写真素材の検索結果

Apricot brochettes with honey and rosemary

Roast apricots with honey and herbs

Peaches with rosemary and honey

Roast apricot with honey and lavander

Roast with almonds and lavander

Apricot skewers with fresh mint

Half an apricot

Apricots

Rabbit with apricots and rosemary

Apricots

Assorted fruit

Provencal-syle tomatoes

Cherry tomato,olive,melon ball and cheese aperitif brochettes

Apricot,goat's cheese and thyme tart

Pork and apricot brochettes

Half apricots filled with pink pralines and pecans

Apricot

apricot and thyme soup (topic: cooking with fruits)

Rosemary-flavored peaches and plums cooked in wax paper

Strawberries with yoghurt and honey

Fruit brochettes with white chocolate sauce

Apricot tart with rosemary

slice of melon

slice of melon

slice of melon

Melons

Melon,coconut,mint and rosemary appetizer

Apricot Streusel tart

Apricot tart

Apricot and almond tart

Apricot and pistachio tart

Peach and honey Tatin tart

Apricot and coriander Mille-feuille

Mango-apricot puree

Meatball and rosemary kebabs

Fruit juice with mini fresh fruit brochettes

Slice of apricot and lavander tart

Nectarines in vanilla syrup

lavender-flavored apricot and peach salad with crunchy wafers

apricot

Roasted apricots with pistachios

Melon, peach and apricot fruit salad

Stewed and fresh apricot crumble with coriander

Gambas and apricot creole brochettes

Chargrilled stone fruit with honey-and-lime syrup and tahini labneh

Apricot jam

Vanilla and strawberry sundae

Apricot milk

Cherry terrine

apricot and thyme crumble (topic: crumble)

Ice lollies with berries and fruits on ice cubes

Apricot

Stewed apricots with honey and lavander ice cream

Placing the half apricots on the tart

Apricot tart

Grilled halloumi with a blueberry and rosemary sauce

Strawberry and basil sandwich

Poached apricots with cream and rosemary

melon cut open

Brugnon

Apricot and candied cherry tartlets

Apricot tartlets

Apricot tartlets

Apricot tarts

Jar of apricots in syrup

Bowl of summer fruit

Fruit Fondue(topic: cooking at the table)

Chunks of melon with mint, rosemary and blueberries

Apricots

Mini apricot tart tatin with rosemary ice cream

Bowl of tomatoes

Cut-out melon

Basket of peaches

Half a strawberry

Sculpted melon

strawberries Maltese-style

Duck and apricot brochettes

Blancmange with apricots and rosemary

Brioche with fresh fruit

Almond and apricot tartlet

Pot of apricot jam

Strawberry and chocolate skewer with rosemary

Rolled strawberry pancakes

Melon and Serrano ham brochettes

Bread with assorted jams

Cherry and lemon tart

Poached pears stuffed with summer fruit and summer fruit coulis

Dried apricot puff pastry tartlets with lavanda ice cream

tomatoes and oregano

Zucchinis with Morbier

Peaches and nectarines

Apricot

Apricot

Apricot

apricot

apricot

Jar of apricot and rosemary jam

Honey cake crumbs, sour cream, nectarin trifle

Honey cake crumbs, sour cream, nectarin trifle

Half an artichoke

Strawberries with rosemary milk and orange

Salmon brochettes

Vine peaches

A salad with grilled chicken, honey and lime

Leche frita with apricots and raspberry ice cream

Apricot tart

Bowl of rose-orange-passion fruit sorbet,redcurrant-lavander sorbet and cherry-Alexander rose sorbet

Grilled apricots with honey

Mirabelle and quetsche plum tart

Peaches in jelly with rosemary

Apricot and sage tart

Cream dessert with honey and saffron

Mirabelle plum,with honey and vanilla cooked in wax paper

Apricot and pear nectar

sliced orange pepper (topic: orange-colored cooking)

Apricot jelly and eucalyptus fudge

Half an apricot

half an apricot

Apricot granita

Half a peach topped with a scoop of pistachio ice cream

Spoonful of stewed apricots with diced strawberries and coriander

Shrimp brochettes with thyme,garlic and lemon

Kofte kebabs with houmous and tomato salad on pitta breads

Apricot tatin with rosemary and vanilla ice cream

Apricots a la banville on macaroons

Rhubarb and strawberry cheesecake

Dehydrated zucchinis

Candied apricots on toast

Orange and apricot semolina cake

chilled apricot soup with scoop of ice cream

Apricots filled with meringue

Apricots

Half a papaya

Minced shrimp citronella brochettes

Selection of raw meat

Stuffed roast pork ready to be cooked

Berry jelly and grilled skewers with apricots, marshmallows served with oat biscuits

Lemon posset, grilled peaches, mango puree and almond brittle

Barbecue

Melon cut in half

Gooseberries

Burlat cherry cut in half

Strawberry cut in half on a heap of sugar

Half a nectarine with stone

Half a yellow peach

Melon,peaches and cherries

Wild peaches

peaches

melons

White peaches

Melons

Melon and peach

Lavander honey cream dessert

Almond tartlet

Orange and lemon balm ice cream

フルーツゼリーと泡

Eggplant caviar

Italian honey polenta

Peach and apricot fruit salad with strawberry mousse

Apricot and lime blossom soup

Artichoke cut in half

Honey, orange and rosemary syrup cake

Yellow peaches

Orange cut in half

Tuna brochettes

Fish brochettes

Apricot and almond tart

Fromage blanc and apricot blancmange

Blueberry yoghurt with an orange and nut mix

Apricot mousse

Cherry and cream Chibouste

Raspberry charlotte dessert

Layered desserts with creamy yoghurt, raspberries and chocolate cookies

A layered dessert with creamy yoghurt, raspberries and chocolate cookies

Apricot clafoutis with pistachio nuts and thyme

Grilled peaches with honey, sour cream and thyme

Potato dumplings on apricot compote

Making berry dessert with honey vanilla foam and biscuit crumbs

Stuffed vegetables with beef (step by step :final)

Parsley in a tin bucket with peppercorns and salt on a wooden board

Selection of cheeses

Apricot jam

Sorbet from roasted peaches with honey and thyme

melon and honey granita with mini donut

Beef brochettes to grill

Raw fish brochettes

Raw fish brochettes

Raw fish brochettes

Raw fish brochettes

Raw fish brochettes

Raw pork brochettes

Taro cut in two

Pumpkin cut in half

Half a pumpkin

fruit skewers

Pimm's punch cheesecake

Refreshing glass of orange juice and fruit brochette

Simple summer bellini with apricot and fresh mint

tomato and mozzarella skewer with rosemary

Strawberry cut in half