pesto bake with dill mayonnaise and gherkins

Small purple artichokes and a variety of dips

Beefsteak tomatoes with mustard sauce and parsley

Carrot and apple salad in glasses with a curry and honey vinaigrette

Smoked trout and dill pate with vegetable sticks

Calamars on toast

Spicy skate on mini toasts

Omelette sushis

Salmon trout with rocket sauce on toasted ciabatta

Pancakes with North Sea crab, mayonnaise and dill

Lamb's lettuce with bacon, croutons and lentil vinaigrette

Apple,Camembert and herb tartlet

Spoons full of vegetable caviar

Shrimps and dill on a bite-size slice of bread

Cockle salad

Spicy fish salad with herb dressing (Spain)

Baby spinach salad with tapenade on small toasts

A club sandwich (chicken, lettuce, tomatoes and mayonnaise)

Cucumber and radish salad

Pepper and pesto appetizers

Smorgasar (Swedish open sandwiches)

How to make a potato salad with cucumber and dill

Cucumber salad with yoghurt and dill (view from above)

Avocado with North Sea Shrimp

Cress and haddock salad

Marinated salmon with fennel,tomato and dill

Salmon tartare with dill

Sandwiches with cranberry mayonnaise and crisps

Open Face Egg Salad Sandwich with Tomato and Mayonnaise on Toasted Bread

Zander sandwich with a spinach salad

Tapenade, mozzarella, tomato and red mullet sandwich

Gravlax platter with fennel

Fromage frais and figs on toast

Sprouted sunflower seeds on toast

Ham on toast with artichoke bases

Foie gras on toast

Tomato,mozzarella and anchovies on toast

Anchovy,red pepper and garlic canape

Brown bread,luzerne sprouts,tomato and avocado rolled appetizers

Anchovy fillets on toast

Three different spreads on toasted sesame baguette

Foie gras toasts

Pan-fried foie gras on gingerbread with grapes

Quail's eggs on toast

Champagne fruit cocktail and smoked salmon toasts

Sandwich bread

Dried sausage on toast

Foie gras on toast on a fork