Sliced blood oranges with mint syrup
Candied mandarin orange
Spicy mirabelle plums in syrup
Stewed quince,carrots and orange with vanilla yoghurt
Mandarins in caramel sauce
Apples stewed in hibiscus syrup
Jar of apricots in syrup
Chocolate and chestnut Tiramisu
Stewed bananas and blood oranges
Sauteed apples and plums
Organic Fromage blanc with honey,pollen and black grapes
Dates stuffed with Requeson cheese and honey
Small pear baked egg custards with cinnamon and honey
Pan-fried apples and grapes with rosemary
Stewed pears with thinly sliced almonds
Quince paste
Dried fruit Tiramisus
Blood orange and pomegranate dessert
Sour griotte cherries in syrup with pistachios
honey figs
Fig jam
Crumble-style spicy fig bake
Vanilla-flavored stewed pears
Pear and chocolate filo pastry dessert
Panacotta with toffee sauce and almonds
Portion of chestnut cake
Crystallized mandarin
Grape and pineapple fruit salad with orange zests
Grapes in syrup
Fruit with balsamic syrup
Bottles of syrup
Diced sweet potatoes with vanilla syrup
Orange and apple brioche bread and butter pudding
Mashed pumpkin with flaked tuna
Vanilla-flavored pear jam
Magic orange
Syrup cakes with candid blood oranges
Pear fruit salad
Fruit salad with tea-flavored sauce
Cinnamon-flavored stewed pears
Pumpkin and vanilla Creme brulee
Pumpkin tart
Mirabelle plums in syrup
Pears au gratin
Cherries in syrup
Pears coated in dark chocolate
White and black grape tartlets
Baked apple with low-fat butter
Moist pear cake
Chocolate and pear cake
Baked apple stuffed with dried fruit
Grape and almond tart
Apple Tatin cake
Baked apple topped with meringue
Apple tartlet
Fromage blanc with crushed chestnuts
Portion of apple tart
Individual apple tart and creme fraiche
prune clafoutis batter pudding
Cashew nut Croquettes
Grape baked egg custard pie
Spicy stewed melon
Spicy mirabelle plum fruit salad
Apple and orange hot-cold pudding
Mandarin cake
Salmon with mandarin puree and coconut puree
Bake apple stuffed with crushed hazelnuts,brown sugar and cinnamon
Roast pears with spices and dried fruit
Poached pear with chocolate sauce
Apple,raisin and almond filo pastry rolls
Almond milk panacotta with chocolate sauce
stewed pears and figs
Caramelized citrus fruit segments
Confit oranges with dates and cinnamon
Chestnut mousse with orange jelly
Poached pears with vanilla and spices
Poached pear with saffron
Muscat Sabayon with pears and Muscat grapes
Cranberry and citrus fruit salad
Pear stewed in grape juice,caramelized slice of orange with rice honey
Syrup cake with candied blood oranges
A bowl of apricot jam
Pumpkin soup
Pureed pumpkin
French toast with stewed apples
Pear chutney
Peaches and pears in syrup
Whipped egg whites with lemon cream and grapes
Lemon-flavored stewed pumpkin
Apple tartlet with sloe syrup and brittle
Pears in salted butter toffee and ginger syrup
Fig tiramisu
Quince crumble
Reinette,Granny Smith and Golden apple and fig fruit salad
Specoulos panacotta and a pistachio macaroon
Baked apple with dates
Caramel cream dessert with pistachios
candied chestnuts with mint
Stewed apples with dried fruit
Orange fruit salad
Baked apple with cinnamon
Orange and cinnamon fruit salad
Caramelized pineapple
Half a caramelized grapefruit
Wholemeal flour and pear tartlets
Poached pears with vanilla and lemon syrup
Roast quetsch plums with spices
Sweet potato and walnut chestnut flour tartlet
Aumonieres with clementines
Vanilla-flavored clementine purses
Apple and cinnamon filo pastry tart
Pear-cinnamon yoghurt
Cousina
Boletus mushroom carpaccio
Layered yellow and orange jelly topped with whipped cream and orange sugar sprinkles
Walnut brioche
shredded pear in wine
pear bake
Walnut and toffee tartlets
Grape tartlet
Fruit purees
Quince Tatin tart
Oven-baked quince
Mirabelle plum tartlets
Faisselle with fig and raspberry puree
Chestnut and pear puree
Walnut tart
Pecan tart
Stewed apples in crunchy cone
Clementine and ginger baked egg custards
Vanilla-flavored pumpkin batter pudding
Pear and vanilla jam
Spicy poached quince and pears
Vanilla-flavored roasted pineapple with acacia honey and grapes
French toast with apples
quetsch plum tart (topic: cooking with fruits)
Fennel and orange soup
Orange marmelade
Cinnamon-flavored stewed peaches
Jar of green figs( topic: figs)
Button mushroom pizza
Walnut and honey tartlets
Sliced chicken breast with turnips,oranges and pears
Wheat with oranges and pistachios
Orange slices dipped in chocolate
Blood orange with vanilla and mint sugar
Poached quince with spices
Fruity dessert
Saffron-flavored winter fruit salad
Carrot cake
Mango-apricot puree
Pear and scoop of pistichio ice cream
Crisp pastry chocolate candies
crystallized stewed green grapes
Jar of mirabelle plums
greengage crumble (topic: crumble)
Speculos and crushed apple Mille-feuille
Cep Carpaccio and cep chips
Pumpkin cake (topic :pumpkin)
Nectarines in vanilla syrup
Pureed chesnuts and hazelnuts
Pear Crepes soufflees
Apple pie with quark filling from above
Apple strudel
Pastry-wrapped apples with cinnamon sugar and ingredients
Fruit strudel with icing sugar
Roasted plums and figs with brown sugar and spices
Half a peach topped with a scoop of pistachio ice cream
Caramelized pineapple rings with vanilla and lime
Candied chestnuts
Walnut and treacle syrup tart
Bourbon cocktail with orange and cloves
Orange fruit salad with cinnamon
Quince jam tart
Pears with wine and spices (topic : fast cooking)
Carrot and walnut cake
Chestnuts with Kamut milk and coconut
White grape tart
Chestnut and chocolate delicacy
Apple Bourdalou tart
Slices of chestnut cake
Caramelized walnut tartlets
Fig tartlet
Apple and nougat tart
Orange and clove jam
Milk shakes :strawberry-balsamique vinegar,pear-quince
A Halloween drip cake with royal icing biscuits (made with Guinness, chocolate and blood orange)
Chestnut cream cake
Toffee cake
Grape Tiramisu
Apple crumble
Stewed pears with chocolate sauce and thinly sliced almonds
Clementine gratin