写真素材の検索結果

Cod fritters

Salt-cod Acras

Crisp banana fritters

Bugnes

Bugnes

Banana tempuras

Salt-cod Accras

Deep-frying cod accras

Apple fritters

Deep-fried mussels

Fried squid mini sandwich

Fruit fritters

Beetroot fritters

Frog's leg fritters

Deep-fried onion rings

Half-moon shaped fritters filled with jam

Shrimp Tempuras

Garnished donuts

Crisp lotus flowers

Sweet fritters

Fish and chips

Bugnes

Apple Tempuras

Chocolate donut

Eggplant fritters

Potato fritters

Pumpkin fritters

mango fritters

Apple fritters

Saint-Nicolas fritters

Apple donuts

Lemon leaf fritters with cinnamon

acacia blossom and elder fritters

Pear,peach,apple and banana fritters

Coalfish and shrimp fritters

Deep-fried pieces of cod

Mozzarella fritters

Apple fritters

Zucchini fritters

Spanish fritters

Banana fritters

Melon fritters

Camembert fritters

Fruit fritters

Pimento fishballs

Spicy oyster fritters

Deep-fried battered fish ;Plate, knife and fork drawn on the table

Fried calamar rings, Aioli sauce

Zucchini flower fritters

Donuts and sweet fritters

Pear and chocolate fritters

Spring onion fritters

Fruit fritters with apricot sauce

Merveilles

Waffles,donuts and pancakes

Chichi powdered with sugar

Rissoles coated with icing sugar

Bottereaux

Bugnes Lyonnaises

Fried salmon

Bugnes

Bugnes arlesiennes

Chocolate donuts

Pets-de-nonne with lemon marmelade

Green zebra tomato tempura

Sugar donuts

Sugar donuts

Donut

Deep-fried zucchinis

Fish fritters with white cabbage and poppy seed salad

Sprinkling icing sugar onto the fritters

Viennese prune fritters

Carrot fritters

dried fruit doughnuts

Sugar donuts

Chicken breasts coated in breadcrumbs

Pumpkin fritters

Onion,linseed and parmesan fritters

Shrimp fritters

Lemon leaf fritters with agave syrup

Bretzel-shaped donuts

Decorated chocolate donuts

Morel fritters with green asparagus

Japanese food

Northern fish balls

Oysters with fresh herb tempuras

Monkfish and shrimp croquettes

Ingredients for tempura

Creole-style fried bananas

Merveilles

Pet-de-Nonne

Star-shaped donuts

Cutting out stars in the pastry with biscuit-cutters

Assorted donuts

Deep-fried Dublin Bay prawns

Apricot jam sugar bun

Salsify croquettes

Donuts

Braided croissants coated in sugar

Caramelized donut

Slicing the pineapple

fritters

Pumpkin fritters

Fruit fritters

Chistorra fritters

Vegetable fritters

Apple fritters

Lavander-flavored pear fritters

Saint-Nicolas fritters

Zucchini flower fritters

Turmeric -flavored zucchini fritters

small strawberry fritters

Sage leaf fritters

Donuts coated with chocolate and pistachios

Cep Tempuras

Vegetable tempuras

Apple and banana tempuras

Donuts coated with chocolate and pistachios

Smelt Tempuras

Halloween donuts

Donuts with apricot filling

Donuts with suger

Elderflower Tempuras

Acras de morue (mini vegetables and fish doughnuts, France)

Crumbled brownie with chestnut fritters

Chinese-style caramelized fruit fritters

sardine fritters (chef: Sammut Reine)

Chinese-style Dublin Bay prawn fritters

Apple fritters with raisins and cloves

Fennel and salmon pirojkis

Sugar croissant

Coconut sorbet,pineapple fritters and chocolate cream dessert

Shrimp Tempura

Sole and shrimp mini skewer

Shrimp and coconut Tempuras

Chocolate cookies,cakes,pastries and candies

Bugnes

chocolate donut

Zlabias

Zlabias

Cod brandade open sandwich

shrimp and calamar fritters

Banana Churros filled with custard

Churros

Brocciu donuts

Pile of apple donuts

Mushroom and pepper tempuras

Lemon-flavored pineapple tempuras

Surimi -sesame tempuras

Surimi Tempuras with lemon curd

Deep-fried boletus mushrooms coated in breadcrumbs

White asparagus with tomato and sardine tartare

Beignets Lyonnais with crystallized violets

Bugnes

Sugar donut

Christmas meat buffet

Apricot jam donuts

Ginger Samossas

Cone full of vegetable Tempuras

Gougnettes from The Lot

Assorted donuts :decorated with strawberry, vanilla and chocolate icing

Donut with whipped cream

Panisse with stewed apricots

courgette flowers (topic: Provence)

Pineapple doughnuts

Sugar and chocolate donuts

Donut with sugar

Aperitif on the terrace

Raspberry donuts

carrot Tempuras and colored crisps

orange flower fritters (topic: Provence)

Apple doughnuts on a cooling rack

Doughnuts filled with chocolate

Sugared doughnuts on a wire rack

Doughnuts with honey

Mini donuts

Strawberry fritters

Mushroom fritters

Chistorra fritters

Tempura

Shrimp accras

Selection of asian starters

Egg,cod and Aioli on a bite-size slice of bread

Cod,Aioli and zucchinis on a bite-size slice of bread

Cheese fritters

Dried salt-cod

Dried Icelandic fish

Dried Cod

Ausgezogne (type of doughnut) & Rohrnudeln (sweet baked yeast dumplings)

スキミタラ

Deep-fried stockfish in small bowl (Antilles)

Stockfish salad with chili rings (Antilles)

Bunuelos de Bacalao (fried dumplings with cod, Latin America)

Stockfish a la Bras (with onions, potatoes & egg)

Merluzzo alla ticinese (Dried cod Ticino style, Switzerland)

Cherry doughnuts (Poland)

Various doughnuts

Various doughnuts

Mini-doughnuts with jam filling for Carnival

Fritters with icing sugar, with confetti & paper streamers